@@svenleeuwen Just Google the conversions and translations you want. John can't do everything ... Well, he can but I would rather he makes some more great videos of great food.
@svenleeuwen5 жыл бұрын
@@williampotter2098 I understand that I can do that, and so can the rest of the world. Or..... Chef John, who actually wants more viewers, can add a little bit of extra information in his videos and actually show that he appreciates and welcomes viewers outside of the US.
@farvista5 жыл бұрын
@@svenleeuwen Everyone just prints the recipes off from his blog or from Allrecipes.com anyway. We watch this to hear Chef John!
@williampotter20984 жыл бұрын
@Aquilaria's Dream Nasty thing aren't you? Tell you what. Start your own cooking channel and dazzle us with your culinary skills ...
@thomclemmer24435 жыл бұрын
I got so bored with cooking after fifty years and my cooking priority became how long will it take to clean up the mess ...and then along came John ...Chef John that is ...he doesn't use 2 pots 3 pans 3 large appliances numerous spoons scales and gadgets ...simple easy fun interesting mouthwatering food ...makes you want to eat which means cook ...thanks Chef John ...my hero ;-)
@lynnwilhoite61945 жыл бұрын
I love this comment.
@SheWhoComesAtNight5 жыл бұрын
I agree 🌺
@allfields2 жыл бұрын
True
@SoCalKT2 жыл бұрын
My family is southern & my dad absolutely loved banana pudding. When he passed away (as per tradition) people were showing up at the house with more food than you could imagine. A little girl came in we had never seen before carrying a big tub of banana pudding. She was crying as she told us my dad had told her how much he loved it. She had never had it before & wanted to make it because she liked him so much. She said he was like a grampa to her. She had us all in tears! It was perfect, we couldn't had made better than she did on her first try. Of all the food brought, that pudding disappeared first.
@Okiedokiie1921 Жыл бұрын
Awww!
@Wayzor_4 жыл бұрын
Best eaten cold, from the fridge, with a spoon, in the middle of the night.
@teresahowick51974 жыл бұрын
Because that’s when calories don’t count amirite?
@I_Am_The_Social_Reject3 жыл бұрын
This makes me sad
@gmanz53 жыл бұрын
The entire pot in one sitting
@supergeek14183 жыл бұрын
When nobody's looking...
@SnarkDADmin3 жыл бұрын
Found the southern grandchild right here
@Skwidd_Man4 жыл бұрын
"if you're gonna make this tomorrow, buy your bananas last week" lmaooo
@scruffy2814 жыл бұрын
VERY good advice!!👍🏻
@ChrisCarterWanderinChild5 жыл бұрын
Banana Forward is the name of my all-male burlesque troupe.
@Seamstressed5 жыл бұрын
Hahahaha. I legit lolled as in really loud, not only letting some air pass through my nose
@knuffelbeer1935 жыл бұрын
Me too!
@xngel_75 жыл бұрын
Chris Carter lmaooo
@blissfulone67495 жыл бұрын
And I bet both are delicious darling! 😘
@ItsJustLisa5 жыл бұрын
Seamstressed, I’m dyin’! 🤣
@АленаШарахматова-ж7э5 жыл бұрын
I am not even a native English speaker, but listening to you makes me feel so happy and calm:)Thank you!
@pootispenserhere80834 жыл бұрын
Wow I was just thinking how it annoys me
@wizpig645 жыл бұрын
when you know the ol' tappa-tappa is coming 😩
@DarthSinistris5 жыл бұрын
@@asmkendokazan3580 this made me laugh way, WAY more than it should have.
@chuchuchuchia5 жыл бұрын
Kendo Kazan UNF HAHAHA
@petert35354 жыл бұрын
That oooowwwwllllldddd tappa tappa really had it coming...
@soarrefly4 жыл бұрын
Your icon image really tied this together nicely
@JKOOLDK2 жыл бұрын
😳😰😂
@jenniferdinkloh46905 жыл бұрын
I’m 28 years old and yesterday was the first time I made pudding from scratch. It was smooth and delicious, so bye bye Dr. Oetker. Thank you Chef John, your videos have already improved my cooking so much
@Ay-B5 жыл бұрын
"If you're going to make this tomorrow . . . Be sure to buy them last week." You are, after all, the Hannah Montana* of your time travelling banana! *Credit to Rem 😊
@MidgarMerc5 жыл бұрын
You are after all the Doc Brown of making sure your bananas are brown.
