✨ I use lockwoods mushy peas from Iceland beautiful with fish & chunky homemade chips 🐟🍟 thank you for sharing another great video 👍🏻 looks so delicious 😋 love your channel so much ❤️✨ ✨
@anniepowell75597 ай бұрын
Great video,now I’m hungry 😋 😂👍🇨🇦🇨🇦🏴
@debraanneclark21887 ай бұрын
A definite Friday fave and I love the scraps and I'd have added mint sauce to me mushy peas
@BeddyEatsFood7 ай бұрын
Missed a trick there didn't we 👍👌 next time 😊
@thedinnerlady91807 ай бұрын
Thank you yes on Sunday with the lamb c
@paulinehubbart76247 ай бұрын
Great idea to add mint to mushy peas. Thank you.
@MaureenPower-n4y7 ай бұрын
I have never tried making the fish like this myself but I will now because you made it so easy to follow thank you ❤
@thedinnerlady91807 ай бұрын
Thank you x
@paulinehubbart76247 ай бұрын
Love your channel x
@thedinnerlady91807 ай бұрын
Thank you x
@davidedwards92747 ай бұрын
Hi guys can I say I come across your channel. And thank u so much I'm definitely gona try fish chips yours looked amazing wow I'm really enjoy all good old home made meals thanks again looking forward to the next one.
@thedinnerlady91807 ай бұрын
Thank you so much how lovely x
@davidedwards92747 ай бұрын
As soon as tue I'm off to shopping to get me fish thanks again plz keep good vids coming. U any good recipes for scotch eggs thanks so much I'll let u know how I do.
@carolmillins91997 ай бұрын
Another homecooking masterpiece ❤
@thedinnerlady91807 ай бұрын
Thank you x
@davidsanderson44427 ай бұрын
That looks fantastic! I call them scraps too.
@thedinnerlady91807 ай бұрын
X
@oohardivy7571Ай бұрын
Looks fantastic and delicious as usual. A great team and t👍hanks so much for the video.
@tonycritcher34197 ай бұрын
Beeeeeautiful! Looks scrumptious!
@thedinnerlady91807 ай бұрын
It was! Thank you x
@tricia95597 ай бұрын
Ooh made fish and chips - lovely
@thedinnerlady91807 ай бұрын
Thank you x
@njsmkmmsthatsit35187 ай бұрын
Hope you had a lovely Easter. Thanks for sharing...
@thedinnerlady91807 ай бұрын
You too and thank you for watching it is much appreciated x
@zazaz447 ай бұрын
In Lancashire we call the scraps, scratchings! Whatever the name it all looks delicious.
@thedinnerlady91807 ай бұрын
Thank you x
@donnakirk85047 ай бұрын
I love your channel
@thedinnerlady91807 ай бұрын
Thank you x
@katmayful7 ай бұрын
Always make home made chips...happy days
@Leesa111_07 ай бұрын
Wow, listen to that crunch 👌 looks delicious 😋 also love scraps❤️
@thedinnerlady91807 ай бұрын
😶 Stop it x
@Leesa111_07 ай бұрын
@@thedinnerlady9180 😆❤️
@kaythompson67657 ай бұрын
Scraps are great
@thedinnerlady91807 ай бұрын
Nooo hahaha x
@stevendixon93797 ай бұрын
Originally from Durham, we call it bits. Recently found your channel and we're loving it, proper home cooking. Brings back lots of memories. Thanks
@thedinnerlady91807 ай бұрын
Thank you so much x
@paulinehubbart76247 ай бұрын
We call them CRACKLING. I am a Londoner.
@WayneWilliamson-x6d7 ай бұрын
Scraps I call them (South Wales) I will be doing that for lunch tomorrow, have a great Easter weekend both. fantastic video as always.
