Emeril Lagasse and special guest chef Charlie Trotter kick up some favorite dishes: Barbecued Shrimp with Rosemary Biscuits, Duck and Wild Mushroom Gumbo, and Chocolate Pudding Cake with Coconut Ice Cream.
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@shabazzx63812 жыл бұрын
Yeah i remember those days as a kid...MY Mom would bake a cake and let us have the bowl to dip our fingers....(RIP MOM)....