EJ Reviews SPAM

SPAM has always haunted EJ. Just sitting there on the grocery shelf. Looming. He'd see it from the corner of his eye and shudder. Well... it's time to face the music and finally try it.
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[@theviciouschickenofbristol4779]

Thin sliced, fried to a crisp with some melted cheese on toasted sandwich... Yep I've talked myself into having it for dinner tonight.

[@BabyBackManiac]

You are by FAR my favorite Spam youtuber.

[@RedCowEntertainment]

I’m a bit ashamed I didn’t make a similar joke.

[@Rowsdow3r]

"This tastes more like food." What a fucking line.

[@jessemiller7674]

Fried rice, cubed spam and kimchi. Also worth trying is thinly sliced spam fried with maple syrup.

[@nosihctadraner2475]

Just as I thought you only tested them raw, and was going to a new video, you came with the recipes 😂😂 great content! 🔥🔥

[@lazuliwinters743]

“Sent it drunk, now I’m watching it drunk.” Mood.

[@BabushkaKing]

In Norway every household has one of those egg slicers. Are they not common in the US?

[@jeffhaddox2239]

Wow Dr.Spiced Ham you’ve done it again!!! Strangely enough, I too have that same slicer👍 also as an Alton fan, I believe it’s a multitasker , I believe I sliced cucumbers with it once, and that counts. My favorite recipe is yakisoba, which is a popular fried noodle dish in Japan. In my youth the U.S. Navy sent me too Japan too work in a hospital, and learn too drink. Japanese restaurants in the states tend too put chicken or beef in it, that might as well be chow mien, or any other Asian countries entry into the late night noodle fix. In the bars off base, it was always a canned meat substance that spam seams close too but could have been different. I talked a few times which a coworker that the U.S. Air Force sent too a entirely different hospital too work and drink, and we both agreed it may not have been any of the SPAM , Armour Treat, canned meat products available here. The veggies and meat were always cut long and thin , the slicer is great for this , shredded cabbage and carrots are a must for me, some bars would put a slice of fish cake 🍥 but that’s not missed. You can get bottled yakisoba sauce, which is available on Amazon if you don’t have a good Asian market, or look for a good Japanese Tare sauce recipe on line.I like a runny egg on mine, and mushrooms which was traditional

[@katr7969]

Cut the Spam into thin slices. Pan fry until crisp. Tuck those slices into a grilled cheese sandwich or dip them into some real maple syrup. So good.

[@RedCowEntertainment]

That legit sounds awesome!

[@katr7969]

@@RedCowEntertainment It is. I used to make a quiche using Spam, onions and swiss cheese that my husband and daughter loved.

[@jonathanurbanus5836]

Are you running a custom OS on your arcade1up?

[@RedCowEntertainment]

I modded it with a raspberry pi 4, it’s running some version of emulationstation

[@smoogles]

You let us all down airjoe

[@johnmoser9731]

Two decent sized slices fried in butter. With an over easy egg and a slice of American cheese on top. Put on an everything bagel with ketchup. Great breakfast.

[@tmichiels]

Big fan of EJ! I’ve whitelisted you in my SPAM filter. Grtz from Belgium.

[@lSwitchl]

Kinda feel like you should have a ramen series...

[@ryderhartlen6801]

You forgot the pumpkin spice spam. Yes you read that right

[@abber761]

Try it the Filipino way with a Spamsilog - fried Spam slices, garlic fried rice (rice fried with soy sauce and minced garlic), and a fried egg on top. Mix soy sauce and vinegar on the side as a condiment.

[@kosheragex80]

Best way to eat spam is with white rice. Helps balance the saltiness. Pan fried kimchi and fried egg for a wholesome meal.

[@Mr_Erutrot]

spam is genuinely my favorite meat-like substance

[@Dinglberries]

Oh my gosh, straight from the can huh.. Bold move!

[@tomrwills]

I just tried spam for the first time. Fried in a skillet and put on a sandwich and it was pretty good. I would buy it again.

[@guyfromsac1]

Is that a Fuji X100 on your shelf?

[@Glock181]

Spam dip! It's amazing! Shred the spam in a cheese grater, add cream cheese, relish, and a few spices, (onion powder, garlic powder, and pepper). Mix it, and eat it with the big Frito corn chips or ruffled potato chips. :D

[@RedCowEntertainment]

Oh dude! Sounds awesome!

[@Glock181]

@@RedCowEntertainment Oh I forgot to mention a little Mayo and my bad, not relish but chopped up pickle! You guys gotta try it!

