Finn bushcraft kés a - Marttiini Kiehinen - bushcraft knife (eng. subs.)

[@stevelicata7913]

Excellent video! Marttiini knives are underrated in my opinion, very useful tools. I like your carving, nicely done...

[@laciihasz4734]

People think less of them cos they are not full tang knives. I love mine, it is a superb knife! Thanks for watching pal, take care!

[@trumpjongun8831]

They have a full tang model too. Imo full tang is unnecessary and it just makes the knife heavy. Traditional finnish knives have a rat rail tang and they are durable.

[@WyeExplorer]

Beautiful and super useful knife Laz. It should keep its edge by the looks. I bet your itching to use it on some spoons etc. They're looking awesome to. Good going. Mark

[@laciihasz4734]

hi Mark, ur right, i can't wait to do some carving:) i got a big stash of cherry wood few days ago and really wanna have a go at them:) thanks for popping in pal!

[@WyeExplorer]

@@laciihasz4734 Hey that sounds great Laz. I reckon they'll turn out well...

[@Hoonozit]

Thanks for showing this blade. I had heard but not seen one of these.

[@laciihasz4734]

These are great knives, crazy sharp out of box and just a well balanced carving knife. I am happy with my one, after 3 years i am still using it.

[@MrWaymanc]

Good review! Nice job on the spoons!

[@laciihasz4734]

Thanks and thanks!

[@nijafe]

Thanks for that👍 I like the decoration on your spoons. Any chance you can do a tutorial on how you do that?

[@laciihasz4734]

Hi, Thanks, i am glad u liked the video. About the spoons decoration, they are really not a big deal, i found these pics on google, just search for pyrigraphy ideas. U can also find plenty videos here on YT explaining how to do it in english. I already made one but that video is in hungarian without subs, sorry. I hope this helps 👍

[@knownaigm]

"This is not a power tool. It was optimized for carving and fine craft tasks" Amen!!! I hate how everyone now days thinks any fixed blade knife should be made for chopping down trees.... that's what the axe is for. It's the same reason I don't go whittling with my japanese kitchen knives, they're optimized for finer tasks.

[@laciihasz4734]

As long as the popular youtube bushcrafters will make this sort of videos, chopping and hacking with knives, people will think that is what knives are made for, unfortunately:( Knives are made for cutting and carving, axes for chopping and splitting. 👍

[@wildbrigante9596]

Lovely blade and cracking beard you are rocking pal! Good to see you in a new video.

[@laciihasz4734]

Thanks pal, i love both of them:) the blade is great for spoon carving and the beard is good for ... looking good i guess lol

[@jornfin5569]

Marttiini get their blades from Lauri Metal, meaning it's 80CrV2 carbon steel. Btw: they are no longer "based in Lapland", but moved production to the south of Finland in 2021, and then on to Estonia the following year. That need not affect the quality of their knives, of course.

[@laciihasz4734]

Thanks for the extra info! 👍

[@Bezstopy]

Nice sunny weather, keep carving Laci ;-)

[@laciihasz4734]

This summer was a bit crap to be honest, this was one of the few sunny days. I just started working on furniture as well:)

[@pilesofpoodles4954]

Nice informative video.. Pleasant energy.

[@laciihasz4734]

Hi, Thanks, i am glad u found the video informative! ,,pleasant energy" that's one of the top nicest comment i ever got 👍 Really appreciate it! Take care pal.

[@gpietra]

Did you use some oil on the handle and on the sheath? They look darker them in videos by other people.

[@laciihasz4734]

Yeah i did, just linseed oil, i treat most of my wood and leather stuff with it.

[@gpietra]

@@laciihasz4734 Thanks, I'll try it out!

[@MrMycoo]

Jo lett a bemutato!!! A Balatonnál es a Bakonyban ott voltam Veled! 😊

[@laciihasz4734]

Jo volt mind a ketto tura! A balatoni a kedvencem!

[@zdrahar8977]

красивый нож! шикарные ложки! молодец!!!

[@laciihasz4734]

Sorry dude, i don't speak ur language.

[@zdrahar8977]

@@laciihasz4734 good knife and beautiful spoons

[@laciihasz4734]

@@zdrahar8977 yes indeed, this is a pretty knife, and thanks for the spoons !

[@luxintenebris7445]

Informatív videó lett, Laci! :)

[@laciihasz4734]

koszi, orulok, hogy igy gondolod, probaltam roviden tomoren elmondani a lenyeget.

