Great news! We've just been informed that the birds at the end of the video were rescued from an illegal bird trade and the ones that are healed do get released back into the wild! Of course, we'll still be doing the donation! ☺
@pedrez7911 ай бұрын
Muy agradecido porque vengan, visiten y den buenos comentarios de Ecuador. Mil gracias!
@jpsmusicandmore545711 ай бұрын
Thank you for clarifying that. I was a bit dissapointed that you may have jumped to a conclusion. Thank you for finding out and reporting that. Now I can suscribe LOL
@jpsmusicandmore545711 ай бұрын
Oh and I am enjoying all your videos. I am in Cuenca and you are giving me great ideas.
@JordanandEmily11 ай бұрын
@@jpsmusicandmore5457😮woooo that's so great 😊
@jpsmusicandmore545711 ай бұрын
I so want to go to the Amazon. I adopted a tri pof dog and am going to get someone to sit with her. I also want to go see a Sloth. I went to the zoo in Cuenca which is an advenure but did not see the sloths
@paolomaldonado40653 ай бұрын
Just a note referring to the zoo bit, in Ecuador zoos usually have native species that have been hurt by poachers or are sick, in the zoos we try to rehabilitate them of just give them a permanent home.
@JordanandEmily3 ай бұрын
Love this! Thanks for letting us know ❤️
@bembex527810 ай бұрын
La gastronomía de Ecuador es muy deliciosa... saludos desde Madrid
@JordanandEmily10 ай бұрын
It really is!
@josemacciabello72311 ай бұрын
What is in the museum complex is not a zoo, it is a refuge for birds that are recovering to be reinserted into their habitat, some of which can no longer fly and will stay there.
@JordanandEmily11 ай бұрын
Hi there! Yes we've since learned that they take in birds from harmful situations and people wanting to traffic them! How good is that!
@zapogarza613211 ай бұрын
Hi! Btw the figs are normally eaten with queso fresco which is slightly salty so it balances with the sweetness of the fig
@JordanandEmily11 ай бұрын
This makes so much sense 😄 I wish we knew!!
@samandnick11 ай бұрын
Ohhh I can't wait to get to Ecuador! It's on our bucket list! We will definitely use your videos as a guide!
@JordanandEmily11 ай бұрын
Woooo! Yes! You guys have to go!
@EdwardEspinoza-uf1mv8 ай бұрын
Naranjilla Juice 😁😁😁
@JordanandEmily8 ай бұрын
yum!
@hayleyrichardson920311 ай бұрын
I know this video is primarily about food but THERE WAS A MAN WALKING WITH A CAT ON HIS SHOULDER!!! I love it.
@JordanandEmily11 ай бұрын
Haha 😆 wasn't it crazy!? Definitely highlight of our time in Cuenca!
@dp94375 ай бұрын
I used to eat dulce the Higo with Ecuadorian cheese (Quesillo). I am Ecuadorian, my mom used to give that when I was a kid. You guys reminded me of that 😊
@JordanandEmily5 ай бұрын
😊 that's so cool! Glad we could remind you of something so sweet!
@joellenkuney74249 ай бұрын
You missed pan de yuca. My favorite thing. Little rolls of yuca flour and cheese, served warm. Cuencanos eat them with a yoghurt drink. So good!
@JordanandEmily9 ай бұрын
Woah, that sounds so interesting and good 😄 why didn't thay show up in our research!! 😞
@jenniequeen25463 ай бұрын
"Locro de papa" La mejor sopa del continente echa con papa, según Taste Atlas y los Ecuatorianos la amamos.
@JordanandEmily2 ай бұрын
yum!
@benburns599511 ай бұрын
Hi Jordan and Emily, thanks for this video about Cuenca Ecuador. It is so interesting to see how the architecture is so different around the world. Must say they have a lot of detail and everything is so colorful. Glad that you showed the fluffy Meringue that looked like Ice-cream. Just looking at it on video you could sure trick someone that it was a mound of Ice-cream. The different ways that food in prepared is a great education by itself when traveling the world.
