Рет қаралды 8,380
EGGLESS CUSTARD FRUIT CAKE WITHOUT OVEN | SOFT AND SPONGY
~INGREDIENTS~
Measuring cup used- 240ml
Heart Cake tin for half kg sponge cake
All purpose flour or maida- 1 cup or 140 g
Refined oil- 1/4 cup
Milk- 1/2 cup + 3 tbsp approx
Powdered sugar- 3/4 cup or Approx 114 g
Milk powder- 1/4 cup or 35g
Custard powder vanilla flavour- 2 tbsp or 16g
Baking powder- 1 tsp
Baking soda- 1/4 tsp
Salt- 1/4tsp
Vanilla essence- 1/2 tsp
Vinegar- 1 tsp
Tutti frutti- 1/4 cup
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#brittaniacake
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#nocondensedmilk
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Purchase links
Agaro Hard Anodised kadhai- amzn.to/40PD3VS
Oddy Ecobake- amzn.to/4i8ndfA
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Facebook Page - / easyrecipesbymadhavi
Instagram Page- / madhaviskitchen_
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Thanks a lot
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