@BeckiThomas-s7z7 ай бұрын
Now that looks lovley
@harleymac63087 ай бұрын
A Friday favourite, thank you so much ❤x
@thedinnerlady91807 ай бұрын
Thank you x
@becwirdnam49567 ай бұрын
oh my God, I'm salivating here! Wishing you both a lovely Easter xx
@thedinnerlady91807 ай бұрын
Thank you so much and you too x
@karenclancey25577 ай бұрын
Looked amazing ,can’t beat proper ,I mean proper home made fish and chips are . Excellent . Happy Easter to you both.🙏🏼🤩⭐️👏👏
@BeddyEatsFood7 ай бұрын
Happy Easter to you too 😊👍👌
@thedinnerlady91807 ай бұрын
Thank you so much and happy Easter to you too x
@alundavies51717 ай бұрын
another great video thank you!
@thedinnerlady91807 ай бұрын
Thank you so much x
@maxineedwards85597 ай бұрын
That looks fab…defo going to do this thank you Ms 🥰💕💖💕🥰
@thedinnerlady91807 ай бұрын
Thank you so much x
@johngardiner46417 ай бұрын
Hi great channel for homemade food ideas. We called them scrimps in our area central Scotland.
@thedinnerlady91807 ай бұрын
Never heard of that x
@BeddyEatsFood7 ай бұрын
Never heard that one before 👍👌
@johngardiner46417 ай бұрын
@@BeddyEatsFood Hi we would go to the weekly chip van and ask for a bag of scrimps very tasty.
@BeddyEatsFood7 ай бұрын
@@johngardiner4641 used to be free back in the day they now charge for them
@annecunnings78867 ай бұрын
Enjoying your channel - very best regards from Tasmania.
@thedinnerlady91807 ай бұрын
Thank you x
@FishingFan27 ай бұрын
I make my mushy peas from the dry Batchelors. I soak them over night on Thursday and ready to cook along with my air fried chips and beer batter fish, usually Haddock I like the stronger flavour. Yum Yum!
@thedinnerlady91807 ай бұрын
Great x
@elizabethmoini29027 ай бұрын
"Lovely home made fish, chips & peas....Yum!!"👍🤤🐟🍟🐟🍟
@heinrichvisser85187 ай бұрын
That looks devine, I can eat that everyday. Thank you for sharing. Love from South Africa.
@margaretrobinson16707 ай бұрын
Looked yummy.😋
@thedinnerlady91807 ай бұрын
Thank you x
@juliadavison7 ай бұрын
And also what about homemade cottage pie will you do that also at some stage as well will you do an roast beef Sunday dinner as I love your channel and watch it all the time and love your homemade cooking, great blogs love your homemade food
@thedinnerlady91807 ай бұрын
Will do thank you so much x
@davidmills6367 ай бұрын
Scraps in Lancashire too
@independentpuppy75207 ай бұрын
Nice meal. You have the same fryer as me. A nice little fryer it is.
@thedinnerlady91807 ай бұрын
Great just big enough for us 2 thank you x
@karenhicks23927 ай бұрын
Looks delicious. I like curry sauce over it
@thedinnerlady91807 ай бұрын
We spoke about making curry sauce Ian said he didn't want any x
@MarjorieOley7 ай бұрын
Looks cooked to perfection x
@thedinnerlady91807 ай бұрын
It was thank you x
@Mike_57 ай бұрын
Homemade chips like this are the most addictive thing and totally delicious
@thedinnerlady91807 ай бұрын
I have to agree haven't had them in years they were amazing x
@Mike_57 ай бұрын
@@thedinnerlady9180 And home battered fish perfect for Good Friday even if you are not religious
@thedinnerlady91807 ай бұрын
Hello Mike hope you are keeping well x
@Mike_57 ай бұрын
@@thedinnerlady9180 Really enjoying your new uploads Dinner Lady you can sure cook that is for sure and hope you and your partner are well over this BH weekend
@simonjames15814 күн бұрын
Good lad HULL FC fan here to ⚫️⚪️ scaps can't beat them and hull patties ❤
@janetlewis49447 ай бұрын
I always say it, another fab recipe, Mand our dinner lady you are just sooooo good, love to you both 💕💗
@thedinnerlady91807 ай бұрын
How lovely thank you so much x
@vonnie47627 ай бұрын
I call them crispy bits .loved look of your fish and chips 😋
@thedinnerlady91807 ай бұрын
Thank you x
@paulinemccoll81697 ай бұрын
I’m sorry but you can’t beat Scottish fish & chips cooked in beef dripping for the ultimate flavour, that’s how we do it here, nothing else would ever come close, it’s sacrilegious to just cook them in normal oil x
@BeddyEatsFood7 ай бұрын
Must admit beef dripping takes it to another level, we had lard in fryer and oil to fry fish
@thedinnerlady91807 ай бұрын
Totally agree I can't seem to find it at the moment strange x
@TheRealBigfeet7 ай бұрын
Try your butcher’s, quite a lot of them sell it in pots on the counter.
