Egyptian Bamia with beef stock #

INGREDIENTS-
250 grm forzen okra.(you can use fresh okra)
Beef stock
FOR THE BEEF STOCK-
300 grm boneless beef (cut into medium cube )
1 small onion ( cut into four)
Salt & black to taste
TO COOK OKRA-
SPICES-
beef stock
1& 1/2 tsp cumin
1/2 tsp paprika
1/2 tsp coriander
1 tsp arabic mix spices
1/4 tsp black pepper
1 Maggie beef stock cube
1& 1/2 tbsp tomato paste
salt to taste
1 medium red tomato
1 medium onion
5 medium garlic cloves
( you can adjust the spices as per your preference)

[@truth4004]

Thank you. I have made it before but just wanted to see if I'm doing it right. :D

[@fatbardhasinani5396]

Can I use lamb for this recipe as well ?