@Rem694u25 жыл бұрын
You missed the opportunity to use Hannah Montana! The double rhyme!!!! XD
@SvobodovaEva5 жыл бұрын
Who's Hannah?
@mspeir5 жыл бұрын
@@SvobodovaEva You've never heard of "Hannah Banana"?
@baronvg5 жыл бұрын
I would’ve gone with Tito or Carlos Santana, but that’s just me. Lol
@faithcastillo95974 жыл бұрын
You just took me back to my grandmother's kitchen with the old white enameled appliances and Formica topped table. The adults sat around the table talking, laughing, rolling cigarettes and enjoying Grandma Gert's baked banana pudding. That was my dad's favorite, next to pineapple upside down cake, and she knew it. Life in the South often revolved around kitchen tables when I was a kid - good company and good food and lots of good memories. Thanks Chef John, for letting me recall some of those memories.
@oswaldopadilla31285 жыл бұрын
Thank you for not using jello for the custard ❤️ I worked for a southern family and the lady of the house prided herself on making everything from scratch .Now I can make this like her
@irmese064 жыл бұрын
"Bless your heart" definitely IS a compliment ... 80 percent of the time. But if you're not Southern you're never going to be sure which percent you're in when you hear it.
@georgemoustakas40304 жыл бұрын
Most people use it as a subtle way to disrespect someone. I dare say 90% of the time!
@irmese064 жыл бұрын
@@georgemoustakas4030 Nah, I disagree. It's mostly a way to express genuine gratitude or delight. ...Sarcastic people gonna sarcasm, though, I guess.
@eddyecho4 жыл бұрын
When discussing political matters its pretty much 100 percent
@jonkirkwood4693 жыл бұрын
@@irmese06 I agree. I was born and raised in the deep south. My grandmother would have never used "Bless your heart" as a show of disrespect. They are words of love and comfort in my family.
@Csmithmcgee5 жыл бұрын
Dear Chef John, Thank you soooo much for not using instant pudding mix. Sincerely, A Mississippian
@mavicityrelayson29245 жыл бұрын
He would never!
@lynnwilhoite61945 жыл бұрын
Also, sincerely, a Tennessean.
@keishav66305 жыл бұрын
🤣
@filam73715 жыл бұрын
I'm from Michigan and I die a little every time I see someone use pudding mix... I'm going to be in the Philippines and really want to make this there. The bananas over there are out of this world good.
@MrPingn5 жыл бұрын
Coming out of Ole Miss I second that.
@JoyAloha7094 жыл бұрын
OMG, just made this today. It’s HEAVENLY! Probably the best dessert I’ve ever had! My family is SO going to thank you!
@warrenjlc844 жыл бұрын
I was born and raised in Texas, as were both of my grandmothers. One of my grandmothers, when she made scratch banana pudding, very much like this recipe, she also added a layer of fresh blueberries in the middle. Outstanding! And that's how I make scratch banana pudding as well. Other than that, the recipes are 98% identical!
@katiew.81883 жыл бұрын
Sorry about the Texas thing!
@LiquorWithJazz5 жыл бұрын
I’m a southerner who hasn’t lived in Georgia for many years. Every time I go home my mom makes this and it’s the most comforting dessert we have.
@halbronco76905 жыл бұрын
"Add a little touch of sugar" *adds imperceptibly minuscule amount*
@thebaddest34525 жыл бұрын
Better than those channels that say a teaspoon but end up adding 4 tbsp
@drivingmenots5 жыл бұрын
I was wondering about that. In my experience, a "touch of sugar" usually starts at around ¼ cup or so.
@ThaBigB5 жыл бұрын
@@drivingmenots Ah yes, but chef john from food wishes dot com was stating a "little" touch of sugar.
@Runstyr5 жыл бұрын
I think " a li'l touch of sugar" is a southern measurement...
@recoil535 жыл бұрын
I know of no Southern dessert that isn't a sugar bomb. Chef John is no Southerner.
@cookieadams33754 жыл бұрын
Chef, you are single-handedly helping this RN cook, laugh, and appreciate my way through this pandemic. I have enjoyed you for a while and appreciate your efforts immensely.
