Flat Bagel

Patreon www.patreon.com/kayscooking

[@GregglesMcGee]

Ahh i see what you did wrong Kay. You forgot the mincemeat. Happens to the best of us

[@lucasheap]

"It hasn't doubled in size, it never does" I'm not surprised, Kay, there's more water in that mixture than in the bloody nile!

[@diegomonterroso9194]

Whos here from daddy moist

[@feetfinder488]

Me

[@EvieMasterton]

Even when things don't go perfectly right I still enjoy your videos. Most youtubers wouldn't post this video, but you did which makes me really happy. Thanks for being you

[@kayscooking7421]

Yes I'm not like them other you tuber I post weather it wrong or right thanks

[@StealthySpace7]

@@kayscooking7421 ever gonna get around to posting one that goes right?

[@ITI-xi5zx]

@@StealthySpace7 more like power of the prick...

[@yourdarknessawaits3895]

@@ITI-xi5zx he's just being honest nevertheless.

[@anngale5458]

Kay it’s just a tea spoon of sugar into the yeast to feed it, the water needs to be tepid, too hot you kill the yeast too cold it won’t activate....

[@kayscooking7421]

Thanks for your help

[@MeiMei...]

@j0ellyfish Bruh get good at comebacks.

[@MeiMei...]

@j0ellyfish Oh you do have to sweetie. You're not being smart or witty, you just keep embarrassing yourself and it's truly tragic. may I suggest finishing 6th grade first?

[@MeiMei...]

@j0ellyfish Argument? Honey, you might want to look up what an "argument" means and where this word applies cause this ain't it bud.

[@MeiMei...]

@j0ellyfish So tragic....

[@anngale5458]

Ps Bagels are put into boiling water first before baking...

[@kayscooking7421]

Yes I gave just researched it thanks

[@Chubbs]

and there it is, the last bagel episode.

[@tidalswade5315]

We found it. The video where Leigh doesn't thumbs up the food

[@geoffduke1763]

Poor Lee is going to get battered with those off camera.

[@shamWOWexpert]

oh my god, he actually said it wasnt good. Can you imagine then???

[@jantune]

I'm not gonna slag you off this time Kay because I've not ever tried to make bagels so there's every chance mine could end up like yours. Plus am feeling down in the dumps today and you made me laugh 🙂 so thumbs up from me for effort on this one 👍 X

[@kayscooking7421]

Sorry your feeling low hopefully I can make you smile or even laugh

[@Jepse89]

@@kayscooking7421 you are awesome keep posting

[@Alexlm11]

not enough flour in this recipe.

[@happyandblessed5640]

You have my sympathy Kay, without my bread maker, yeast hates me and refuses to rise. I remember adding too much salt to my dough and killing the yeast. Me and yeast don't get on. At least you got the shape of Bagel, and bagels are quite flat anyhow. Kudos to you for trying! Us bakers have to admit defeat sometimes. Thanks for sharing, you are a Gem!

[@ErinS1120]

Oh boy..whenever you are using yeast for baking products. You should ALWAYS ALWAYS USE warm water (close to hot water) to activate the yeast so the dough rises!!

[@opuncia2731]

Do u really think this would make any difference here?

[@denzelkirkham4821]

I think I’ll buy my bagels from the store thanks

[@immort4730]

Good tutorial. I’ll use this if I ever need bricks for some reason.

[@FFXI_Addict]

Kay I'm gonna be honest, your new ending is great. keep that fire going.

[@mariejames9962]

Who's saying they're asked as Bagels.??? O Yes NOOOOO ONE

[@hangkhuongmurderedvi5510]

She said your sister

[@EhsanMusic]

@@hangkhuongmurderedvi5510 😂

[@Speedleking]

That is not elastic it's wet dough. The idea is to stretch the dough/gluten. I'm gonna use a knife and proceeds with the hilt 🤣 They are not classed as bagels. You know it's bad when Lee says it is.

