Perfect Boondi ladoo | Indian Sweet | Festival Special Ladoo Recipe | How to Make Ladoo | Foodworks

Foodworks,
Diwali special boondi ladoo recipe, ladoo is all time favorite sweet dish in all part of India, and this delicious sweet dish made for special occasions like diwali, wedding functions or any festivals. It is a simple yet tasty dish with less ingredients loved by all. Ladoo also spelled as laddu in south part of india.
Only trick part is timing and perfect measurements of the Ingredients, but the secret revealed, tricks and tips well explained in this ladoo video recipe to achieve the best homemade boondi ladoo prepared on this auspicious festival occasion and enjoy with you family.
Let us see, how to make perfect boondi ladoo to make no mistake to achieve the best homemade ladoo like a sweet shop or restaurant pro chef.
Here we presented the boondi ladoo making video recipe, just follow the step by step procedure to get the perfect shape, soft and juicy ladoo.
Ingredients:
Gram flour or Besan flour 1 cup
Water
Oil for frying
Ghee fried cashew and raisin
Sugar Syrup:
Sugar 1 cup
Water 1/4 cup
Cardamom powder 1 tsp
Yellow food color
Lemon Juice 1 tsp
Tips and Tricks:
Oil must be hot enough. Otherwise the Boondies will become flat.
If the oil is smoking hot boondies will get burnt
If the boondies are crispy ladoo will become hard
Cook boondies only for 30 seconds. Boondies should not be crispy for making soft ladoo.
Clean your ladle every time before making making boondies.
After sugar dissolves in water 2 minutes on medium low flame.
When the sugar syrup is just sticky add boondies.
Please watch the Perfect Boondi ladoo | Indian Sweet | Festival Special Ladoo Recipe | How to Make Ladoo | Foodworks video for method, don't forget to Subscribe and Share!.
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Click the Link below for the tasty Motichoor Ladoo Recipe | How To Make Motichur Ladoo | Perfect Laddu | Indian Sweets | Foodworks
• Motichoor Ladoo Recipe...
#Ladoo #Laddu #BoondiLadoo #BoondiLaddu #IndianSweets #FestivalSweets #IndianSweet #DiwaliSweets #LadooRecipe #LadduRecipe #Foodworks #IndianRecipes #CookingVideo

[@krithikadev]

Thank you so much for showing how the boondhi will look like when the consistency of the besan slurry is not right. That is so helpful! Great video with clear instructions. Keep it up!

[@FoodworksChannel]

So nice of you

[@saraswathivattam1158]

Very well explained. Thanks for the detailed description 🙏

[@FoodworksChannel]

My pleasure 😊

[@MamatqulovaGulchexra-rn9ls]

Ассалому алайкум яхшилар ладуоони узбекча таёрлашни личкамга ёзворинглар илтимос

[@keerthanaanuparthi7603]

I saw your measurements and tried it. Very good. Thank you very much. I can't forget your measurements helped a lot 😋😋😋

[@FoodworksChannel]

My pleasure 😊

[@shwetaaraaj5373]

I tried this, it really came out well. Very tasty and delicious. I live in UK and all my Indian friends really enjoyed it. My friend cried and became emotional saying that it’s exactly tastes like her mom’s preparation. This recipe brought their memories back in their home country. Thank you so much for sharing this with tips! ❤

[@FoodworksChannel]

Thank you so much dear 😊 This comment made my day 😊🤗

[@MommyShetty-dj1jq]

Your recipe is so easy to understand and most important are your tips. Thank you so much

[@FoodworksChannel]

My pleasure 😊

[@ssri1675]

Underated video...I dunno how this didn't reach all...how helpful it is for beginners like me.

[@FoodworksChannel]

Glad you enjoyed it!

[@vinithabindu8750]

Best video for making laddoo👏👏👏👏

[@FoodworksChannel]

Thank you so much 😀

[@parikhspiecederesistance3958]

Yummy 😋 U have shown perfect way 2 make boondi laddoo for a newbie like me 👍🏻 ❤️ Mumbai India 🇮🇳

[@merinjoseph8376]

Perfect explanation ❤🎉

[@FoodworksChannel]

Glad you think so!

[@StylewithSenorita]

Just wow the way you showed ❤❤

[@Reshma_Ka_Rasoi_Khana]

Amazing sab ka fav laddu

[@heidigi836]

Hello dear, 🙏😊thank you so much for the detailed instructions and all your truly helpful tipps🙏🌺!!! With this at hand , I will eventually try my luck and make some Boondi Ladoo this Diwali🤩😍🌺❤. Wishing you a very happy Diwali, i am looking forward to your next video😊🌺

[@FoodworksChannel]

Thank you so much. Please try and share your experience 😊❤🤗

[@amaanatjolly458]

Perfect Boondi ladoo | Indian Sweet | Festival Special Ladoo Recipe | How to Make Ladoo | Foodworks

[@santoshrani7603]

Very nice you explain very nicely

[@FoodworksChannel]

Thanks a lot 😊

[@matom34]

Nicely presented

[@FoodworksChannel]

Thank you! Cheers!

