Easy British Chicken Curry Night Special.#BritishCurryNight##indian food #Food#10minutecooking

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Chicken Curry is a very special dish enjoyed in Bangladeshi, Indian, and Pakistani dinners. Its popularity in Bangladesh reflects a beautiful fusion of flavors. This curry features a mix of yogurt, curry powder, turmeric, and salt, which creates a rich, creamy sauce that perfectly complements tender chicken.Try it out and let me know what you think!
how to make Marinate Chicken: Mix chicken with yogurt, curry powder, turmeric, and salt. Marinate for 30 minutes.
Cook Base: Heat oil, sauté onions until golden and fry chiken . Add garlic, ginger, and chilies; cook until fragrant.Add Chicken: Stir in coriander, then put brown fried chicken.
Simmer: Add tomatoketchup cover, and simmer for 20-25 minutes.
Finish: Stir in milk and garam masala. Cook for 5-10 minutes.
Serve: Garnish with rost onion/cilantro and serve with rice or naan.