@all-gone4 жыл бұрын
@Cookie Adams - I think you’ve summed it all up perfectly on behalf of everyone who is a fan of Food Wishes and Chef John specifically. On a seperate note I think I can speak on behalf of everyone worldwide when I say thank you to you, and all the other nurses, doctors, scientists, lab staff, radiology, urology, cardiology, paediatric, internists, hematology, oncology, orthopedic, neurology, general surgery, dentists, bariactric, podiatry, emergency medicine, geriatric, psychiatry, nephrology, interns, health care students, volunteers, medical staff, medical examiners, administration staff, pharmacy staff, insurance staff, dietary, infectious disease, dermatology, gynaecology, obstetrics, endocrinology, pulmonology, otolaryngology, social workers, rheumatology, anaesthesiology, surgical technicians, paediatric, grief counselling, immunologist, transporters, medical records, housekeeping, facilities, engineering, security, cafeteria, physical therapy, speech therapy, occupational therapy, funeral, crematory, cemetary and religious staff. I hope that I’ve covered everybody and if I’ve erroneously omitted any any medical group, health care or support area/staff out I truly apologize. Basically if you care for a patient, their loved ones, family or friends we want to thank you for all you’ve done for all of us. Your dedication, sacrifice, love, compassion, quick thinking and care/support can never be thanked enough. You’ve given all you can and sadly so many have made the ultimate sacrifice with your own lives. I sincerely hope they each of you know and understand how much the world over we are grateful and appreciative of all you do. You are our heroes. May god bless each one of you and guide us to a solution and cure to permanently eradicate this abhorrent disease. I bid you peace and love. Thank you.....
@e.conboy42864 жыл бұрын
ALL GONE : You expressed my appreciation so well, All Gone. I shutter to think how devastating this virus has become and join you in thanking every health care worker for their care and vigilance. It seems that so many youngsters are gambling with their and our chances of exposure with their Covid-19 parties, which jeopardizes everyone, and causes old folks like me alarm. Each of the specialists you listed is at high risk of exposure by any of these thoughtless persons and the clinicians I have needed are necessarily restricting the numbers of people permitted in their offices at one time. I have seen women bringing 3 or more children with them when Grandma needed a check up letting the kids run wild in the waiting rooms. Poor Grandma. It’s enough to raise any sane person’s BP. Society is at risk of falling apart at the seams! I think of how many unseen workers are involved in just one patient’s care / visit. We thank these extraordinary health care providers and continue to remember them in our prayers and ask our gracious Heavenly Father continue to protect them and their families.They are indeed our heroes!
@teresahowick51974 жыл бұрын
I echo what @ALL GONE wrote. Huge thank you
@firedude885 жыл бұрын
I love chef John from food wishes dot com.
@crashingcraig1545 жыл бұрын
With
@MaZEEZaM5 жыл бұрын
Or www.foodwishes.com
@delcroix5 жыл бұрын
I do too , He is after all the galloping gourmet of the of the modern day :-)
@benzin16145 жыл бұрын
And I love John McLean sharing his films on the platform w w w dot KZbin dot com.
@Seamstressed5 жыл бұрын
Oh yeah!
@milimaximus16244 жыл бұрын
I have started watching your videos and I’ve grown addicted to a daily “fix” because of your narrating - It just gets me in a very positive mood, so thank you 🙏🏻 😊
@arj-peace5 жыл бұрын
Yes! My mom is from the south, and I grew up eating this homemade banana pudding. Especially if we were sick with a sore throat, she would make this for us to eat warm. Thanks for sharing this!
@johnwright29115 жыл бұрын
All my southern relatives have always served this cold! The flavors intensify after chilling for a bit!
@Bubu5673 жыл бұрын
I always made it the night before, added the meringue the next day and toasted it over the chilled pudding.
@Crob1003 жыл бұрын
I'm down south....we definitely like it cold.
@reuben8542 жыл бұрын
@@Crob100 I'm down south and my family loves it warm.
@TheRukisama5 жыл бұрын
As an actual Southerner myself, serving it cold is perfectly acceptable, and by many Southerners (including myself) prefer it that way.
@KatGates1005 жыл бұрын
My thoughts exactly! I'm from South Carolina and not once have I ever heard of someone serving this hot
@daishabowlds44215 жыл бұрын
Roon temp is where its at!