[@lprandyb]

‘They are classed as bagels so that’s it’ errrr.. ok

[@DrQupax]

Kay, I haven't watched your videos in probably a year and I can't believe how much weight you've lost. Also really good to see you still doing these videos :) all the best

[@kayscooking7421]

Yes I have lost weight thanks for noticing

[@soiledpant]

kay, please make a fat bagel next, i need to learn how to make a fat bagel.

[@sleezymeat735]

Someone tell what that they’re not gonna learn anything just an FYI

[@yugiohboyfriendappreciator7739]

please don't encourage her she's going to poison her entire family

[@ErinS1120]

Look for someone that can actually bake a bagel if you wanna learn. Lol. This channel is not going to teach you anything about cooking

[@EhsanMusic]

😂😂😂

[@amybellis7503]

#bringbackKAYSGOODCOOKING

[@ShitStainedBallSack]

Second channel is same name all lowercase

[@christinegitsham5012]

Kay you could take the recipe provider to court.

[@melissahutchinson8580]

Kay, dear..first things first, was the water warm, not hot, not cold, just warm when you added the yeast? Between that, and the amount of sugar you added, that is where the start of your problem lies.....I did subscribe, so I'm just trying to be helpful here, and it takes patience to learn to make bread, which is why I rarely do it myself. When I do make bread, bagels what have you it does double in size. Keep trying, maybe put on some soft music, and relax..

[@louisedavis6821]

Did you let it rise for an hour?

[@louisedavis6821]

Ever thought bigger bowls may help. If you aren't sure about something why not refer back to what the recipe says.

[@johnnymoon]

I'm happy she's found an outlet to express herself, but I really hope she does learn how to make food... and also edit film because this is dreadful.

[@louisedavis6821]

She learns nothing and ignores all advice

[@ITI-xi5zx]

she makes the videos to enjoy her sled, and thousands of people love her videos that she provides to us for FREE. you should learn to be kinder, because you and Louise seem just DREADFUL to be around.

[@johnnymoon]

@@ITI-xi5zx she seams like a lovely person and i like how she is trying to make harder recipes. I really do want her to get better at cooking and making videos and no matter what anybody says, she’s by far not the worst cook on KZbin.

[@mav25]

Bagel crackers*

[@somedorkfromspace]

5:43 FLY

[@egood5159]

Holy fuck

[@egood5159]

I see it

[@PrettylittleliesYT]

Wow Kay is getting really nasty! My husband actually made the comment to me that he’s noticed whenever Lee doesn’t really like her “food” she gets very defensive, and now she’s just getting shi$$y with the viewers! Kay viewers will stop watching and unsubscribe if they feel your being nasty towards them, just ask the many other creators that started off sweet and then started getting crappy toward their audience and the subscriber count plummeted. You seem like a sweet lady but just remember your viewers got you where you are today.

[@chefboyjc9439]

You didnt add enough flour to the dough. Thats probably why it didnt rise

[@t19_toby35]

Man, i love Kay's cooking, i cloud just eat those flower chips right up, yum yum yum, keep pushing interesting recepies, kay!

[@lionsden6524]

Where's the hoinions?

[@ilikespaghetti2170]

The yeast died kay

[@uxzh]

Private or Council flat Bagel?

[@kayscooking7421]

Private

[@hangkhuongmurderedvi5510]

@@kayscooking7421 no council flat or private paying by universal credit

[@lengjojo]

Feel so bad for the boi.......

[@lisacraig8094]

Kay why does it look like Lee is eating a rock. Please can u send me the recipe

[@chillylobster7519]

Keep on trucking Kay!

[@ExtraterrestrialRabbit]

The yeast needs more heat to work

[@firststgg7497]

That’s waaaaay to much flower

[@vince7912]

Hi kay, thanks for giving it a go! love the videos

[@kayscooking7421]

Thanks so much

[@alexcustomproject406]

i wanna die

[@KOREYBRADLEY]

Kay can you please make a lemon meringue pie!❤️❤️❤️🤞🏼🤞🏼🤞🏼

[@kayscooking7421]

Don't like lemons

[@cookgodbigbod]

mmm boiled plastic

[@wainwj11]

I thought you had put your "beating up" days behind you Kaye?

