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FULL EAST INDIAN PANCAKE RECIPE HERE :
PANCAKE STUFFING:
INGREDIENTS
1.FRESH GRATED COCONUT - 4 CUPS
2. CARDAMON POWDER - 1 TEA SPOON
3.SUGAR - 1/2 CUP
4.VANILLA ESSENCE - 1 TEA SPOON (OPTIONAL)
5. FOOD COLOUR - OF YOUR CHOICE
PANCAKE BATTER :
1.ALL PURPOSE FLOUR / MAIDA
2. WHOLE EGGS - 2
METHOD
1.WATER +SUGAR + CARDAMON+GRATED COCONUT = COOK FOR 10-15 MINUTES IN A WOK ON MEDIUM HEAT
2. ADD VANILLA ESSENCE + FOOD COLOR
3. TAKE THEM OUT IN A BOWL AND LET IT COOL COMPLETELY
PANCAKE :
1. WHISK THE EGGS + ADD ALL PURPOSE FLOUR MIX TILL SMOOTH BATTER
ON A NON-STICK PAN MAKE THE CRAPES AS ON THE VIDEOS
WATCH THE VIDEO TO SEE HOW TO ADD STUFFING TO THE CRAPE
PANCAKES AND READY ...
ENJOY
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