@kathleennorton61085 жыл бұрын
@@KatGates100 Chocolate pudding is delish hot with some cold cream poured over it.
@LittlefootOnthetrail165 жыл бұрын
@@KatGates100 It depends on what part of the south you are in. I have had it served to me ether way. And wile I agree that it taste better cold I will not turn down some hot yummy goodness.
@curtissavage28404 жыл бұрын
@@LittlefootOnthetrail16 yesss😆
@LisaMAltemose5 жыл бұрын
FINALLY!!!!! I wish I could hit the "thumb up" button a million times! I'm so happy to see this "real" 'nanna (as the southern women in my family call it) puddin'! I seriously want to break down in tears with the vapors when I see or hear of someone using an instant pudding to make this, and/or using whipped topping instead of the meringue! That's not real "nanna puddin', people! THIS is a real 'nanna puddin'! This is what I grew up having, made by my grandma and my mama. They taught me the proper way to make it, obviously, and I have never even been tempted to use store-bought pudding mixes or, heaven forbid, instant pudding mix! This just brought back so many memories! Thank you so much for sharing this! I'm the only granddaughter, and i don't have kids, so this dish, as I was taught, will die with me.
@sanbalestrini5 жыл бұрын
For what is worth, for the first year of watching your videos I took it for granted you were a Southerner. I think all that Cayenne and the wonderful food you were preparing had me convinced you grew up in NOLA. And for the record, I've been living in the South for the last 20 years.
@sdushdiu5 жыл бұрын
Your recipes are amazing...but even if they weren't, I would delight in listening to you read the phone book, complete with witicisms! ;-)
@ishangoswami47524 жыл бұрын
All his sentences and phrases start and end in the same tone. It's pretty impressive.
@robinwilliams29034 жыл бұрын
seriously? like nails on a chalkboard!!
@revertinthemaking3 жыл бұрын
I love his inflection; and it camouflages his humour, so it takes me by surprise....I've choked on my coffee a few times.
@Mojoman575 жыл бұрын
So many gems in the commentary. I particularly liked the "bless your heart" comment.
@danpettersson46715 жыл бұрын
To watch (well mostly listen) to this half an hour before lunch might not have been this day's brightest idea.
@AGoodVibe5 жыл бұрын
Just made this, and of course it was incredible. Chef John - thanks for years of great recipes and cooking instructions. Yours are the only recipes on the internet that I trust!
@CelesteaMinx5 жыл бұрын
Yessss!!! This is the ONLY recipe, as a true southerner, I consider 'Nanner Puddin'!!
@oshkoshbjosh5 жыл бұрын
That looks delicious... and really beautiful presentation for a pudding. My grandmother would make banana pudding with Nilla wafers... I'm going to have to give this a shot.
@SherryRook4 жыл бұрын
Hi, I made this today and I got to say it's the best I've ever had. It came out perfect. I had 3 pieces today, gave+some to my daughter and family and I have some left for tomorrow. Thank you so much!
@HertzBadguise5 жыл бұрын
That egg white separating technique rocked my world. What am I supposed to do with a rocked world?
@aaronsirkman83755 жыл бұрын
Make baked banana pudding?
@irmabud5 жыл бұрын
make Tarte tatin
@2skyland5 жыл бұрын
Give it the ol' tappa-tappa
@vib0oo5 жыл бұрын
separate the eggs, of course
@thelasticonoclast94675 жыл бұрын
I dunno, the most I’ve ever rocked is “the boat”
@BillVol5 жыл бұрын
I know I can speak for all Southerners when I say great job, Chef. No doubt you are one of us!
@chaddnewman26993 жыл бұрын
Go Vols.
@normandea5 жыл бұрын
The old tapa tapa, and the shaka shaka! Love it!
@normandea5 жыл бұрын
Unlike the swearing and vulgar language used on another popular train wreck "cooking" show..., this show is classy.
@dchow0073 жыл бұрын
just tried the receipt. Chef John made everything so simple that I had no problems following it. It turned it well and was delicious! Love how you can go to allreceipes and print it out. Will look for another recipe to try out. Here in California, this dessert would be about $15-$25 at the bakery. THANK YOU Chef John!!!!