@JordanandEmily11 ай бұрын
Agreed! We're glad you liked it 😊
@pattycardenas44019 ай бұрын
El postre completo usualmente son 1 o 2 higos con queso de hoja. Es un postre tipico muy antiguo!
@user-xo4rk9wt9w5 ай бұрын
Cuenca es lo mas bello del mundo
@JordanandEmily5 ай бұрын
It's a super nice city!
@efrenserrano45627 күн бұрын
Hello 👋🏻Jordan and Emily, Thank you for showing us in your videos. Welcome to Ecuador, this beautiful country. And what is it called or considered a country of the four worlds? How good it is that foreign Americans visit us, this helps us a lot for tourism. Now I am a fan of yours and make more videos. to show us this beautiful country of ours
@JordanandEmily7 күн бұрын
Haha thank you! We love it here ☺️
@pattycardenas44019 ай бұрын
No pueden irse sin comer el verdadero plato tipico de Cuenca! El HORNADO!!!
@JordanandEmily9 ай бұрын
Haha we'll have to come back!!
@CostaKazistov11 ай бұрын
Production quality of these videos is really top notch. You were quite good when you started. And now you've definitely leveled up.
@JordanandEmily11 ай бұрын
Thanks so much! That's so good to hear 😀 good to know some of the extra effort is worth it!
@suayhughes810311 ай бұрын
Enjoy watching. Great video!
@JordanandEmily11 ай бұрын
Thanks Suay! 😊
@yourlocalexplorers11 ай бұрын
such a cool episode guys, glad you're doing well! love how you also included a bit of history, great job😍 safe travels, sending love from Europe 💛
@JordanandEmily11 ай бұрын
Thanks so much 😊 ❤️
@livinstonllerena36048 күн бұрын
EXCELLENT FOOD IN ECUADOR 🇪🇨
@JordanandEmily8 күн бұрын
Agreed!! 😋
@figuenew8 күн бұрын
Love the humitas! also, yes, that sparkling water 10:20 "Guitig" is Ecuadorian and natural. Thanks for sharing the video! 🙌🏻
@JordanandEmily8 күн бұрын
best sparkling water in the world!!
@losangric10 ай бұрын
Nice video. The "Dulce de Higo" which is a sweet figs, has to be eaten with cheese to become delicius.
@JordanandEmily10 ай бұрын
We really wish we knew that when we were there 😄 definitely need to try it that way soon!
@dennisswanberg17182 ай бұрын
Yep
@JordanandEmily2 ай бұрын
😊
@Gustavo-wx2yo4 ай бұрын
Love Ecuadorian food, especially the Shrimp Ceviche is unique, I will comeback for the onion, albacore Soup Is Awesome 🙏👌🇪🇨🌎
@JordanandEmily4 ай бұрын
thanks for the tips!
@pattycardenas44019 ай бұрын
Las orejas y mil hojas solo son acompañantes para el cafecito de la tarde.
@JordanandEmily9 ай бұрын
Thiiiiiisss would have been good to know at the time 😄
@FreddTocho2 ай бұрын
Naranjilla juice is my favorite 😋
@JordanandEmily2 ай бұрын
So delicious!
@ivanramirez258111 ай бұрын
Hi, the figs you’re supposed to eat with cheese. That balances out the sweetness and it becomes delicious. Try it with cheese.
@JordanandEmily11 ай бұрын
Oh wow, that makes so much sense 😄 we'll have to get them again!
@ivannagomez7952 ай бұрын
I really enjoyed this video. I no longer live in Cuenca and I miss all the food you enjoyed.
@JordanandEmily2 ай бұрын
Thanks for watching! Hope we gave you a little taste of home! 😊
@margaritavasquez592812 күн бұрын
Hola en diferentes ciudades de Ecuador hacen ese platillo pero yo soy de la costa Ecuatoriana y hacemos diferente ya que el plátano es de la costa o sea de clima caliente Cuando hacemos el cerdo en la paila a cocinar ya cuando está casi salió todo la grasa del cerdo tiramos allí el plátano a que se cocine con el cerda luego sacamos el plátano y lo aplastamos y ponemos el chicharrón del cerdo que emos Cósima do en la paila junto con queso y hacemos la bola y allí están todos los sabores del cerdo eso es riquísimos🇪🇨🇪🇨🇪🇨🇪🇨🇪🇨viva Ecuador
@JordanandEmily12 күн бұрын
Oh cool, good to know! thank you!
