Fire Management on large Boathouse Smoker Offset Cooker

[@bigboy8526]

Can’t beat the ole boathouse rigs. Built to last 😎

[@UknowWhoWeR]

I see some Shirley fabrication resemblance. A little here and a little there.

[@tjarema78]

Awesome vid one day I will have one of your rigs.

[@ivansantiago9068]

Nice ty for info

[@jjm6187]

I’ve been wanting to see how these work. Glad you made this vid!

[@boathousesmokers2336]

More to come!

[@chrislemoine4190]

Great video to explain things. The only thing I do different is using a custom propane burner to start my fire. I’m not a fan of starter chemicals in my smoker. It usually takes an hour to come up to temperature.

[@boathousesmokers2336]

Thanks for sharing

[@TheDrunkenBBQ]

Thats a real awesome cooker my friend🔥🔥👍

[@boathousesmokers2336]

Thank you so much 👍

[@cajunlady707]

Great Video.

[@boathousesmokers2336]

Thanks for the visit

[@fbeaston]

Great video

[@boathousesmokers2336]

Thanks!

[@calvinkinder1464]

Please quote price on a gordo on trailer also the smaller version without food warmer on trailer

[@boathousesmokers2336]

Hey Calvin. Can you email us at [e-mail] and I will reply with quotes.

[@chucknetzhammer9489]

How long would you smoke a camel?

[@btnn3534]

Sweet smoker. What is the function of the 2 stacks on top of the chamber?

[@boathousesmokers2336]

It gives you the option to push heat over to the left side of the cook chamber if needed.

[@se7002t]

Hello sir! Are most cabinet offset smokers built as reverse flow?

[@boathousesmokers2336]

They are not. We build them both traditional and reverse flow. I personally prefer the reverse flow