EUGENE'S DAILY WEATHER FORECAST: Peggy's Beach, Tasmania 21/11/24

[@lajanicesanderson58]

Love everything about this video. ❤❤❤ Thanks, Jon and Joo Joo. Much love always❣️❣️🫂🫂

[@reneenienstedt6079]

Thanks for the laughter and serenity of music, so pretty 💕 you two are the best XO Renee'

[@singtomeofautumnleaves]

thanks sis. hope you're having a great day! love xo 🧡

[@Sandals28]

We call that May Gray and June Gloom. Love the song right after the intro song. My little loves your intro song so much she was dancing to it ❤

[@singtomeofautumnleaves]

aww sis, so sweet to hear that xo hope you're having an awesome day Sandie! yeah, Joo is a great songwriter...she writes quirky, crazy catchy left-field sorta stuff always w/ an interesting take on things and on life generally xo 🧡

[@stacyfazekas929]

Peace ☮️

[@stacyfazekas929]

I Seen That Cute Little Animal Yes Seen Him Sitting There Before He Ran While You Were Talking So Cute 😊

[@singtomeofautumnleaves]

🧡

[@tanyaaho7892]

A guy I work with posted this today.. Stranger in town asks me "Sir, do you know where I can get a toupee'?” Me... 😒 🤔 "Not off the top of my head!" 😆 🤣 😆

[@singtomeofautumnleaves]

roflmao!!!! totally stealing that sis o mine! 🧡🤣

[@tanyaaho7892]

@ hahaha😆 Figured you’d like that one!😊

[@susanyates5869]

❤❤❤

[@stacyfazekas929]

Yup When You Play a Country Song Backwards You Get Your House 🏡 Back and Your Wife Back 👧 and Your Dog 🐕 lol 😄Good Morning 🌞

[@singtomeofautumnleaves]

lol Stacy! morning!!! 🧡

[@topplate100]

All those sheeoaks and native grasses growing naturally and the calm bay waters such a beautiful place yeah some hot weather on the way its one of the 6 seasons we get hey Jon how did you go with the stewed rhubarb ?

[@singtomeofautumnleaves]

aye brother, such a sweet spot we're in, and the proximity to some gorgeous walking tracks. pretty blessed we are. :) oh, the rhubarb...turned out awesome!!! thanks for the tip...i just snapped of 6 stalks and chopped em into chunks, stuck em in a saucepan and maybe 1/2 a cup of sugar...stirred it through and let em sit for about 1/2 an hour, then added just a tiny bit of water and turned up the hot(top)plate. ;) took only 5-10 mins til they softened. we served it hot/warm w/ cold vanilla custard. absolutely beautiful. first time ever for us tasting rhubarb and we're both in love w/ the stuff! love the sweet but sorta 'tarty' taste. thanks heaps for the tip topplate! :)

[@stacyfazekas929]

It Happens to The Best of Us My Grandmother Called it Sometimers Cause Sometimes You Remember and Sometimes You Don’t lol 🤷🏻‍♀️🤣

[@singtomeofautumnleaves]

sometimers lmao

[@panhandlingray]

And when you back track a blues record??? Well, you don't wake up this morning

[@singtomeofautumnleaves]

lmao mate. hilarious! 🤣