@tickledpink66845 жыл бұрын
"exactly one half our bananas, by exactly I just mean get it close." This is my kind of measuring :-)
@beverlyanne56994 жыл бұрын
Me too, everything else I am a "rule player". But food is to be fun and it is a great surprise when it is not exactly the same everytime. I know my recipes so well I just eyeball them and test the taste now. I think I am like Grizelda from Hilarious House of Frightenstein, toss it all in and taste.
@ralseithedarkener92565 жыл бұрын
Made this for my mom for mother's day. It was so good!
@Vinnafetish5 жыл бұрын
Chef John I'm in love with this😍 I didn't even know banana pudding can get better
@Legal_Sweetie3335 жыл бұрын
Nae West put rum in it
@Vinnafetish5 жыл бұрын
@@Legal_Sweetie333 💋 I 🤬 love you
@chrisanders7135 жыл бұрын
I'm a southerner from the great state of Texas. Bless your heart Chef John!
@GodEpicEliteHolyX7God_His_Sons5 жыл бұрын
Chef John of Food Wishes is THE Best Chef In The World!!!
@RoseOfAtom4 жыл бұрын
I watched this video to get ideas for desserts but it just makes me cry. Nothing wrong with the video it just reminds me of the times my mom made banana pudding with my grandma who's nickname was "Puddin" I never thought something simple as a delicious dessert would make me miss her so much.
@tainav6185 жыл бұрын
I'm here so early there's no description 😮 love your humor and your recipes chef John! (:
@marthawarren38384 жыл бұрын
As a full blown LIFE LONG SOUTHERNER I can tell you with all sincerity that “Bless your heart”can mean “good” or “not so good.” 🤣😂 We use it BOTH ways. So what ever you have done or said just before we say BLESS YOUR HEART determines exactly what it means. The context in which you used it was PERFECT! 🥰🥰
@bathory3134 жыл бұрын
"A little touch of sugar to our yolks...." *FLOOM*
@abrawolf4 жыл бұрын
Two shots of vodka
@evawambani79924 жыл бұрын
🤣🤣
@newbatgirl4 жыл бұрын
It is Southern after all.
@ladydeeluck4 жыл бұрын
😂
@laurenb64512 жыл бұрын
I have made this twice so far and it was enthusiastically gobbled up by everybody! Thanks Chef John, you are a fabulous teacher😋❤️.
@critter425 жыл бұрын
"the next southern grandma that uses a thermometer will be the first" - lawd if that ain't the truth LOL
@Sssssssslf4 жыл бұрын
...I don't get it 🤔
@JulianSildenLanglo4 жыл бұрын
@@Sssssssslf It's a reference to southern grandmas to do all cooking by feel.
@Sssssssslf4 жыл бұрын
@@JulianSildenLanglo ahh I see, makes sense now! That's funny 😄
@DragonHunter244 жыл бұрын
Julian Silden Langlo or any grandma tbh
@glendaolsen91584 жыл бұрын
@@JulianSildenLanglo my sweet sweet granny'd say, just knead it til it FEELS, right...just add enough liquid til it looks right. And that woman could cook & bake!
@trishasmith19284 жыл бұрын
I’m from Mississippi and I grew up with warm banana pudding (with toasted pecans) every Sunday after dinner (which most people call lunch). I haven’t made it in a long time. May have to try it out again. Good memories! Thanks!
@tomcarrow5 жыл бұрын
Bless your heart... definitely not a compliment down here in the south.
@lynnwilhoite61945 жыл бұрын
I'm in Tennessee, where are you?😀
@liger045 жыл бұрын
It's like "at least you tried", but we don't even want to imply you tried..
@lightwavz5 жыл бұрын
Yes! In fact it means you're a bit addlepated and cattywampus in the ole brain pan. Right up there with: Ya'll come back now, ya hear? Which means Don't let the screen door slap you on the ass as you run to your car, 'cause I got this here shotgun loaded with rock salt, ya heathen. 😇
@lynnwilhoite61945 жыл бұрын
@Terri Light Hehehehe!😂
@jasonwilson8955 жыл бұрын
@@lightwavz One of the many positives of having a southern girlfriend is that I fully understand what you said. Not too bad for a Yankee like me. But I will say that you guys do everything better down south. I can't wait to go back.
