Espresso work flow RAW

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TheyCallMeKent

TheyCallMeKent

Күн бұрын

Пікірлер: 5
@Gigahz35
@Gigahz35 7 күн бұрын
thanks for the demo! I've always wondered how a espresso machine worked
@josephryan5396
@josephryan5396 5 күн бұрын
What grind setting do you use on the opus for espresso?
@TheyCallMeKent
@TheyCallMeKent 5 күн бұрын
i go around 3 to 4 usually. right now, im at 4.1 and i adjusted the inner circle a little. but the darker roast coffee i have goes waaay to quick at that setting. so id say put it on 3, and see if it fast or slow. and then adjust.
@colltaz7772
@colltaz7772 7 күн бұрын
Have you had any success in improving your dial in. I noticed that that shot took 50 secs which can result in a more bitter taste. You may have to look at making your coffee more coarse.
@TheyCallMeKent
@TheyCallMeKent 7 күн бұрын
Yes! I am slowly making it more and more coarse. I was going at the end of that bag off coffee and had aloooot of fines. I think if you look closely, or at some shorts. You could see the fines before the coffee started run out
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