@paulinoll1739Ай бұрын
The photography in your video is spectacular, it allows those who watch it to enjoy in detail the beautiful scenery that the city has, congratulations! I would like to send you some observations to give context, the humita, the oreja, the aplanchado, the fig (dulce de higos) were not designed in the local gastronomy to be eaten alone, you can do it, but it would be very strange for a local to eat them like that, except for the fig, the custom is eat them accompanied by a drink (coffee, chocolate, aromatic herbal tea) because as you could see they are dry, the fig is extremely sweet and it is totally unusual to eat it alone, it is prepared at carnival to be eaten inserted in "carnival bread" or accompanied by soft cheese called "quesillo", eating them that way is the closest to enjoying Cuenca food as the locals do. Thank you for visiting us, you are always welcome.
@JordanandEmily25 күн бұрын
Thank you so much! we loved our time in in Ecuador and can't wait to come back one day!
@alejandramonteros701711 ай бұрын
Hi guys… a really nice video… a recommendation, you should try de food in the mercados… it’s way better and cheaper than in restaurants …
@JordanandEmily11 ай бұрын
Even better than the Locro De Papas!? Maannn we need to get there 😄
@Titinpibel2 күн бұрын
Hi, the Dulce de higos, you have to eat with a slice of cheese and bread, make a delicious combination…
@paulalbertol2 күн бұрын
I was thinking the same 😅
@JordanandEmily2 күн бұрын
Damn! Haah we need to try this again!
@stargazer507311 ай бұрын
You need a tea or coffee with your dessert pastries. Great video
@JordanandEmily11 ай бұрын
Definitely! That would have helped a lot 😄
@janinaplaza133111 ай бұрын
And a big slice of fresh cheese with that figs dessert.
@bjwilson6698 ай бұрын
Thoroughly enjoyed this video! The two of you make a great team and your videos are well edited and thought out. I’m visiting Cuenca for the 2nd time this coming March and I’m so excited. Definitely will be trying the locro de papa at that same restaurant you guys did. Thanks for sharing your adventures!
@JordanandEmily8 ай бұрын
Thank you so much! Amazing! You’ll have to let us know how you like it - the view is hard to beat 😍
@MiguelGrauss-xz1tw2 ай бұрын
Welcome to colombia
@JordanandEmily2 ай бұрын
Thanks!
@fabyespa608411 ай бұрын
Hey guys, here is a tip... next time if you want try the dulce de higo, but with cheese!
@JordanandEmily11 ай бұрын
Ooh is it a particular type of cheese?
@yahunatan72638 ай бұрын
15:40 the people eats this figs whit Chess because it's very sweet 😅
@JordanandEmily8 ай бұрын
😄 wish we tried that!!
@jessicavillacreses617211 ай бұрын
Así Ecuador
@JordanandEmily11 ай бұрын
😊 🇪🇨
@stalinnivelo76124 күн бұрын
I could see you wanted to try "mil hojas" instead you tried "aplanchado", personally i'm not a fan of mil hojas but I can tell it´s not dry, it has a lot of pastry cream. Hopefully you can try the real milhojas on a future visit.
@JordanandEmily3 күн бұрын
yes hopefully!!
@benpuss11 ай бұрын
Yummy ! Hope the birds are there to get well…
@JordanandEmily11 ай бұрын
We hope so too!!
@mbwahaha11 ай бұрын
They are in recovery.
@erickcatiis11 ай бұрын
Guys you had a typo error in the beginning of the video. You have ‘Cuenca, Peru’ instead of Cuenca, Ecuador 😢
@JordanandEmily11 ай бұрын
Oh no!! We had just crossed to Peru when we made the video 😄 silly mistake!