@uselessalpaca67774 жыл бұрын
I made that for mother's day! It was AMAZING!!! So creamy and not overly sweet! I loved it! Thanks Chef John ❤️
@theKPstory5 жыл бұрын
My mom makes this!!!! I love it! ...yes, I’m southern. ☺️
@IIBaalbek4 жыл бұрын
My God, I ate this all my childhood and even today my mother does it for us from time to time when we go on a holiday here in Brazil ... Very good !!!
@lb30625 жыл бұрын
My all-time favorite dessert 😋 Thanks Chef John!!
@violetcarson55325 жыл бұрын
Mine to
@GreenPersimmon5 жыл бұрын
The best temp to serve this (and the way I've almost always had it) is room temp. Also most real Southern cooks actually like the whipped topping you buy in the freezer section, and some of us use homemade whipped cream instead of merengue. I like it whatever way it comes, as long as there's thick happy pudding, soggy nilla wafers, sweet but not mushy bananas, and something white and sweet and creamy-ish on top. By the way, I have this recipe in pie form- not banana cream pie but banana pudding pie. Basically banana pudding just like you made, but thicker, in a pie pan, with a crust made of crushed nilla wafers. It's delightful.
@lordgarion5145 жыл бұрын
Why do you think we use those bigger deeper glass dishes to make our banana pudding? Because we want enough to have it hot AND cold.
@lynnwilhoite61945 жыл бұрын
Absolutely true!
@whitecollargraffiti83485 жыл бұрын
Wait....I am seeing this comment on a video about banana pudding. KZbin fucked up
@ViaticalTree5 жыл бұрын
Is baking banana pudding really a thing? I'm born and raised in the south and this is the first I've ever heard of this.
@lordgarion5145 жыл бұрын
@@ViaticalTree I was born and raised North Carolina, and never lived anywhere else. Oh yes, it's a very delicious thing.
@ViaticalTree5 жыл бұрын
Robert Pruitt Georgia here. Hot pudding just sounds odd, but I really should try it I spose.
@dsatt574 жыл бұрын
I grew up in the Carolinas eating it cold but I had friends in Arkansas who ate it straight out of the oven. A revelation! Much more buttery flavor! Warm is my preferred way now.
@tkla055 жыл бұрын
Never had banana pudding warm but that sounds good too...also try toasted pecans instead of adding chocolate chips...it’s delicious Well wishes from Texas
@chazdomingo4754 жыл бұрын
I will not eat cold banana pudding. I put it in the microwave for 30 seconds.
@lovelydianna59304 жыл бұрын
I only eat warm banana pudding ❤️
@WildChildMcCloud2 жыл бұрын
I'm from NC. We have it both ways. It's delish cold after being baked.
@jhwheuer4 жыл бұрын
I like that “little touch of sugar” that drowned the egg yolks completely
@cantocant23464 жыл бұрын
It's Southern!
@teresahowick51974 жыл бұрын
😂
@Onlythetruth2475 жыл бұрын
22 Minutes. 3,800 views. Chef John rules!!!!!
@SophieLovesSunsets5 жыл бұрын
I love those good ol' Southern recipes so much. Great as always Chef John! I've made this to take into the hospital where I work tonight as this pudding will be nice for the other nurses and I before we start our night shift lol. I totally agree vanilla wafer cookies go perfectly with fruit and custard. A scrumptious combo of flavours 🍮
@ceecee78795 жыл бұрын
NO WAY,!! The dessert of all desserts 💕💕💕💕💕💕
@TheRukisama4 жыл бұрын
As a Southerner in my current life, serving it cold is absolutely, perfectly acceptable.
@SW-qv7gi5 жыл бұрын
“I love chocolate dipped bananas, but find them extremely awkward to eat in public”🤣🤣🤣🤣🤣
@lordgarion5145 жыл бұрын
That's why you slice them and dip them.
@jayepride985 жыл бұрын
Just do it like a true Chad would. The deeper the better. Savor the flavor.
@linwoodvalentine76935 жыл бұрын
Love them as much as i love boiled fried and cooked banana!
@pink.penguin5 жыл бұрын
Bite from the side , like a lady .
@lightwavz5 жыл бұрын
Woke my poor husband up howling with laughter at that one. I have to learn not to watch Chef John in bed. 😇
@imrannazir69313 жыл бұрын
I made this two weeks back. I reduced the sugar down to a few tablespoons. It's one of my favourite deserts to make. Easy to make.
