Foraging: Picking Saffron Milk Caps (Lactarius deliciosus) Kuitpo 2021 | South Australia |Nấm Thông

What a better way to start the mushroom season than to pick a great haul of Saffies (Saffron Milk Caps). Still waiting for those porcini to pop up.

[@ΣτεΤσι]

Wow ...that was a big one !!! Nice guys 💗🍄🍄💗

[@FruitsOfLife001]

Thanks for watching.

[@joet81]

That is insane! I get excited when I find three or four of them here in Ontario Canada LOL. Great video keep up the good work

[@FruitsOfLife001]

Thanks for your comment. Yeah they grow like crazy here in Australia.

[@aleksustimov9175]

Уход ты, грибочки шикарные. Природа красивая🍄🍄🍄🌲

[@josefernandez9510]

Ke grandes son los Robellons muí buenos 👍 son

[@DropTheMyc]

Recently discovered your channel I'm loving it can't wait for the next video. 🍄💙🍄☮️✌️🕉️👁️🕉️✌️☮️🍄💙🍄

[@FruitsOfLife001]

Thank you for watching our videos. Your comment is very encouraging. Thank you.

[@cjzagorski69420]

I highly recommend to look for pine trees, since these bad bois grow under them alot Great job tho, love the work

[@aureliomontinssaura5706]

Muy biem

[@FruitsOfLife001]

Thank you

[@dursunyuksel6056]

Videonun başındaki mantarlar,güzel av olacağını gösterdi.Mera çok iyiymiş..Bizde ekim,kasım ayında oluyor.Türkiye den selam. .Bol avlar olsun.

[@FruitsOfLife001]

Thank you for watching our video.

[@RiccardoFiorini]

9:30... That's a huge one 😅 Never seen them so big haha

[@FruitsOfLife001]

I think they can grow even bigger.

[@ГригорийСтупаков-э9ы]

Природа очень красивая. Напоминает чем то Россию. Детский голос и предупреждёние.... Нет слов.

[@milkyherbs634]

Any recipes you recommend for these guys? i see em around in autumn but i just dont know what to cook with them.

[@FruitsOfLife001]

We just fry them up with olive oil and garlic then finish off with some butter. Season with a pinch of salt.

[@สวัสดีคับผมเล็กยะลา]

สวัสดีครับผมรับชมและติดตามเป็นกำลังใจให้กันยาวๆจากน้องใหม่ครับผม+1

[@FruitsOfLife001]

Thank you for watching our videos.

[@aliylmaz5019]

Bu bizim kanlıca mantaridur usagum

[@goodmushroom]

how do you eat them?

[@FruitsOfLife001]

Simplest way is pan fry with olive oil, garlic, butter and a pinch of salt. We also put them in hot pot or stir fry with other vegetables.

[@cjzagorski69420]

Or just pan fry them with butter and a ton of salt Thank me later :)

[@nikos8247]

Those forests were planted by Europeans! How disrespectful...

[@FruitsOfLife001]

Actually the pine forest was planted by Forestry SA for the purpose of logging the trees for timber.