@erickcatiis11 ай бұрын
@@JordanandEmilyLove your videos guys ! Istanbul is my favorite video so far. Made me booked a trip there in October 🇹🇷
@marcosmiranda846 ай бұрын
Saludos amigos si quieres comer rico pero muy rico de verdad vengan a la ciudad de Guayaquil ,,,,i otras ciudades costeras hay van a disfrutar de gastronomia de delicias del mar sobretodo i manglares exitos ...
@JordanandEmily5 ай бұрын
Thank you!!
@TheJots907 күн бұрын
My friendss dulce de higo must be rating with bread , cheese and black Coffee with no sugar or chocolate no sugar, that us the perfect combination
@JordanandEmily7 күн бұрын
Aaahh thank you so much!! We need to try it again!
@fitz12ify3 ай бұрын
You ate a family portion of dulce de higo, and you need the cheese as someone else pointed out.
@JordanandEmily3 ай бұрын
we could only have a bite each before it was too sweet! 😅
@JordanandEmily3 ай бұрын
Hahaha go big or go home!
@fitz12ify3 ай бұрын
@@JordanandEmily While I jus eat it sparingly. It was my grandfather favorite dessert. Once he ate 120 of them (while preparing a big lot to eat with his family and share with the neighbours he was "tasting" if they were good but ended eating 120)
@Joselrs58 күн бұрын
Guys the one that you had as milhojas is not 😅 that's called aplanchado. The milhojas is like a cake and isn't that dry 😅 great video BTW the milhojas is shown in 18:23 the white one with brown stripes 😁 great video thanks for showing my country to the rest of the world.
@JordanandEmily8 күн бұрын
Hahaha oh whoops!! We'll have to try the milhojas next time 😄
@juliannedean53711 ай бұрын
Great video you guys, you did good crossing off your list. The juice you got perhaps the orange/tomato fruit you were thinking of, was it a blood orange? Glad the birds were rescued & have a safe place to rehabilitate. Miss you both, love you, mum.xx ❤️
@JordanandEmily11 ай бұрын
I have no idea haha Yes so good to hear they are looked after Love you miss you
@BadBoy-fq6yf5 ай бұрын
The " dulce de Higos" is usually served with a piece of cheese to balance the sweetness of the desert. It's also consumed inside a bread (like a sandwich) with cheese. well.
@JordanandEmily5 ай бұрын
That makes a lot of sense!
@pablochavez862011 ай бұрын
Eat dulce de higo with bread a cheese, it's how Ecuadorians eat it.
@JordanandEmily11 ай бұрын
Damn, really wish we tried it the proper way 😄
@denissesantana69633 ай бұрын
I would have liked you guys to go to AMARU Zoo, there are modest animals there and the entrance is a little expensive but it is for the treatment of rescued animals.
@JordanandEmily3 ай бұрын
oh that's good to know! thank you!
@camilaparedes721511 ай бұрын
loved this! You should’ve tried dulce de higo with cheese (queso fresco). The saltiness and freshness of the cheese cuts through the sweetness of the syrup. It’s really good 😊
@JordanandEmily11 ай бұрын
It's a great excuse to get back to Ecuadro one day 😄 we need to do dulce de higo properly!
@tomtreend56383 ай бұрын
I think you sat at the same table I sat at when I had my first Locra de papa soup. Nice view huh.
@JordanandEmily3 ай бұрын
Such a good view! And great place to eat ! 😋
@kristelfiore133010 ай бұрын
Tigrillo is with green plantains and mote pillo with Hominy that basically is corn, but not straight off the cob. Hominy is whole kernels of dried field corn (aka maize) that have been nixtamalized, a process that cooks have been doing since ancient times lol
@JordanandEmily10 ай бұрын
Ooohhh this makes a lot of sense 😄 thank you!!
