Nilo, I have made so many of your recipes and they are just fantastic. I will make this one too because I love tsoureki. I would love to meet you one day and just cook with you. Love from Sweden. keep up the amazing cooking lessons and I hope young people are inspired by you and keep up those traditional recipes. thank you
@vickivee24347 ай бұрын
I’ve been trying to make tsourekia now for around 40yrs using Greek cookbooks and following Greek cooks on KZbin and the tsourekia never ever worked for me they came out like bricks. Followed your recipe and my tsourekia came out perfectly. My family loves them. Thank you for your easy to follow recipes. You’re a god send. Love your videos they’re very informative and funny. Keep up the good work. Καλή Ανάσταση. Cheers.
@nikolopaa6 ай бұрын
That is awesome! Glad that they came out so perfectly for you :) Hope you had a great easter and really appreciate your comment ❤️🙏
@Cilla_Anton22 күн бұрын
Love Tsourekia, I should try and make it one day.
@gdorestanableАй бұрын
Beautiful recipe 😍😍😍😍
@Alexia551316 ай бұрын
This recipe is amazing ! I've tried sooo many recipes the past few weeks and I finally found the perfect one for me and my family ! Thank you so much Niko ! This will be my tsoureki from now on 😁 Greetings from Belgium 💙🤍
@marciemolnar62207 ай бұрын
Perfection! I want some NOW!
@efpol59187 ай бұрын
Niko I made these for the very first time last week, the were Perfect and fail proof. Thank you for your recipe it was a big hit with my family.
@nikolopaa6 ай бұрын
That's fantastic to hear! No worries ❤️
@haroulatodoulos12467 ай бұрын
This is great! Thank you very much…Euharisto!😃
@nikolopaa6 ай бұрын
No worries ❤️
@qrez21967 ай бұрын
You just keep on getting better and better Niko!
@nikolopaa7 ай бұрын
Thanks heaps bro 🙏
@dorakipq44197 ай бұрын
Awesome recipe Niko!! You are the best ❤
@arthurathanassiou39487 ай бұрын
This is wonderful. So clear and so easy. "Efharisto"
@nikolopaa7 ай бұрын
Appreciate it re Arthur, hope you have a great Easter!
@maryaliftiras75917 ай бұрын
Thank you niko your a great teacher i enjoyed this MUCH better then the other one where everything is do fast Happy Easter
@chellamanella7 ай бұрын
These look so perfect! Will definitely try this recipe! Your explanation makes this look so easy
@nikolopaa7 ай бұрын
Please do! Let me know how you go
@mloopi147 ай бұрын
Bloooooody beautiful maaaate. Giving this a go tomorrow! Fingers crossed and stavros done
@nikolopaa6 ай бұрын
Hope they came out well! And happy easter to you and your family 🙏
@panagiotisekatos73987 ай бұрын
Well done Niko! We've tried your recipe and it's one of the most authentic out there! Looking forward to seeing more videos. Greeting from Greece and Happy Easter to you and your family.
@nikolopaa6 ай бұрын
Thank you so much for your comment my friend! Glad it came out well for you that's awesome. Hope you and your family had a great easter! ❤️🙏
@beba93787 ай бұрын
Niko! Legend! Thank you so much they're just like my yiayas. I looked for a recipe for years, tried a few but nothing came close to hers. Thank you so very much!!!! 💕🙏
@nikolopaa6 ай бұрын
Glad I could help! That's the best compliment ❤️
@joannakapagiannos20817 ай бұрын
Niko mou kalo pasha kali anastasi agori mou . Hope you and your family have a wonderful easter .
@nikolopaa7 ай бұрын
Thank you Joanna! Hope you also have a great Easter kali anastasi 🙏
@58firecracker7 ай бұрын
It’s bloody bewdiful mate! 😉🤤😋
@nikolopaa7 ай бұрын
😉 😉
@georgetelios84967 ай бұрын
Mπραβο Νικόλα 👍👍👍👍
@AliceMoustos7 ай бұрын
Hi Niko I made these today. Perfect easy recipe. Just one question. I did 2 batches. First one I copied yours to a tee but found it was very stiff. So the second batch I used less flour and same liquids and found it worked but I only managed to make 5 tsourekia. Do you have any tips what am I missing. Thank you so much kind regards Alice
@adaris94857 ай бұрын
Such a great video, clear and easy to follow. Did you put both pans in the oven together, like one above the other and if so did you swap the pans halfway?
@nikolopaa7 ай бұрын
Thanks heaps Adaris! I did put them both in together one ontop of the other. Sometimes I do switch them around and sometimes I don’t. But I always open up a few times when I can see the colour forming and at that point if I think it needs a rotation I will :) I think it just depends on the oven also. Hope this helps!
@adaris94857 ай бұрын
Thanks for the reply, will give this recipe a try on Friday, they look great!!