[@swetharatna]

Nice explanation 👌

[@FoodworksChannel]

Glad you liked it

[@ketkiraval2700]

Good very easy recipe.👍👍👍👍

[@sameeradastager6288]

Explained step by step

[@FoodworksChannel]

Thank you so much 😊❤

[@rameshc6439]

Super ❤️

[@FoodworksChannel]

Thank you! Cheers!

[@sheelaselvan9445]

Supper👍👍👍

[@FoodworksChannel]

Thank you 👍

[@jubinragh4387]

Diwali special!!!

[@FoodworksChannel]

Thank you so much 😊❤🤗

[@pr7074]

Looks amazing please do jaangri

[@FoodworksChannel]

Thank you so much 😊❤🤗 Already uploaded. Please check, kzbin.info/www/bejne/qWauXpSlia5gpdU

[@SanviShetty-k4w]

Yammmi

[@rebekascuisine5433]

Excellent

[@FoodworksChannel]

Thank you so much 😊❤🤗

[@haaj9993]

Can i know the purpose for adding lemon juice?

[@vadrcookingvlog]

Super

[@FoodworksChannel]

Thanks

[@nattamairaj785]

அருமை

[@FoodworksChannel]

Thank you so much 😊❤🤗

[@pruthvimididoddi9936]

Super 🎉🎉🎉🎉🎉🎉

[@jasontheworldisyours]

Tasty

[@FoodworksChannel]

Thank you so much 😊❤🤗

[@QuizWorld-bp1fn]

nice😊

[@dasunkumara9197]

I'll try this

[@surinderjhita5101]

Yummy 😋

[@ayushijha1856]

Ma'am...where did you buy jhara from?

[@FoodworksChannel]

Amazon 😊😊

[@AC-je5oc]

Best ladoo recipe on KZbin

[@cooking-in-the-nature]

thanks my friend

[@sakkubai2634]

Iwilltry

[@SUZANNE918]

Is lemon a must to be added ?

[@FoodworksChannel]

Lemon will avoid the crystallization of sugar syrup. Thanks 😊❤

[@santhianandrajamani4790]

Thanks 🙏

[@AshokKumar-rd1my]

Grm bundi ko grm syrup me dalte h ya thnde ko

[@LibertyRidge-b3k]

yummy

[@prishaschannel2277]

What flame is on frying boondi please

[@Anannya21]

I'm learning this for Hanuman ji. Because Once he told me that he wanted Bundi laddu from my hand. I don't Even know how to cook. But I'll try it

[@sadhanab792]

Give ingredients and measurements

[@MyAkita13]

How much quantities do you need to make about 300 laddu

[@crazybrilliant2267]

Can I know the exact amount of gram flour in grams please

[@divineloner777_]

How many ladoos can one get in this amount???

[@dbhhattac]

Everything went ok but had a hard time making the balls. They don’t seem to be sticky enough. What I am missing?

[@edu4schannel92]

But who observes it so intensively? It seems as it was brought from shop.

[@FoodworksChannel]

1.If you fry the boondi for longer time, it will become crispy and hard. Boondi has to remain soft after frying. 2.If the sugar syrup is being cooked for long time, it will reach string consistency and crystallized once it cools down. That will make it harder for us to make ladoos. Thanks for the response. Stay connected 😊

[@dbhhattac]

Thanks for your reply. Noted the tips.

[@dbhhattac]

Thanks very much for your tips. I tried again and it worked.

[@ThomasKane424]

@@dbhhattacwhen you tried it again, what color was the lahdoo? Was it yellow?

[@tnandhini87]

If we add more water for syrup, what will happen

[@pawankumarcv4767]

Boondi laddu without cashewnuts are in my mind and are also in my parents mind too

[@BD-hy4xb]

Hello are you aware on your video you say 3/4 cup water for 1 cup sugar and in the written receipt you have said 1/4 cup water. Also it does not state the amount of water for the batter mix in the written receipe.

[@FoodworksChannel]

It's not about the water measurement. Watch for the consistency to reach. If you use 1/4 cup of water, you will reach the consistency faster. But there is a chance for you to miss the consistency. Using 3/4 cup of water might take a bit longer but that is safer. And for batter, the water intake may differ for the flour which we use. Please try and share your thoughts.

[@kavipriya1900]

In video 3/4 cup water in recipe 1/4 cup

[@deepakkakkar7698]

I spoiled everything