@robbicu5 жыл бұрын
Oh my gosh, you hit all the right notes! The only thing missing was the freakishly small wooden spoon!
@lightwavz5 жыл бұрын
YES!!! I did expect it to make an appearance at meringue time!
@seanmoore105 жыл бұрын
He could have used the freakishly small whisk too. And no touch of cayenne
@ViaticalTree5 жыл бұрын
Hit all the right notes except for when he sings "and as alweeees...iiinjoooy" painfully out of key.
@lynnwilhoite61945 жыл бұрын
@halffultome It's adorable and part of his charm!😁
@lafemmesue7273 Жыл бұрын
I fell in love with banana pudding when I lived in Texas - since moving back to Australia & not being able to buy Nilla Wafers I miss this delectable dessert
@ChristmasCrustacean15 жыл бұрын
those banana's were perfectly ripe for eating, when they go riper than that... thats when you make banana bread
@palaceofwisdom94485 жыл бұрын
Bananas are never too ripe for eating. They get intense in flavor, and nature has already done most of the digestion for you so it's win win.
@rukkusplayz4 жыл бұрын
Just made it, came out perfect and taste is delicious. Added some chocolate chips as well and no one could wait for it to cool before wanting a serving. Great video recipe/tutorial!
@madilove3235 жыл бұрын
this looks absolutely wonderful! also. as a Southerner™️ i think banana pudding should be thoroughly refrigerated before enjoying
@alexwolf36845 жыл бұрын
Having grown up in NC, I think it's a law that banana puddin' has to be made the day before you plan to serve it.
@amathyst71795 жыл бұрын
I do not recall ever having it warm. We always ate it cold.
@zxcccccc15 жыл бұрын
No warm!
@starlakelsey27825 жыл бұрын
gotta be cold and made the day before and you had better not mess with it before hand and get caught at it!
@ninja_tony5 жыл бұрын
madilove323 banana pudding is great hot or cold, I don't understand why people are so easily offended lol. I'm from the south too (I don't know why that even matters, this isn't a southern dish) but my family always served it hot and then we had the leftovers for days afterwards.
@cuquissalinas8045 жыл бұрын
Acabo de descubrir este canal. Debo de confesar que como oriunda y residente fronterizo con Estados Unidos, y con familia de varias generaciones viviendo en dicho pais, muchas de estas recetas las he disfrutado desde niña y por años, así que me dio muchísimo gusto volver a recordar y tener a la mano estas ricas recetas. Muchas gracias
@agosh055 жыл бұрын
Even on these sweet recipes I half expect a pinch of cayenne to be added.
@PharaohMisa5 жыл бұрын
I literally was expecting it tho
@GS-st9ns4 жыл бұрын
I think I was a farmer in a previous life. A southerner is just as good for me. Great recipe
@KelvinsKitchen5 жыл бұрын
My favorite Pudding, Baked Banana. Amazing recipe Chef John. Mouth watering indeed!
@kevinhullinger87432 жыл бұрын
I made this recipe exactly as described with one exception I didn’t have lemon on hand so I substituted lime. as a foodie and home cook and I say with all honesty this is the best banana pudding you will ever eat. Is it as easy as chef John says? Yes indeed ❤️.
@atheismcrew15245 жыл бұрын
"I realize you're not here for my geographically based reincarnation theories." Um... am I in the wrong room?
@lynnwilhoite61945 жыл бұрын
Exactly, I wanna here more of his theories.
@jtsavidge5 жыл бұрын
Yes. Down the hall and to the right. Don’t go left. That’s the room for arguments about the proper way to pronounce pecan.
@shinobispy83935 жыл бұрын
As a southerner born and raised in Georgia, I humbly approve, and hearby dub you an honorary southerner
@jacobroeland5 жыл бұрын
Granny definitely did not have banana liqueur. If I asked for it she'd probably beat me with a wooden spoon for asking for "liquor". Miss ya, Granny.
@farvista5 жыл бұрын
BUT...my nanny DID keep a bit of blackberry brandy cordial. Just as a little tonic, you see. Sure was tasty.
@CornbreadOracle4 жыл бұрын
Jacob Roeland I thought the same thing!
@jamesbrowne63514 жыл бұрын
My Grandma used cooking sherry in a lot in the kitchen. Sometimes she even put some in the recipes.
