Fried calamari, french fries and tartar sauce - the best and the crunchiest recipe

Fried calamari is one of the most popular dishes that can be found in almost every local restaurant. The recipe that I bring here has been tried countless times and I believe that you will like it when you try it. It is special in that, in addition to flour, I also use breadcrumbs for rolling, thanks to which the squid will have a great crunchy taste.
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INGREDIENTS:
1 kg of squid
150 g of bread crumbs
150 g of plain flour
4 large potatoes
500 ml of oil for frying
salt
Tartar sauce:
90 g mayonnaise
180 g of sour cream
2 large or 3 smaller pickles
2 cloves of garlic
fresh parsley
lemon juice
salt
pepper (as desired)
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If you liked this video, feel free to leave your comment, and I will be happy to answer any questions about the recipe.

[@Recepttura]

Dragi svi, evo recepta kako spremam fine pržene lignje na posebno hrskav način, naravno uz nezaobilazan pomfri i tartar umak. 😍👌 Želim svima lijep vikend i možda da se počastite baš s ovim odličnim jelom 👍

[@sonjakrsmanovic4470]

Moje omiljeno hvala vam❤❤❤❤

[@Recepttura]

Nema na cemu, uzivajte ☺️💖

[@ankiprihvascahapac8694]

Predivan recept sve pohvale🤷

[@Recepttura]

Hvala od 💖

[@AleksandarIlievski-xn4ec]

Predivan recept 🤤🤤🤤🤤

[@Recepttura]

Hvala 💖

[@suzinakuhinja]

Prelepo,pozdrav ❣❣👍👍🙋‍♀🙋‍♀

[@Recepttura]

Hvala 👌

[@SlavkoStorm]

Sjajan je recept a i prezentacija, veliki pozdrav 👌 👌 👌 👌 👌

[@Recepttura]

Hvala puno 👌

[@amarena7]

Fantastican recept,bravo Tanja 👏

[@Recepttura]

Hvala Alma 💖

[@marias5301]

​@@Recepttura Njam , njam , hvala za super recept, lip pozdrav 🗽 😉.

[@ankicababic4309]

Odlićno,kao da ih ja spremam.💋❤🍀🌹🧚‍♀️

[@Recepttura]

💖

[@stelaperic2011]

Odlično,,kao i uvijek,, pitanje,,zar vam ne prskaju prilikom pečenja,,ja se sva ofurim, dok ih radim😵‍💫..lijepi pozdrav želim 🍀

[@zeljkosafar7682]

Ja stavim lagano pred kraj pecenja alufoliju da ne prska.

[@ratmirafajic3846]

Hvala super😂

[@Recepttura]

👍👌

[@ljulicapenawa2931]

❤

[@Recepttura]

💖

[@evaggeliatzouvara9013]

Καλημέρα👍👍👍👍👍👍👍👍🇬🇷

[@Recepttura]

💖

[@bozanablazanovic3644]

Ja sam Jednom kupila calamari ali ni nalik ni ukusan i bio mi žilav

[@Hrcak1]

Da li koristite svježe lignje ili zamrznute? Hvala

[@Recepttura]

Svejedno je, kakve nadjem takve koristim.

[@nenasafranj4203]

❤