EXPERT GRILL HEAVY DUTY 24-INCH CHARCOAL GRILL UNBOXING AND REVIEW HOW TO ASSEMBLE

[@tripper7894u]

well made video.

[@timothyrobles8777]

Just picked mine up today for $96.00 bucks assembled. Now I will season it. Any pointers on your seasoning proccess for this 48" Expert? Very good tutorial video as well thank you.

[@Blackdog4818]

My lid temp gauge didn't seem to work when I put some charcoal in last night, first time using it. The lid was pretty hot, but the needle never moved. It was cold last night, lower 50's, so I thought maybe that might have affected it?

[@DMND90s]

Hmm I wouldn’t know but maybe I’d try returning it if you have the recipe

[@bigdcbaby4042]

Thank you!!!

[@DMND90s]

You're welcome!

[@JeremiahQ.]

You should do a bbq video with this grill bro! Just bought one of these today. Going to make some Fajita, Chicken fajita, jalapeño bombers, and sausages tomorrow

[@Hischoosen1987]

It was funny bro

[@poeticallyblessed]

Thank you for the video, Im interested in purchasing but it seems like alot to put together...I want to make this beer can chicken recipe: kzbin.info/www/bejne/ZnKUemupgJV_obM .. will I be able to make this on the expert grill? Seems as tho that top rack in the grill will get in the way of me being able to stand the chicken up on the beer can.

[@DMND90s]

It does seem like a lot at first but it’s actually not that bad it’s very straightforward in the manual book also you can check your local Walmart they sell them pre assembled as well and with the top rack that can easily be removed and reinstalled it just unhooks from in the inner walls

[@JoeAnshien]

Take off the grates and put the chicken on the charcoal rack surrounded by coals. If you want to can elevate it on some bricks or something. Very doable.