@estelamino63565 ай бұрын
Thanks enjoy all the best of 🇪🇨
@JordanandEmily5 ай бұрын
Thank you! 😊
@GMAceM11 ай бұрын
Gotta say, really nice intro and awesome food tour but it hurt me deeply that encebollado was not on that list. If you’re ever in Ecuador again and happen to be on the coast then you definitely have to try the encebollado, it ranked as the second best soup in the world on TasteAtlas a month or two ago, not to mention it’s just the ultimate dish. 💯
@JordanandEmily11 ай бұрын
okay had to google what encebollado was and WOW I'm so sad we missed it!
@GMAceM11 ай бұрын
@@JordanandEmily I feel your pain. Hopefully you can try it some other time!
@quito989611 ай бұрын
The igos you eat it with cheese, the birds are from different places and stay there to recover and then are realice or if there to sick they stayed there.
@JordanandEmily11 ай бұрын
Thats such good news!
@doug18633 ай бұрын
I believe that “ice cream” is actually egg whites that are whipped
@JordanandEmily3 ай бұрын
whatever it was it was so good 🤤
@doug18633 ай бұрын
@@JordanandEmily they are suppose to be good. My wife loves them. Of course she does, she is from Ecuador. I will try it when I go for my 3rd time there
@JordanandEmily3 ай бұрын
yes!! its a pure sugar hit - whats not to love 😂
@oskevindo3 ай бұрын
you must try the real an original cevche... its called ceviche jipijapa
@JordanandEmily2 ай бұрын
damn - we missed that!
@LATINGRENOUILLE11 күн бұрын
@JordanandEmily Nooo!!! Higos always go with cheese. The contraste between the sweetness of figs and the saltiness of cheese is heavenly delicious.
@JordanandEmily11 күн бұрын
really upset we did this wrong! :(
@jessicahampton49957 ай бұрын
Glad you enjoyed your trip to Cuenca. I lived there for a number of years. Never had the street meringue cream bc I would rather have rich galato for $1 more. Hate you missed encebellado (fish stew) - there's a good place in Cuenca although the coast is known for it. And yes, the sparkling water is the BEST - also great for digestion and altitude sickness.
@JordanandEmily7 ай бұрын
We miss the sparkling water so much, definitely the best in the world! Wish we tried the rich Gelato! 😪
@kristelfiore133010 ай бұрын
I love ❤️ Ecuadorian food omg cascaritas in Cuenca it’s a dream come true 😅👌hornado spectacular , chicharron all of this meals have to be combine with that onion salad 🥗 with lettuce tomatoes and obviusly the (aji) the “hot sauce” that it’s not spicy 👌 and soups 🍲 from 🇪🇨 uff ❤I’m addicted that locro de papa that you ate in the video it’s exquisite 👌 my favorite soup it’s caldo de bola de verde 🍲 locro de acelgas ❤ lentils soup I also like seco de pollo it’s a stew 🥘 yummy 🥑 mmm if you are going to try bolon de verde it’s have to be combine with a super hot coffee ☕️ 😅 and also like cheese sauce 🫕 or a stew because then it’s going to be to dry or add tons butter 🧈 sorry I hope you understand my English it’s bad lol 😝✌️ also try sanduche de chancho 👌👌but the best one are in Guayaquil mmm also cebiches de la rumiñahui try the ceviche de camaron the only one that I love and also conchas negras asadas with cassava sticks (deditos de yuca) no fish there it’s bad 👎🏻 😅 mmm and the best drink Avena POLACA it’s spectacular but hard to find 😢lol usually in the streets or in popular bakery’s
@JordanandEmily10 ай бұрын
Haha woah thanks for this! We love receiving recommendations for what to eat on our travels! It's funny that you mentioned to hot sauce that isn't hot, we experienced that all Over! It was so hard to find a spicy hot sauce!
@troyerrand6 күн бұрын
Awesome 👌 👌 ❤❤❤❤
@JordanandEmily6 күн бұрын
😊 Thank you!!
@FuturistbillpiconeАй бұрын
There's a fruit that's called CIRUELOS.. They can't be found in the USA. Try them tell me what you guys think.