@92RedRevolver4 жыл бұрын
@@farvista As someone else who called their nan nanny, did you think it was weird when you grew up and realised it was also a term for a glorified babysitter? Lol.
@donnablackman91674 жыл бұрын
@@92RedRevolver ...and also a mama goat... ;o) Stay safe and healthy. Donna Blackman, USA
@mikemathews92774 жыл бұрын
I grew up having this and when it’s warm it DEFINITELY Taste Better!!!
@gracieosornio92915 жыл бұрын
thank you! i've looked for this recipe everywhere. LOVE IT!!
@semco720575 жыл бұрын
That banana pudding is looking so delicious and would have me ready to eat it all up and be looking for more. I love all the ingredients you have in it and have eaten it before when growing up and my grandmother cooked it. She knew how to steal my heart in the kitchen with her cooking and I hope you all have a great new week and getting ready to make more desserts like this also.
@ThatGuy-ot9uv5 жыл бұрын
Chef John, sometimes a banana is just a banana.
@holasarrita3 жыл бұрын
As a Texan person…. Meringue is the best for banana pudding and many other pies, and is so much better than whipped topping. Amen!!!
@sadie4me25 жыл бұрын
Its been so many years that I completely forgot all about making banana pudding! Thanks!
@DSpeir-pi6tm3 жыл бұрын
As a southern gentleman myself, I give you honorary standings ! Thank you for the great recipe 🙂
@fetchinghag5 жыл бұрын
Bless your old Southern Soul. I am going to gain so much weight trying to make this
@trapezius775 жыл бұрын
And then you will gain even more eating it!
@shailey8213 жыл бұрын
I got stuck at the egg whites. Went through 9 eggs. I remembered this video I watched for half a day and it help get it together. My topping was perfect. Thank you!!
@ColonelK0rn14 жыл бұрын
My wife told me that Yankees baked banana pudding. I looked it up, and unfortunately your channel populated in the search results. Congratulations on your custard and meringue pie. You renounced your Southern heritage when you put that dish into the oven 😂 All kidding aside, I love your recipes Chef John, the Mancakes won my FIL over, and my wife insists that I make mashed potatoes all the time (your recipe). Roasted Chicken Noodle Soup is amazing as well.
@amapparatistkwabena2 жыл бұрын
My grandma used to bake hers, and this takes me home! Thanks!
@StartTheAlpha125 жыл бұрын
I can't believe I've been subscribed for over 8 years now. Also never tried bake banana pudding warm before, always preferred served cold but this is probably equally delicious 😀
@vaughnp30684 жыл бұрын
Now this is what i’m talkin about. A true cook! None of that fake banana pudding crap. But real ole skool down home southern style banana pudding #yummy😋
@glazetaylor88935 жыл бұрын
Although I do like the 'nilla wafers (like we say in the South), I would sprinkle crushed graham crackers as a substitute, Then it is closer to Banana Meringue Pie (which I LOVE)!!
@seriliaykilel5 жыл бұрын
Just made it for Father's Day! Super easy and delicious -- not too sweet so easy to get carried away and eat too much. Ended the day with an empty plate so success!
@Passionforfoodrecipes5 жыл бұрын
This looks amazing! Although my wife and I live in the south, we have never been served warn pudding! Might be worth a try, though.
@andie98424 жыл бұрын
Lol I’m a yankee also, but living in SC right now & just last week my dear friend made this. Not quite the same but very similar & it was delish! Now I can’t wait to make this for her & tell her I’m a former southerner in my a past time😂❤️👌🏼🍴🥂cheers!
@maryscott71844 жыл бұрын
Wow, I could literally jump through my computer screen and eat that pudding!!!!😊❤💖
@Chellees11 ай бұрын
Always serve warm!!! Oh this recipe takes me back to my childhood!! My Momma made the best banana pudding! Made just like this, but without the faux banana flavoring! Though I’m diabetic, I might just have to make one if these soon! Thank you for sharing!!❤️😊
@TheeLifted-Bodhisattva5 жыл бұрын
I got here faster than my favorite Chef making Baked Banana pudding 😉 Edit: This is also my Dads favorite dessert ever 😍😍😍
@jamesparker402 жыл бұрын
Chef John, from one Southerner (UK London😂) to another that was wonderful. Thank you for sharing. Your voice is as soothing as your great tasting recipes.❤