Easy Corned Beef Hash Recipe

[@anikiikardia8279]

I think here in the States, hash as a dish has mostly evolved into breakfast skillets; cubed potatoes are fried up with onions, bell peppers, and sausages and served with eggs, cheddar, crumbled streaky bacon, and hot sauce. From your recipe I usually substitute the corned beef with chopped up Polish sausages and add mushrooms, bell peppers, and chili peppers to mine.

[@minhtampham6505]

Totally love your vibe ;> keep on going

[@TheLastCrumb-Food]

Thank you 😁

[@rickm5271]

You're not far off on that on your origin story. At least, as far as I understood it. Great video as always!

[@TheLastCrumb-Food]

Thanks, glad you liked the video 👍

[@SuperDave71176k]

If your going to expand your channel to making USA dishes on a regular basis 3 of the other channels that are also doing it for you to get info off of are European reacts ,Mr H and family,and The Beesleys Allare doing really well and have knowledgeable commenters helping them

[@kjodleken8810]

I ilke my onions chopped up a bit more than that, but it doesn't matter. I would 100% eat this. My mouth is watering. (I might throw the leftovers in a tortilla the next day for a corned beef hash taco.)

[@TheLastCrumb-Food]

Yeah, the onions were a little chunky 😁 Tacos with the leftovers…genius! 🌮

[@Aeroxima]

On the "educational" bit, I was bracing for something like accidentally hitting the pan handle and throwing it on the floor or something