Like very nice yummy tasty amazing recipe please keep in touch my friend 🙏
@FoodsAndFlavors9 ай бұрын
Thanks and sure
@RajbirKaur-gn9zj9 ай бұрын
Yummy yummy food 👌👌♥️
@FoodsAndFlavors9 ай бұрын
Thank you so much
@pooja95773 ай бұрын
So tasty
@Kanchankikavitaye9 ай бұрын
Nice and testy..😊
@FoodsAndFlavors9 ай бұрын
Thanks a lot 😊
@rupajoshi37469 ай бұрын
Nice recipe Shilpi 🎉
@rashmipatel10459 ай бұрын
Mam aap really bahut talented ho Kal meney aap ki palak paneer ki recipe dekhi or banai its really yummy mey aap ki bahot badi fen hu aapki all recipe save karti hu thank you so much
@FoodsAndFlavors9 ай бұрын
Oh wow, thank you so much
@seanbellfort22989 ай бұрын
😋😋😋
@swathigauribhatla62049 ай бұрын
Nice recipe 😋
@FoodsAndFlavors9 ай бұрын
Thanks a lot
@ushapatel30738 ай бұрын
Very nice recipe 👌🏻
@aradhanaahuja51609 ай бұрын
Yummy yummy food
@FoodsAndFlavors9 ай бұрын
Thank you 😋
@balawadhwa54209 ай бұрын
Very Yummy Very Nice Recipe Abhi Dekh Ker Khane Ko Dil Kar Raha Hai Khush Raho ji God Bless You Ji ❤❤❤❤ Shipi Mujhe Aap Walla Choper YAha Nahi Mil Raha Aap Mujhe Bhej Doo M Courior Ko Pay Kar Dugi Thanku
@SangeetaTiwari-019 ай бұрын
❤❤❤❤❤🎉🎉🎉🎉🎉🎉
@seema.18.9 ай бұрын
Yummy 😋😋
@FoodsAndFlavors9 ай бұрын
Thanks for liking
@pushpakankan92149 ай бұрын
Yummy nic
@FoodsAndFlavors9 ай бұрын
Thank you so much
@NilofarDhib2 ай бұрын
Kya isme soda nhi dalte idli fulne k liye
@FoodsAndFlavors2 ай бұрын
Ye fermeted hai , soda ke zaroorat nahi hai
@pragawa9 ай бұрын
Thanks, Shilpi.
@arunagopal30964 ай бұрын
Shilpi, I put 4 cup rice, 1 heaped cup urad dal, 1/2 cup poha and 3 teaspoons of methi daana. Comes out fantastic.
@arunagopal30964 ай бұрын
Rice I soak over night and urad dal only for 2vhrs in summer and max 3 hrs in winters. If we soak urad dal gor more time, it doesn't give nax softness to idlies
@shashikantpatel83739 ай бұрын
Hi Shilpi very good and nice richipi ❤❤ you
@FoodsAndFlavors9 ай бұрын
Thanks, do give it a try
@Bhavna_Creator3 ай бұрын
Why did u not added soda?
@FoodsAndFlavors3 ай бұрын
It's fermented, no need to add soda
@vinaya33544 ай бұрын
Lps share the link of idli pot
@Monikavloggingworld9 ай бұрын
You can add one cup soaked sabudana also and the consistency of ur batter is still thick should be little pouring same batter you can use for paper dosa 1 cup udad dal 3 cup rice 1 cup sabudana 1 spoon meethi and 1/2 cup poha
@rakeshdhawan35098 ай бұрын
Mam you don't mention which Idli was better cloth Wali or other one
@balawadhwa54209 ай бұрын
Shilpi Beta Aap n Message Nahi Kiya Choper K
@vijayasomashekara28719 ай бұрын
Put one mushti sabu dana and one mushti poha u will get soft idli
@kamalbhatia69019 ай бұрын
Meetha soda ya eno nahi daalte ho
@mysuruvegrecipe9 ай бұрын
Idli dosa can be made soft without adding soda or Eno
@FoodsAndFlavors9 ай бұрын
Isko ferment kiya hai, kuch soda enough nahi chaheye hoga
@neelamtelang73699 ай бұрын
Rice should b coarse u should grind it fine other wise ur idli will b sticky when it is steamed u will not to know but later when it comes to room temperature u will come to know I think u must have seen idli rava prepare idli with that u will see d fifference
@Chandakitchen3659 ай бұрын
Hi 👋new friends❤❤❤❤❤
@balawadhwa54209 ай бұрын
Shilpi Beta Aap N Message Nahi Kiya Choper Dhaghy walla❤❤❤❤
@mainam59909 ай бұрын
Idli rice should be ground coarse not fine. Ratio is 1::2.methi is not added. This is dosa recipe. If you go to any restaurant in banglore you will never get taste of methi in idli. If you prepare in this method it becomes harder. You should not put poha. This makes batter more sour. Authentic idli is just rice &dalin 1::2 ratio
@balawadhwa54209 ай бұрын
Beta Replie Karo Na
@LillyoftheValley-xr3gc9 ай бұрын
Sunder ati sunder..behan ji aap ne kya kamal kardiya♥️♥️♥️ ..Hamara tamilnadu ki receipe hey.. Yey receipe tamil peoples ney banaaya hey, aur iski naam b tamil mein rakka gaya.. Tamil mein idly ki matlab hey *ittavi* ardhaath *put it boil*.. Subhere subhey tamilnadu mein sambaar with naariyal chutney ni key saath koop mazedhaar naasta hey idli Keep rocking👍👍👍 Coimbatore se seema🙏🙏🙏
@FoodsAndFlavors9 ай бұрын
Thanks, bdhut achha laga aapka comment pad ke. Mujhe bhi idli , dosa bahut pasand hai