Freezing peas and butter beans

#27

[@sammys1010]

Thanks for this wonderful tip granny. Lots of love from India

[@barbarabass7160]

Thank you for sharing. This will be my first time freezing peas and beans.

[@grammarosesopenpantry2729]

You will love having them right in your freeze and so much better than the frozen ones in the grocery stores ❤️

[@dizziechef9502]

My favorite bean is butter beans. I love them. I can open a can and eat them cold. 😊

[@bluetopazzz]

Thanks for posting this. Love you all.

[@grammarosesopenpantry2729]

Thank you Cathy for commenting.. It helps a lot.. love you

[@karencagle2623]

I really love watching y’all. My Mon passed away in March. Your cooking reminds me so much of her. She loved to can jams,jellies, fruit, tomatoes, etc. and put butterbeans, corn and peas in freezer

[@grammarosesopenpantry2729]

I’m sorry you lost your mom…I am so glad you enjoy my videos..I grew up helping my mom in the kitchen.. I guess that is why I love it so good.. keep watching and please share!👍

[@lisadavis3647]

What do you use to remove the foam on top of peas when blanching?

[@grammarosesopenpantry2729]

I just picked up my phone just as your question popped up. I use a strainer, like a tea strainer. It catches the foam but still lets the liquid go through. My mama always used a big slotted spoon, but I like the strainer better. Hope this works for you. Thank you for watching.. 🌹