[@TomEnleft]

Had the same reaction the first time I tried it. The stigma is overdone. Although I do make a point to wear a hat and use the self checkout when I buy it.

[@BananaPhoPhilly]

I don't get the stigma, it's tired at this point. Spam has better ingredients than chicken nuggets and people act like it's worse lol

[@JamesSturges]

EJ, I highly encourage you to try making musubi. It’s essentially sushi made from spam fried in teriyaki sauce, and it’s very popular in Hawaii. I like making it in advance and freezing it for a nice quick breakfast during the week!

[@Dusty91977]

spam musubi is my favorite way to eat it

[@davinyoshida5972]

You have to cut the SPAM thinner and sear it dark brown so it looks like crisp bacon! I can't eat SPAM that much cause it literally knocks me out with a food coma every time. That way tastes good though.

[@katr7969]

Agreed

[@whette_fahrtz]

Now you gotta try and get your hands on Taylor Ham.

[@NoneYaBidness762]

My wife is Hawaiian. Guess who eats a lot of Spam?

[@sweetboifredrickson4477]

Damn dr. Flapjack I think you talked me into trying spam.

[@paulwuzhere]

grilled spam with grilled and glazed pineapple. Pairs perfectly with a rye old fashioned

[@sheldonpopesp]

I take it camping with me and cube it up for whenever I make fried rice

[@80085word69]

That Monty python commercial activated some serious nostalgia

[@brimstonefondue]

Fried is the only way SPAM tastes good at all. Something about that little brown crust it develops when you fry it just makes it the best. Eating it any other way is just bland and terrible. Just make sure you use the low sodium SPAM. Oh, and you definitely should have fried those SPAM cubes before adding them to your mac n cheese.

[@robdh4]

I never keep the water with ramen. I drain and then mix the powder with the noodles.

[@davetoedter91]

Aloha Dr. Flapjack, you fried it again!

[@TehKei]

I like spam in a hash dish with potatoes and eggs. Would be funny if you watched junts fansubs back in the day.

[@soupforare]

spam is lovely, I usually like it a little thinner if it's fried up on its own but in a sandwich, that's about right :9

[@lazuliwinters743]

There’s also spam chorizo, which I actually like better than the original spam

[@noway234]

How to eat spam! Throw in garbage! 😆

[@sfjreid86]

This video is awesome

[@mastathrash5609]

Spam and Egg breakfast is a thing and its pretty damn good. As is any way Hawaiians cook it imo. Not somthing for everyday but in a pinch or if that what you got, its legit

[@PinkSander]

I've only had Spam once, it was the less sodium, I found it very salty.

[@Snichols206969]

I will find the downvoters. and I will fight them.

[@benwhite1546]

Great video EJ! Made me want to try some canned meat.

[@alain99v6]

not a fan of Spam but i just LOVE all the luncheon meat from Ma Ling chinese brand kif you find them in an asian or regular grocery store give them a try

[@missmaam792]

The very thought of eating Spam right out of the can is absolutely repulsive!

[@reiddutchess9955]

I’m a black belt kind of guy, not a thief kind of guy

[@williamexmormon3792]

The recipe is on TV or whatever looks good to me I'd do it I'd eat it looks good to me

[@DrunkenMonk]

Since when is a serving of macaroni and cheese not the entire box eaten right out of the pot?

[@RedCowEntertainment]

Just so you know, I got the cooker you sent! Can’t wait to try it out.

[@DrunkenMonk]

@@RedCowEntertainment Will we some wok-fried Spam fried rice based on some of the comments ...

[@Silfverr]

Spam is great - I guess it's not for babies.

[@breezybakeoven9346]

Watching you try Spam for the first time was amazingly fun! Our favorite way to eat it is Moco Loco, you gotta give it a try EJ. Gonna go get me one of those slicers!

[@nelsons.reviews]

Gotta pan fry

[@s.a.schmitt]

Spam and slow pours. That’s the content I come here for. ❤️

[@katzsteel]

Spam sucks, way too salty no matter which version. Now the Mac and cheese, great choice. The only one I like.

[@HaThu-yw7vj]

the video image is too poor, you need to fix it more

[@scotty_g]

Want to venture a bit further (and better imo)? Get some Scrapple. Don't recommend reading the ingredients until after eating it (it's probably the same, but they go into more detail). Up here in MA it's usually frozen and kinda tough to find. Rappa Scrapple is what I'd recommend if you can find it. A fried Scrapple egg and cheese sandwich is amazing.

[@Bonswally]

I can barely look at it

[@noway234]

Spam is horrible!

[@xXGudetamaXx]

NO WAY!