Eggs stuffed with bechamel, you will touch the sky without knowing it. CHECK IT!

Today eggs stuffed with bechamel and apart I have also filled the eggs with zucchini, a recipe show that you can not miss, it is ideal to have dinner with friends, for an aperitif, for a second course. These eggs with béchamel will like it.
INGREDIENTS
6 EGGS
MEDIUM CALABACIN GRANDE
100 GR OF ATUN
2 TOMATOES FRY TOMATO
1/2 TOMILLO TEASPOON
VIRGIN OLIVE OIL
SALT
SHEEP OF NICE MOSCADE AND WHITE PEPPER
1 SPOON BUTTER
15 GR OF COMMON FLOUR
250 ML OF MILK
Complete recipe of bechamel sauce
• Salsa bechamel para co...
Another recipe for eggs stuffed with bechamel
• Huevos rellenos con be...
Go ahead and prepare it and if you do leave me a comment that I will love reading it and upload the photo to instagram with the hastag #lacocinademasito and there I will see it.
subscribe to the channel and you will not miss anything ...
You can follow me on
My Cooking Blog: www.lacocinadem...
Facebook: / lacocinademasito
Twitter: / lacocinadmasito
Instagram: / lacocinademasito
Pinterest: / masitozeta
Google: https: //plus.google.com/u/0/+D%C3%A1masoV%C3%A9lez/posts