[@kayscooking7421]

I have honest

[@hangkhuongmurderedvi5510]

@@kayscooking7421 OK Katherine

[@James-eg3fr]

What happened to Kay?

[@niallt8986]

Hiya I know you'll just say you cant have it but can you make a non spicy version of jerk rice please xx I dont like spicy stuff either so would like an alternative xx

[@mialily206]

Omg Lee 🤣🤣🤣🤣hope no teeth were broken!

[@AnxiousHank]

10:20 HAHA! 11:10 LOL!

[@NeilShah]

You got the hole right though.

[@karenfaulkner7996]

kay,you and lee are lovely people,can you please show me how to make baked alaska?

[@ittay123]

hey, mistakes happen! you could use a food proccessor and crush these into bread crumbs, so you could use them for another recipe

[@sooty73]

Kay, at least you gave it a go!

[@kayscooking7421]

Yes I did thanks

[@rosemarywalker6171]

Love you Kay ❤

[@zacharialewis9498]

Please make a Japanese meal!

[@LouisHillJ]

I prefer bungalow bagels Kay

[@kayscooking7421]

I prefer a bungalow for my dog thanks

[@sethkosanovich250]

Is this satire?

[@amandaford7986]

Omg .... the taste test was funny..rock hard hah ha ...well done though x

[@liammarc22]

hi kay my mate ellie asked if you can make rice and tuna with peas please x

[@niallt8986]

That doesnt sound good lol🤢😷

[@matthewlovesbritney]

Looks good Kay 😊

[@kayscooking7421]

Thanks so much

[@jackiedempseydixon]

Why does everyone slag Kay of everyone makes mistakes cooking I love your videos Kay keep them coming

[@louisedavis6821]

Because she makes mistakes on EVERY SINGLE thing she makes. She takes ZERO advice on board

[@chrisgreek2764]

Can you do a vid , making eggey bread ?

[@kayscooking7421]

Will add to my list thanks

[@dirtybob2633]

Yeast needs proofing, too much sugar.

[@dontxplaystupid3908]

I like your shirt

[@grahamlynas4988]

Hello Kay I love your channel

[@kayscooking7421]

Thanks so much

[@emilyvanmoslfak2295]

I think these could stop 9mm bullets.

[@NoALTT]

who came here bcuz of penguinz0? 0-0

[@gerardlewis2599]

Soft wooden disc

[@attill2508]

stop cooking

[@stephanieboond5082]

Good first attempt at making flat Bagels Kay thumbs up for you well done 👍🏻👍🏻

[@kayscooking7421]

Thanks so much

[@sianmusic4689]

Hi Kay could you make flap jack's please.

[@kayscooking7421]

It's on my list

[@ayxdo]

i think you're growing a flour fetish

[@helenturner6996]

Kay can you make a Lemon Meringue Pie x please x

[@coconutsajidjavid8386]

Can you make a coconut tart?

[@Faithnomore227]

Nevermind. Good try x

[@donnathompson2370]

You wee star x x

[@bentonxavier5094]

try and make moon cake

[@kayscooking7421]

Will do

[@coconutsajidjavid8386]

Can you please make Uncle Tom soup?

[@littlegames8388]

Hello Kay, Brazilian fan here, I love you, I know how cute you are, your cooking is so lovely, you remind me of my late grandmother, I learned to cook with her, she had a great love and effect for the kitchen was always there by her side, for Please tell me you Kay are ok, I know the pandemic is not easy for everyone. I got to know your channel today on August 24th, 2021 and I love your channel, your recipes and you

[@samueldupuis9596]

pas supposer coller nicole

[@mystery6928]

shuit ov

[@RHNKK777]

Please come back kay💛💛💛

[@lucasheap]

She's got a new channel 👍👍😂

[@guyevans793]

Good attempt kay

[@kayscooking7421]

Thanks I did try

[@36ajames]

Aww bless at least you try. Cooking and baking is definitely not your forte. I guess them bagels could be used in the building trade!!

[@victorlane4994]

😅 this is worse than bad