[@luxintenebris7445]

@@laciihasz4734 Szerintem sikerült! :)

[@andro.z.9596]

Ha igen kanalakat kiifaragtál vele akkor csakis jó lehet 😉👍👌👍

[@laciihasz4734]

Koszi koszi! Hat tenyleg nagyban a kese az erdem, nem megfelelo szerszammal nem lehet jo munkat vegezni.

[@SeacryBlastsAloT]

Can someone tell me if it is worth to go for the carbon version?

[@laciihasz4734]

This is the carbon version in the video, i am very happy with it.

[@SeacryBlastsAloT]

@@laciihasz4734 it looks so stainless. Thank you for the quick response. I am always a bit biased when it comes to stainless steel. How does the marttiini stainless steel hold up to it's counterpart. And is it hard to keep the carbon steel free of rust?

[@laciihasz4734]

@@SeacryBlastsAloT I never had any stainless knives from marttiini, only from mora. I keep this marttiini knife in my workshop all the time, never had rust on it, never treated it with anything either. My mora carbon did get a bit rust on it in the same time.

[@SeacryBlastsAloT]

@@laciihasz4734 thank you again for the quick and detailed response. That is exactly what I was looking looking for.

[@laciihasz4734]

@@SeacryBlastsAloT No probs 👍

[@sandorpikali6786]

Mennyire átgondolt forma!

[@laciihasz4734]

igen az, es eleg egyszeru is egyben, semmi extra csak ami kell.

[@walessas7094]

Nice one bud

[@laciihasz4734]

Thanks pal!

[@luxintenebris7445]

A madarak azt csicseregtek, hogy csatlakoztal a Facebookhoz ;) Szeretnélek újra meginvitalni hozzánk: facebook.com/groups/1816342841791236 :)

[@laciihasz4734]

Ha ha, miket nem csicseregnek ezek a madarak:) koszi a meghivast!

[@laciihasz4734]

Hali, megkaptatok a request-et? Szeretnek tag lenni de meg nem jott semmi valasz toletek.

[@luxintenebris7445]

@@laciihasz4734 Most értem gépközelbe, tag vagy. :)

[@laciihasz4734]

@@luxintenebris7445 Mar epp it volt az ideje! Egesz este tukon ultem! 😂😂😂

[@luxintenebris7445]

@@laciihasz4734 :DDDD

[@sandorpolgar6788]

Annyira szexi ez a kés a videóidban, hogy meg kellett rendelnem... ;) Alattomosan befurakodott az elmémbe, de nagyon... Eddig ez 3. ilyen kés... :D Érdekesség, hogy az itthon fellelhető példányok utolsó hírmondója lesz a kereskedőnél...

[@laciihasz4734]

Ha ha ez egy ilyen kes:) En eloszor mikor meglattam rondanak talaltam, aztan mindig visszajottem az oldalra nezegetni egy kicsit. Addig addig jart a fejembe ez a kes mig azt vettem eszre, hogy tetszik es kell nekem:)

[@sandorpolgar6788]

​@@laciihasz4734 Nekem szívem csücske az északi stílusú kés, de ebben az összeállításban nagyon bejön. Szénacél-réz-nyírfa... Nekem ez a klasszikus északi fazon. Van Jakutom is, ha lehetőséged adódna, próbáld ki, mert szerintem faragásra jó lehet az ívelt pengeprofil miatt...

[@laciihasz4734]

@@sandorpolgar6788 Ezt a kest azota mar ujranyeleztem, egy picit kicsinek talaltam a markolatot a tenyeremhez. Kapott egy cseresznye nyelet, kicsit nagyobbat, meg szogletes format, faragashoz nekem az jobban kezre all. De vettem egy masik ugyanilyet, azt hordom turazni:) Jakut keshez meg nem volt szerencsem de tetszenek nagyon! Ha veszek uj kest akkor biztos az lesz a kovetkezo!

[@sandorpolgar6788]

@@laciihasz4734 Ma megérkezett a kés, végre valahára... Nos, nem csalódtam, kicsi, kezes, és csodaszép! Nem vadulós"buskraft" szerszám, hanem inkább olyannak való, aki megérett egy ilyen eszköz birtoklásához...Kocsis úr mondta anno, hogy ehhez a késtípushoz "fel kell nőni", tudni kell tisztelni, használni."

[@laciihasz4734]

@@sandorpolgar6788 Igen, ez nem vadulos eszkoz, ezt tudni kell hasznalni. Onnantol kezdve, hogy valaki megtanulta hasznalni, ez a kes egy szuper szerszam lesz! Hasznald egeszseggel!