@JordanandEmilyАй бұрын
Good tip! Thank you!
@princetopaz8 ай бұрын
great video,..the reason the pastries are dry are cause they keep selling you tourists the old ones...lol...
@JordanandEmily8 ай бұрын
😄 cheeky
@christopherhouse79378 ай бұрын
I like some things about Cuenca! But the food looks marginally good. 😌
@JordanandEmily8 ай бұрын
Some were great haha some not so much!
@lvovodessa5 ай бұрын
Peru is nearby! 😁
@fabyespa608410 ай бұрын
I believe it is queso criollo!
@JordanandEmily10 ай бұрын
Ooohhhh!!!
@BadBoy-fq6yf5 ай бұрын
Humitas, gets along with a coup of hot black coffee.
@JordanandEmily5 ай бұрын
Delicious!
@pattycardenas44019 ай бұрын
Mejor asesoría la proxima vez!
@JordanandEmily9 ай бұрын
😊 thanks!
@VanillaDesu17 күн бұрын
the last 2 desserts pretty much deppend on where or what time do you buy it, because sometimes is WAY SOFTER kinda like melt in your mouth, and also the way u got them
@JordanandEmily7 күн бұрын
Ooohhhh that makes complete sense!
@VanillaDesu17 күн бұрын
@@JordanandEmily yup hehehe the "Mil Hojas" "Thousand Leaves" is waaaay softer and creamy in the middle
@BadBoy-fq6yf5 ай бұрын
Thank you guys for your honest feedback.
@JordanandEmily5 ай бұрын
Thanks for watching 😀 😊
@alexnohandle9 күн бұрын
Those are not milhojas. You got “aplanchados” (“ironed out” because they are flat). Milhojas are literally the same as French mille-feuille. They are easily recognisable. The top layer is white sugar glaze with a geometrical chocolate pattern.
@JordanandEmily8 күн бұрын
Oh good to know! Thanks!
@kaybrisvegas109911 ай бұрын
Glad to hear the birds are not there as amusement and are being genuinely looked after it’s one of my great hates when travelling to see animals in cages unless like you said they are being cared for.
@JordanandEmily11 ай бұрын
completely agree! So nice to know they are being rehabilitated ❤️
@puttytat00711 ай бұрын
@kaybrisvegas1099, I'm Ecuadorian. They release the birds once they're well. There are times, unfortunately, that they can't be released. 😢
@sacisco17805 күн бұрын
You are having is an aplanchado not a thousand leaves (una milhoja)
@JordanandEmily5 күн бұрын
Damn!! We knew something was wrong there 😄
@cristianbasantes82745 күн бұрын
Is not just corn is hominy corn completely different taste then corn. And humitas are steamed not boiled or cooked
@JordanandEmily5 күн бұрын
Aahhh good to know! 😊 thanks!
@SebastianLopez-hm2gz3 ай бұрын
Well... yep... that's not milhojas, that's just an aplanchado 😅
@JordanandEmily3 ай бұрын
oh gosh, whoops!! Thanks for letting us know
@user-tj1ki7nh1cАй бұрын
انا حقا اريد السفر حول العالم 🌍
@JordanandEmilyАй бұрын
❤️
@jordanduque97939 ай бұрын
HOLA JORDAN. BUEN VÍDEO SOBRE ECUADOR.. FELICITACIONES!
@JordanandEmily9 ай бұрын
😊 thanks so much! 👋
@carlosd99568 күн бұрын
😮😮😮😮😮😊
@JordanandEmily8 күн бұрын
😀
@plantitasp3 ай бұрын
Thebhigi you have to eat ot with cheese otherwise it is too sweet
Really!? Wait. How are Humitas supposed to be heated? 😄 🤣
@DessertcrazyEcuador11 ай бұрын
No, at one point, while trashing Ecuador, you mentioned it “might be a possibility” that they were rehabbing the birds, but followed it up by saying you didn’t think so. Again, shame on you for spreading hate and lies.