@JamesBrown-lc4fw7 ай бұрын
Nowt wrong with them being cooked in oil 👍
@JamesBrown-lc4fw7 ай бұрын
Perfect 👍👍
@1x3dil7 ай бұрын
Hi both my late dad would use a splash of beer in the batter mix , which is quite a common addition . But he also put a teaspoon of custard powder . This stems from the days when his mum my Nan had a fish and chip shop in the 50s , I would think it added a bit of colour plus it would help to thicken the mix . The fish shop my Nan had was in Cleethorpes so the fish was Grimsby haddock , and definitely never cod 😂 . They’re all sadly long gone now . But my childhood memories are always with me of those days , thanks for sharing your take on this very British tradition. Finally I’m intrigued to know what’s in your salt jar , is it some ancient mix that has been handed down through the family 😀. Kind regards as always 👍
@thedinnerlady91807 ай бұрын
Wow thank you for sharing your memory how lovely custard powder might have to try this.... Nothing mythical it's hymalayan pink salt I buy a huge jar from b&ms or home bargains for £1 xx
@1x3dil7 ай бұрын
Bless you , and there was me thinking it was part of your anchent heritage 😂. I was thinking after I posted my comment , is Ian a hully gully . Sorry couldn’t resist bless him , when I was growing up in the late 50s there was always a rivalry between hull and Grimsby . Especially when it came to fish . My dad said we were the Lincolnshire yellow belly’s , which must go back generations . As the advent of conflict would engulf all the different communities across the nation . Bless you both for your heartwarming channel .
@kathrynbroome59667 ай бұрын
scraps or bits
@janetbuckley99937 ай бұрын
We call them batter bits and when I was younger if we only had enough money for chips and peas we used to ask for the bits and always felt like we had fish chips and peas🐟🐟
@Ghosts-of-York7 ай бұрын
Definitely be buying those mushy peas, fish and chips , lovely 😛. I’m in Hartlepool we’ve always called them scraps .
@thedinnerlady91807 ай бұрын
OK haha x
@johnpark-jones42857 ай бұрын
In Wales we call it scrumps.
@judysparks11327 ай бұрын
Looked yum.! I’m from portsmouth and we call them scraps
@BeddyEatsFood7 ай бұрын
👍👌
@thedinnerlady91807 ай бұрын
Wrong x
@tiggy28517 ай бұрын
We call our battered bits😂
@thedinnerlady91807 ай бұрын
, 😂😂😂x
@andrewclarke36227 ай бұрын
Happy Easter!
@thedinnerlady91807 ай бұрын
Thank you and to you too x
@marilyngoossens13797 ай бұрын
Ah that looked so lovely!I would give anything if I could have had a plate of that.once again my mouth is watering.I’m off to my fridge lol. Have a lovely Easter both. Love marilynx❤️
@BeddyEatsFood7 ай бұрын
And you too if you're ever in Newcastle pop in for a cuppa and some scran 👍👌😊
@thedinnerlady91807 ай бұрын
You really are so kind thank you so much x
@ianthomas10607 ай бұрын
We stopped buying fish in those packets having tried it once or twice, we go the fishmongers now and get fillets off them. Costs a bit more but worth it in my opinion. Your F&C looked great. PS from around my area St. Helens its 'scraps' and we call chips, fish and peas.... A Split and fish! and it needs curry sauce for me.
