Old Swedish lady here. Your version of meatballs looks good, I like seeing new interpretations of old recipes. The version of classic Swedish meatballs I grew up with (and still make) were slightly different than these. For one, we blend the breadcrumbs (ordinary, not panko) with some water, milk or a splash of cream (depending on what's currently available) and let them sit and absorb the liquid before adding in the spices and an egg. Usually fresh finely diced yellow onion is used, fry it up quickly in some butter before adding it to the bread mix. The only spices used when I grew up were finely ground black pepper, white pepper and in some recipes (not mine) ground nutmeg. Salt to taste. Only once the bread/spice mix have soaked up all the liquid will you add the ground meat, usually 50/50 ground pork and ground beef. That way the spices mix more evenly through out the meat. Brown the meatballs quickly all around in butter in a hot frying pan, then allow to cook through in the oven. Sour Cream wasn't a big thing in 60's and 70's Sweden, at least not where I grew up, so Heavy Cream and/or milk would be used in the sauce, possibly along with some soy-sauce. Of course this is the kind of recipe that every Swedish cook will have their own version of, all claiming to have the Right One, much like Spaghetti Bolognese in Italy, I guess. 🙂
@AdalineZook8 ай бұрын
Thank you for sharing!! ☺️
@bifurcation15318 ай бұрын
Also the swedish meatballs are much smaller. I think pimento is also often used to spice this dish? Thank you both for the inspiration!
@yvonneostman7838 ай бұрын
@@bifurcation1531 I’ve never come across pimento in traditional meatballs, but I use that along with chilipowder and cayenne in my ”spicy version”.
@mthorpe56738 ай бұрын
Every one of these recipes look delicious. I've never added sour cream to my scalloped potatoes, I always add onions, but I am trying your recipe next time. The meatballs look scrumptious!!
@kayburris84648 ай бұрын
They all looked delicious, I'm going to have too stop watching these videos at night , they make me hungry.
@gwenvann72798 ай бұрын
Adaline, could you do a video of reheating these meal preps? Thank you!
@conniescrazyworld8 ай бұрын
I love broccoli salad! Why do I never make it? Going on the menu plan for next week
@KristinaMcCormick28 ай бұрын
It has been a week of "what to make for dinner" in my house (especially with one of my children and I both being down with a cold.) today I am slowly getting back on track with the meal planning. Thank you so much for the ideas we are going to make the ground beef bowls in May to see how the family likes them.
@janeweldon88748 ай бұрын
Great recipes! Thanks. ❤️
@marshabrubaker1858 ай бұрын
Your family is so lucky that you make home-cooked meals for them. Everything looks yummy!
@ElaM__Christ_is_Life8 ай бұрын
Great ideas. And they look so easy. For potatoes, you can leave them sliced in water in the fridge for a few days. I learned this by mistake. I had cut some potatoes to make French fries but I didn’t have time to make them. So now I wash and cut and save the potatoes in the water for whenever I need them.
@pamwedel34627 ай бұрын
great recipes. Thanks for all your hard work. prayers for your week ahead ❤
@fabienneroure99958 ай бұрын
Oh my goodness the Buydeem brewer is exactly what I was looking for! My birthday is next month I'll use your link! I also mix in pork with beef when I make neat balls and they always turn out great.The other day I tried a grated carrot salad recipe and it was delicious. It had thinly sliced green apples and walnuts with a simple balsamic vinaigrette. You can also add raisins. As always, your recipes look amazing thank you for sharing! God bless and cheers from Ontario Canada. 💚🍃🌿
@carolwhisenhunt75048 ай бұрын
This was great! Ty.
@sonjagynn79368 ай бұрын
Great recipes. I made the chicken cordon blue recipe you cooked in a video a few weeks ago. It was absolutely delicious. I think I will make the buffalo chicken and potato casserole soon.
@cynthiagilbert8 ай бұрын
Each recipe looks delicious 🎉🎉
@thislovelylife238 ай бұрын
It's pronounced Kin- ders. Lol I love all your recipes, thank you for sharing!😊
@Creppycookies8 ай бұрын
These meals look delicious 😋😋 I definitely gotta to try to make them 👀👀👀
@105cathy8 ай бұрын
Tea and coffee don’t mix. IDE be curious to know if this product can do both.
@chandratobolaski12498 ай бұрын
Walmart carries Kinders products. Thanks for sharing beautiful! 😊❤
@gilliandempster56868 ай бұрын
Adeline, to make your life easier it’s pronounced Woostershire 😘❤
@bethkroa11258 ай бұрын
Haven’t had Swedish meatballs in a while, but I’m doing Salisbury steaks with a similar vibe. Chorizo tacos I think to use up some frozen chorizo brats. Scalloped potatoes are comfort food! Also love sheet pan and the beef teriyaki looks tasty and why not with the ground burger?!?!
@rd77248 ай бұрын
Can you link your table you have next to the counter for prep. I need to add to our island
@Katieandfam5 ай бұрын
Is the buffalo chicken really spicy? I love spice but my fam doesn’t. 😅
@katedavis14318 ай бұрын
I cannot find the food processor in the description..which model is the ninja food processor??
@iamwhoiamd70568 ай бұрын
Awesome recipes
@AdalineZook8 ай бұрын
Glad you like them!
@ericallen72008 ай бұрын
Imma give you a thumbs up just because YT is allowing AI to create and promote prepper accounts like wildfire. Real people matter.
@andreabaena55988 ай бұрын
That is scary. I haven't come across any yet. Can you tell me what to look out for?
@secondyaya8 ай бұрын
I checked your Amazon page and don't see the Ninja food processor there. Or maybe I'm missing it? Can you give me the link to it?