@JordanandEmily11 ай бұрын
Sorry for making a mistake - we didn’t see any signs at the facility to point out this fact. The only thing we can find stating this (in English) is a trip advisor comment! Do you have a website or anything we can post the url for everyone to see this great info? Thank you for advising us. It is ultimately great news that the birds are being looked after and rehabilitated.
@DessertcrazyEcuador11 ай бұрын
@@JordanandEmilyyou bet! Here’s a really nice article in English. onehealth47.blogspot.com/2013/11/pumapungo-aviary.html?m=1
@juliannedean53711 ай бұрын
Just so you know, when Jordan replied “I don’t think so” he was replying to Emily’s comment that the birds could possibly have some sort of disease not to the rehabilitation comment. When you don’t speak the language of the country you’re visiting & there’s no sign in English to let you know what is what, of course you’re going to guess as to what is going on. I know for a fact that they both do a lot of research before they go out exploring, this museum & the birds were unexpected as they thought they were just seeing the ruins, they certainly weren’t being disrespectful to the locals or Ecuador. Perhaps you should rewatch the video!
@DessertcrazyEcuador11 ай бұрын
@@juliannedean537or, and bear with me here, it’s a difficult concept, they could have spent 30 seconds to google it. Or, they could remove the section from the video. Or, they could add add some subtitles explaining that the birds are rescued. But hey, they get clicks and money for this….
@lvovodessa5 ай бұрын
Let’s be clear: there are some great initiatives in Ecuador to save animals but in general animals aren’t treated well in Ecuador. Just look at all the stray dogs and how they are treated. Btw, how Ecuadorians treat each other isn’t an example for the rest of the world either.
@juanlucerovillamar728410 ай бұрын
HASTA ESOS HELADOS, LO PEOR, DE, LO, PEOR,UNA, PENA!.....
@JordanandEmily10 ай бұрын
It wasn't ice cream 🤣
@juanfernandolarriva324611 ай бұрын
Birds in Pumapungo are rescued and most of them can't be put in liberty again because they has lost their instict to catch... don`t critizice what you can`t understand, inform yourself a little bit before making your videos and saying your opinons, be more respectful, don't be dumb.
@JordanandEmily11 ай бұрын
Hey there! Read the multiple comments as and the pinned comment before you comment yourself 😄
@diegomartinezroca9503 ай бұрын
No vayan a guayaquil, salvense
@JordanandEmily3 ай бұрын
hahah we missed Guayaquil! hope we didn't miss anything?
@diegomartinezroca9503 ай бұрын
@@JordanandEmily solo bromeo pero guayaquil sí es bonito y tiene buena comida, lastimosamente esta peligrosa la ciudad ahora, quizas en otra ocación la puedan visitar
@DessertcrazyEcuador11 ай бұрын
I’m very upset about this video. You provided false, inflammatory information. The birds at Pumapongo are all seized from the illegal bird trade. The ones that can be healed and released are released. Only the ones that are too sick or damaged stay there. It is classified as a bird rescue and sanctuary. If you are going to go to other countries, do even the smallest amount of research before you start trashing that county. I’m appalled at your behavior, and you owe the people of Ecuador an apology. Better yet, ask for donations to the bird sanctuary to try to help some of the damage you did. Just…wow.
@JordanandEmily11 ай бұрын
Oh that's great news! Glad they are being healed, which was one of the things we said was a possibility in the video!
@hayleyrichardson920311 ай бұрын
Maybe it isn't obvious to everyone but I know for me as a viewer that it seemed clear they were only sharing their opinions and not facts. I definitely didn't come away from watching thinking "what a horrible place" but more "I hope those birds are there for the right reasons". At the end of the day we all just want to see animals happy and healthy so that is a GOOD thing.
@BadBoy-fq6yf5 ай бұрын
Güitig sparkling water comes up from a natural fountain in Machachi village, near Quito, and near the Cotopaxi volcano. The original owners, three women, sold the enterprise to Tesalia Springs Co, the actual owner. This water is pure gold.
@JordanandEmily5 ай бұрын
That's so cool! It really really is. Best water we've ever had!!