@johnfarrington98687 ай бұрын
Hello John in stow on the wold Cotswolds love your cooking! Hi Ian luv your puss cat I lost my old boy last year I'm doing roast lamb with all the trimmings for Easter Sunday happy Easter to you all 🎉❤
@BeddyEatsFood7 ай бұрын
We're having shoulder of lamb tomorrow ❤ will be on tomorrow night 👍👌
@donnabourke63117 ай бұрын
In Widnes, we call them "batter bits". Another fab video, best cooking show ever! Xx
@thedinnerlady91807 ай бұрын
Yeah xx
@oakie27277 ай бұрын
😋 I want it now and I’m watching at 8am. 😂
@thedinnerlady91807 ай бұрын
Haha x
@ladymayhemladymayhem12377 ай бұрын
Scrumps we used to call them when i was younger 😊
@BeddyEatsFood7 ай бұрын
Not heard that one before where are you from 👍
@thedinnerlady91807 ай бұрын
Never heard of that nice one x
@ladymayhemladymayhem12377 ай бұрын
North Wiltshire in the 80s they were called scrumps 😊
@BeddyEatsFood7 ай бұрын
@@ladymayhemladymayhem1237 loving the different names 😊
@elsiehodges94157 ай бұрын
In parts of the West Country we call the crispy bits scrumps. No idea why, maybe to go with scrumpy cider!
@annedeniseclaxton31817 ай бұрын
I am from Yorkshire and call them scraps ❤love your videos.
@thedinnerlady91807 ай бұрын
Thank you x
@sharongrace15826 ай бұрын
Spending the afternoon watching all your videos that I missed. Omg. My husband’s family owned a chipper for years and I swear you nailed it 💕
@simmy13867 ай бұрын
Love how your hubby is chief taster nice to have his support x
@thedinnerlady91807 ай бұрын
Totally thank you x
@paulastjohn11657 ай бұрын
Lovely, I'm drooling lol, btw where I am in Lancaster we call the bits scrapings, 🖤🖤🖤🖤🖤🖤 Happy Easter 🖤🖤🖤🖤🖤🖤
@thedinnerlady91807 ай бұрын
Wrong haha x
@paulastjohn11657 ай бұрын
@@thedinnerlady9180 ha ha ha 🖤🖤🖤🖤🖤
@zoepatterson36437 ай бұрын
Batter bits in notts .looks yummy .
@thedinnerlady91807 ай бұрын
Thank you x
@PUNKinDRUBLIC727 ай бұрын
Only subbing because I love your accent!🏴
@thedinnerlady91807 ай бұрын
Thank you x
@amandah48347 ай бұрын
Looks fabulous thank you I always add sugar to my mushy peas people look at me strange but I love them and scraps are the best beautiful tea 👌and yes can’t beat homemade chips 👏🏻Amanda xx happy Easter to you both 🐣
@thedinnerlady91807 ай бұрын
And to you too Amanda have a great weekend x
@marie-ctunnicliff5137 ай бұрын
We used to call them Batter Bits in Surrey, back in the day! - Yummy! You can't beat Fish & Chips! I'm starting to feel a bit PECKISH! x
@valerielawley84777 ай бұрын
Looks lovely we are from Yorkshire so we say scraps lol
@BeddyEatsFood7 ай бұрын
👍👌 Definitely scraps
@JAYG63907 ай бұрын
Cannot beat home made chips, especially if they go a bit soggy. Stick them in some bread with Tommy K along with plenty of S&V and you can't go wrong. That fish looked great too!
@thedinnerlady91807 ай бұрын
You are so right x
@AScotOnTheLoose7 ай бұрын
There’s nothing better than homemade chips x
@thedinnerlady91807 ай бұрын
Not had them in a long time missed the taste x
@BeddyEatsFood7 ай бұрын
They were lush 👌
@kathrynbroome59667 ай бұрын
love home made fish so lovely kathy derbyshire xx
@thedinnerlady91807 ай бұрын
Thank you Kathy x
@angelakonkolewski85087 ай бұрын
I love all your videos and subscribed after the first video 😊 Thank you so much. I look forward to watching your channel. Please keep them coming 😊
@thedinnerlady91807 ай бұрын
Thank you x
@sarah30uk7 ай бұрын
Looks blooming gorgeous. I’m from Redcar (not too far from Middlesbrough) and we call it scraps x
@David-ug9nf7 ай бұрын
Crackling😅 we used say in SE london thanks dinner lady frm karen s .