@adaris94857 ай бұрын
@@nikolopaa you are a gem!!! Thank you so much for sharing this recipe. I made this recipe today and I am so so proud!! For the first year ever I have been successful in my tsoureki journey and my house smells amazing. Thank you again. Looking forward to trying your Mel for Easter Sunday
@maryanazou97717 ай бұрын
Hi Niko Looks amazing Where can I purchase baking trays like these ? Or could you please give me the depth and length ? I have never made tsourekia before Also could you kindly guide me where to purchase that protein flour and spices ? I have some maxlepi - not sure on the other ones Thanks in advance Hope to hear from you shortly 😊
@maryanazou97717 ай бұрын
Niko don’t worry I’m making them now I didn’t realise it may take a few hours to rise I remember mum would get so upset waiting 😮 So I’m going to stay cool and try to be at peace 😅 While I wait … Καλή ανάσταση I’ll let you know how they turn out Btw I googled the flour you use and went to local Woolworths They had run out of boxes (maybe too many ppl making your recipe and using your tips) So …. I walked away disheartened Then I went back to try find a similar one And a few shelves down there was 1 box of yours and the other one I got is an Italian one - (brand Molino) for bread pizza etc I thought, “thank you God” for the 1 last packet Niko uses And finding something similar (using the rest of the half kilo) I have never made tsourekia before Took 3 days off work to do those things my beloved mum always does Thank you again I love your recipe and praying 🙏🏼 they turn out similar Ps - going to use Bessemer pans to cook them - they look similar in depth and length to yours I read the measurements on the recipe 😊
@nikolopaa6 ай бұрын
Hey Mary! Hope you had a great easter :) 🙏❤️ Haha if that's why they ran out of the flour that would be pretty funny 🤣 Apologies for the late reply but really appreciate your comment and reaching out. Glad you enjoy the recipe and hope that they turned out great for you!
@maryanazou97716 ай бұрын
Yes we had a great Pascha And my tsourekia were to die for in taste however they aren’t that fluffy. What do you suggest Niko ? Maybe coz I only used a kilo of that flour and 1/2 kilo of that Italian one ??? Yep they all went and bought the flour you suggested 😂 I wished I could send you pics I want to try make them again in June on our school holidays I’m a teacher in primary school Any tips will be so appreciated They are very yum though Took ages to rise Then the processes of rising The balls to rise The πλάσιμο of Tsourekia to rise The house was a φούρνο Winter and in singlets 😅 I don’t know how our mum’s make 3 times the batches in one hit My lower back was wrecked after the 6 Absolute άχρηστη But I was so rapt to try ❤ thanks 🙏🏼
@casa23797 ай бұрын
Niko please tell me if you used the juice of the oranges? How much juice for this recipe?
@nikolopaa7 ай бұрын
I didn’t use any of the juice :) only the zest
@geodav57007 ай бұрын
Sto malakiasou ! I thought you where off the boat! I watched the avgolemono vid.
@nikolopaa7 ай бұрын
Haha Ella the shorts are edutainment 😜 entertainment and education
@geodav57007 ай бұрын
@@nikolopaa love your channel. Your a legend. Your helping some of us get in touch with our traditions. Bravo
@maniotas17 ай бұрын
Is it salted or plain butter Niko?
@nikolopaa7 ай бұрын
Plain unsalted butter :)
@ClaireKatsos7 ай бұрын
Can I use oil instead of butter?
@nikolopaa6 ай бұрын
I am sure you can but I haven't tried myself. This is how my Yiayia taught me :)
@EleutheriosKaralis-yq9vl6 ай бұрын
Ομόρφυνες χαχα
@Aquarian557 ай бұрын
Tsoureki from the Turkish word çörek 😂
@Hellene_Downunder7 ай бұрын
Half the words you use in everyday speech are Greek but we don’t remind you 😉 many countries around the mediterranean share common words and foods and there’s nothing wrong about it ❤
@Aquarian557 ай бұрын
@@Hellene_Downunder half the words? Thats quite an exaggeration. Ill tell you that Greeks have now many Turkish words too but this is not about that. It is about naming Turkish foods Greek.
@Hellene_Downunder7 ай бұрын
@@Aquarian55 if you are so upset over a loaf of bread why don’t you upload your turkish recipe? find something better to do with your free time than spread hate, there is already too much of that in the world right now ❤
@AliceMoustos7 ай бұрын
Hi Niko I made these today. Perfect easy recipe. Just one question. I did 2 batches. First one I copied yours to a tee but found it was very stiff. So the second batch I used less flour and same liquids and found it worked but I only managed to make 5 tsourekia. Do you have any tips what am I missing. Thank you so much kind regards Alice
@AliceMoustos7 ай бұрын
Hi Niko I made these today. Perfect easy recipe. Just one question. I did 2 batches. First one I copied yours to a tee but found it was very stiff. So the second batch I used less flour and same liquids and found it worked but I only managed to make 5 tsourekia. Do you have any tips what am I missing. Thank you so much kind regards Alice
@AliceMoustos7 ай бұрын
Hi Niko I made these today. Perfect easy recipe. Just one question. I did 2 batches. First one I copied yours to a tee but found it was very stiff. So the second batch I used less flour and same liquids and found it worked but I only managed to make 5 tsourekia. Do you have any tips what am I missing. Thank you so much kind regards Alice
@nikolopaa6 ай бұрын
Hey Alice :) Thanks for the comment! I am not to sure, it could be a range of different things. Just double checking that you were using a similar bread flour ? Did you allow it to rise to double ? Its hard to pinpoint exactly but really happy that you managed to get some that you were happy with! Hope you had a great easter 🙏❤️