EASY FAMILY DINNER IDEAS ~ Budget recipes for a family of 5

[@gaynorprior9864]

I had cockles, laverbread, black pudding, and thick Welsh bacon it was absolutely amazing but I don't know if many people outside Wales would like it, or inside for that matter . Your recipes are wonderful 😊

[@Sonja...]

No idea what the first 2 are?! No to the black pudding and always yes to bacon

[@gaynorprior9864]

@@Sonja... Cockles are molluscs and laverbread is seaweed x

[@NanaPapa123]

You always do a great job! Always a treat to see what you feed your sweet family! :-)

[@Victoria_Foulger]

🥰

[@deeferry6520]

Great meals Vicki, unfortunately we have nut and coconut allergies in the family so Thai food isn't something we can ever have. I thought that toad in the hole looked brill. Thank you for sharing xxx

[@Sonja...]

Could you substitute the coconut milk for Greek yoghurt or cream in a thai dish?

[@Victoria_Foulger]

That’s a shame, I love Thai food 🍱

[@DebrasDeliciousDishes]

Love your channel, thought l was subscribed to you before, but I'm glad l found you again❤❤❤

[@DebrasDeliciousDishes]

Great dinners even the sausage bake looked delicious to me ,tfx for sharing

[@jessicaneilson9383]

Definitely going to try Thai noodles! Yum xx

[@Victoria_Foulger]

It's so good!

[@dinnerwithdonna]

Very tasty dinners 😊love the heart ramekin rice ❤

[@staceygrier1699]

Looks delicious

[@SashaTaylor-p6y]

Meals look 😍 Thank you ❤❤❤

[@Victoria_Foulger]

🥰

[@nickyinavlog]

Just found your channel , yummy meals thanks for sharing ❤

[@Victoria_Foulger]

Welcome 🙏 thanks for watching 🥰

[@juliespencer1164]

Loved the meal ideas look delicious. xxx

[@TheWestlc2]

Once again some lovely meals xxx

[@ruthplummer6847]

Thank you ❤️

[@jankitteringham8483]

Hi Vicki, lovely meals once again Thankyou. Try your Yorkshire puddings cooked in tins, much better . Sainsbury’s cookware is so good. 🥰🇬🇧

[@Victoria_Foulger]

Thanks for the tip! I definitely need some new tins x

[@juliethompson5301]

Yummy meals Vicky .. definitely trying that sausage pasta.. delicious 😊

[@Victoria_Foulger]

It's so good! And easy too!

[@valeriehorton5787]

Lovely meals I thought the toad in the hole looked great ❤❤x

[@Victoria_Foulger]

Thanks, it completely stuck to the dishes so was a bit of a fail 😂

[@carolthomas2745]

Everything looks delicious 😋Thank you x

[@Victoria_Foulger]

Thank you 😋

[@ginasmith9489]

All your meals looked so delicious ❤

[@Victoria_Foulger]

Thank you 😋

[@hassan9311]

LOVELY MEALS AS ALWAYS....... ❤❤❤❤❤❤

[@Victoria_Foulger]

Thank you 😋

[@Sonja...]

Thanks for the sausage recipe I'm going to do similar but with pasta and use cream instead of cream cheese... Hopefully turns out well

[@Victoria_Foulger]

Sounds great!

[@Sonja...]

Do you have a recipe for your flatbread? They look so goos

[@Victoria_Foulger]

2 INGREDIENT FLATBREAD RECIPE ~ Easy & Cheap to make kzbin.info/www/bejne/aGjbfJJuiN5_iqc Here you go 🥰

[@uglenddalejones2]

*Oh yes very tasty meals 👌🔥🫶🏼💖🫶🏼* Stand out for me,because I’m looking for a recipe that is up my street for a nice tomato based meal,like your first meal- I have small pots of Philadelphia light - you think that would work ok??im on my own,so only cooking for myself I do understand about the tomatoes- Victoria,please try Sainsbury’s taste the difference Majestic tomatoes. I just had them again and they are by far the best tomato I’ve ever had from any supermarket. They feel, cut like satin…they’re not big, but outstanding xx

[@Victoria_Foulger]

I definitely have used light Philadelphia before, works great 👍

[@uglenddalejones2]

@@Victoria_Foulger oooh Thank you so much lovely. Xxx

[@joycajet]

Meals look 😍

[@Victoria_Foulger]

🥰

[@christeenprice5637]

Awesome video, thanks

[@Victoria_Foulger]

🥰

[@fred130556]

Hi Victoria, we’ve got the cosori pressure cooker as well. How do you get your rice to be perfect every time?

[@Victoria_Foulger]

So for white rice I use equal parts rice and water (so 1 cup of rice use 1 cup of cold water etc) add a teaspoon of salt then use the high pressure cook setting, set it to 3 minutes, turn OFF the keep warm function then press start and leave it. After cooking I wait for the pressure to release naturally (until the silver pressure valve has dropped) For brown rice I double the cooking time to 6 minutes. Hope this helps 🥰

[@fred130556]

Thanks a lot Victoria

[@teresa275]

Where do you buy frozen garlic from please 🥰

[@Victoria_Foulger]

Usually the blocks I get from farm foods and the chopped I get from Iceland 🥰

[@kathrynbroome5966]

sorry the toad in a whole looks so so good

[@Victoria_Foulger]

It would have been fine but it stuck to the pan so badly 😬 had to try and scrape the batter out 😭

[@wibNwab]

Are the sausage rolls frozen ones??

[@Victoria_Foulger]

Yes!!

[@wibNwab]

Thank you. They look like the ones we used to get from our local garden centre but they stopped doing them. So now going to try ALDIs. Thank you.

[@jennybritton4115]

I see that sometimes you say dinner and other times you say tea. Is your partner northern? Just interested as it’s quite a northern thing to say. Great meals by the way.

[@Victoria_Foulger]

No I’m about as far south as you can get but when I was younger it was always called tea in my house and dinner in my Husband’s so I kind of flip between the two 🤣

[@davesmith4413]

looking good im a whizz at toad in the hole happy to share my way

[@Victoria_Foulger]

By all means 👍

[@davesmith4413]

@@Victoria_Foulger mix your batter put in the fridge for a good hour grease your pan and place it in hot oven to get it scolding hot put sausages in a seperate pan and cook for about 15 mins til starting to brown transfer to hot fat add batter place in middle of oven for 25 to 30 mins dont open door middle shelf and watch it through glass x