@thedinnerlady91807 ай бұрын
Haha x
@elaine89557 ай бұрын
Scraps I'm Yorkshire too 😊
@thedinnerlady91807 ай бұрын
Stop it x
@BeddyEatsFood7 ай бұрын
😂 It's one sided at the moment scraps landslide 😊
@thedinnerlady91807 ай бұрын
It's on my list we love a scotch egg x
@MarjorieOley7 ай бұрын
Looking forward to Sunday lol x
@thedinnerlady91807 ай бұрын
Me to x
@elizabethkeen99167 ай бұрын
We also use lockwoods peas, they're fabulous
@Lisa-zf9qy7 ай бұрын
Stratchings
@thedinnerlady91807 ай бұрын
OK 😩hahavx
@archibaldoctavion38517 ай бұрын
Oil temp for fish should be 160-180c
@thedinnerlady91807 ай бұрын
Yes I agree x
@BeddyEatsFood7 ай бұрын
We did have to turn it up a tad 👍
@janecox41737 ай бұрын
Lovely x
@thedinnerlady91807 ай бұрын
Thank you x
@kidjayjay27727 ай бұрын
Going back about 40 years ago, I used to go to a chippy for me dinner and get a curry batter bun for 25p. ❤ Value for money apart from the curry sauce down me school tie 😂😂.
@BeddyEatsFood7 ай бұрын
😂 Happy days I still do that now
@johnwatson36167 ай бұрын
Batter bits in Notts. Absolute delicacy
@jackiesmithsmetaldetecting7 ай бұрын
I am from Yorkshire scraps are the best, i once went to Blackpool and asked for scraps in the chippy to be told we not allowed to do scraps 😂
@thedinnerlady91807 ай бұрын
Crazy x
@BeddyEatsFood7 ай бұрын
Shocking that 😮 we used to get them for nowt 👌
@grannyelvis7 ай бұрын
Scratchings here
@fenradast35777 ай бұрын
Mushy peas! What can you say.
@brianhaskard1042Күн бұрын
Batter bits in Nottinghamshire! 😊
@janetmoore54607 ай бұрын
In Leicester we called the batter scratchings
@thedinnerlady91807 ай бұрын
At least it is not scraps hahah x
@thedinnerlady91807 ай бұрын
Nice one x
@christinehorniman86737 ай бұрын
Oh l must do that par boil the potatoes .love u're recipes . @@thedinnerlady9180
@christinehorniman86737 ай бұрын
@@thedinnerlady9180we don't get bags of peas to mush in aussy u have so much more variety than aussy in everything
@mishaelriffle96187 ай бұрын
Those chips ( or fries as I call them) look wonderful, crispy but yet still have fluffy potato inside! I love vinegar on them. I was trying to think of what Americans call them and I don't know but I like them too!
@jeanhardman667 ай бұрын
Hiya I'm from Lancashire and we call them scraps always been
@PaulineHoward-b5o7 ай бұрын
Our local chippy used to sell us kids a bag of batters for 1/2p
@rosalindhobbs3017 ай бұрын
Very nice
@thedinnerlady91807 ай бұрын
Thank you x
@Lynne-gw9ks7 ай бұрын
Hi there, just wanted to mention, when you make batter try just flour, salt and water, it’s sooo much lighter and crispy too. X
@carolinemead77477 ай бұрын
Batter bits (originally from Essex)
@sandraadams46977 ай бұрын
Scraps in the Midlands, I live in Staffordshire. Happy Easter xx
@thedinnerlady91807 ай бұрын
And to you too x
@pugwash847 ай бұрын
I call it scraps too
@JoanneBushell7 ай бұрын
All I use for fish batter is flour and water the way my mum made it and her mum and so on try it makes nice and crispy batter ❤
@kimtownsend1515Ай бұрын
Here in London we call out scraps crackling.
@fyntasticalbeast7087 ай бұрын
Scraps 😋
@briancarter16297 ай бұрын
I may be 69 years old and older than you but I sometimes feel like calling you mum because of your cooking style❤
@thedinnerlady91807 ай бұрын
Thank you x
@clasiechick88796 ай бұрын
In Salford we call them scratchings beautiful with plenty of salt and vinegar x Elaine