Very informative. Thnx for uploading this content!
@pamelaforrest162211 ай бұрын
thank you
@derricksowers90745 ай бұрын
I have listened to this now 2 times a year apart. And it seems everything is subjective and useless if you cant evaluate cattle by eye or by management of useful forage. I have talked to one person that was in charge of evaluating feedlot data on registered angus and they couldn't tell the difference from a 130 YW and a 160 YW Expectation. The packers have pushed finished weights to maximize profits for the packers not the feed lots that are taking the risk. The only fix is to quit importing beef from outside of the US, and focus on domestically raised beef. That would require us to stop selling our grain at a cheaper price to ship it across seas and feed our own grain to the beef we then import back to the US, they are screwing our farmers and the government is subsidizing the idiocy.