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0:00 My sister buys 10 catties of pomfret, and sister Xia cooks 2 ways to eat at a time
5:19 Sister Xia buys Jiang Tuan to make braised fish in brown sauce. It is not fried or steamed, it is tender and smooth.
Fish series:
1️⃣【Braised Fish】 • 【陕北霞姐】陕北农村过小年,霞姐买条江团做红...
2️⃣【Spicy pot fish】 • 7斤大鱼,教你做“香辣锅仔鱼”,先炸后炖,香...
3️⃣【Egg liquid fried fish nuggets】 • 【陕北霞姐】种完玉米买条鱼回家,霞姐裹上蛋液...
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Hello everyone, I am sister Xia, I am from northern Shaanxi, China, an ordinary rural housewife, love life and love cooking😊
I will show you here the daily life, local conditions and customs of farmers in northern Shaanxi.
And the special delicacy of northern Shaanxi!
🎦Shaanbei pasta【cooked wheaten food】︱bit.ly/39ivL4H
🎦How to make pork【pork】︱bit.ly/37PxwGk
🎦Northern Shaanxi home cooking 【Home cooking】︱bit.ly/3yJAAhY
🎦Poultry recipe【Chickens】︱bit.ly/3PnYtS8
🎦Mutton recipe【Lamb】︱bit.ly/3FIqH5S
🎦Beef recipe【Beef】︱bit.ly/3yHxnjj
🎦Exclusive pickled products【Pickled products】︱bit.ly/3l7Vuzu
🎦River fresh and seafood【seafood】︱bit.ly/3MhqN6L
🎦Farm life in northern Shaanxi【Life vlog】︱bit.ly/3wrPyGX
🎦New Year's Eve Dinner【New Year's Eve Dinner】︱bit.ly/3wcL87N
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#The practice of fish meat
#Braised Fish