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This video is the FIRST PART of the explanation of how I do my mashing with a compact equipment. The beginning of the video is dedicated to explaining the theoretical principles I take into account for this process, such as the importance of the suitability of the water for beer. And the second part of the video shows how we start mashing with the Brewtools B40 compact equipment. If you like this content, don't miss the second video in the series: Mashing Volume 2, where we finish explaining theoretical topics such as the importance of temperature and PH control in mashing and we finish the mashing with Brewtools B40.
I hope you like this content and that you share it with those contacts that you think might be interested. And don't forget to leave your like!
Cheers and good beer!
Link to the videos we discussed in today's video.
1) WATER FOR BEER VOLUME 1: • AGUA PARA CERVEZA. VOL...
2) WATER FOR BEER VOLUME 2: • AGUA PARA CERVEZA. VOL...
3) WATER FOR BEER VOLUME 3: • AGUA PARA CERVEZA. VOL...
4) GRIND for BREWTOOLS B40: • MOLIDO para BREWTOOLS ...
5) MAKING with BREWTOOLS B40. VOLUME 2: • MACERACIÓN CON EQUIPO ...
6) BREWING CRAFT BEER WITH BREWTOOLS B40. Full Brew Day: • ELABORANDO CERVEZA ART...
7) MY NEW COMPACT KITS: • Mi nuevo equipo Compac...
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The BREWTOOLS equipment I use to make my homebrew recipes:
BREWTOOLS B40 Pro:
www.brewtools....
Starter Pack, 2-Valve Setup:
www.brewtools....
Sight Glass, Modern, TC34mm:
www.brewtools....
Insulation Jacket, B40 Pro:
www.brewtools....
Paddle, long type, T-handle:
www.brewtools....
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Where to follow us too?:
TWITTER: / eldiadlacerveza
FACEBOOK: / el-d%c3%ada-de-la-cerv...
INSTAGRAM: / eldiadelacerveza
BREWER'S FRIEND: www.brewersfri...
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We look forward to seeing you on our KZbin channel and on the social networks of “El Día de la cerveza”.
CHEERS AND GOOD BEER!!