Easy Cooking with Pampered Chef Stoneware 2024

Our first-ever product was stoneware and still a major product in our line. Updated with dishwasher-safe pieces, entertaining glazed pieces, and more.

[@brownskinlikegodiva9276]

I brought the deep dish covered baker from the goodwill for $2 but it’s alil dirty? (Stained) is it ok to cook in?? Also wondering if I cook like creamed corn in stove then heat up dish in oven can I transfer corn into dish to keep it warm? I just don’t know what to do w it

[@pchefsuescookin]

Yes you can! The darker it looks the better it cooks. It’s more like a cast-iron that gets seasoned overtime. I have some stoneware cookie sheets that are all black and that’s the perfect color.

[@twain103]

I just picked up a NEW baking bowl while junking. Can I season it inside & out with Veggie oil & bake it to season it? What temperture?

[@pchefsuescookin]

Yes, you can season it, but it’s just as easy to cook something in it that has a higher fat content. I tend to cook bacon on my newest stone pans if it has edges or peanut butter cookies.

[@fatman7916]

I browned some of my pieces in the oven before using them. Is this ok

[@pchefsuescookin]

Yes you can "season" stones prior to use but I always suggest just cook something with high fat content, like crecent rolls, bacon or burgers in it. But I have so many new stones I have been known to rub olive oil on them and pre season as well. I hope you enjoy your stones. FYI our newer stoneware are dishwasher safe. Check out the link www.pamperedchef.com/pws/suescookin

[@pchefsuescookin]

You can, but it’s not necessary, you don’t have to preseason these stones the more you cook on it the more season they become. I always recommend cooking something with a high fat Content, the first couple of times like chicken thighs, peanut butter, cookies, and in the large bar pan, I always always cook a pound of bacon.