Fried tornado potatoes: how the make the most amazing street food at home!

How to make homemade crispy baked tornado potatoes only using a knife!INGREDIENTS
4 potatoes
30g (1/4 cup) flour (all purpose)
30g (1/4 cup) cornstarch
Salt
Pepper
Paprika
120ml (1/2 cup) water
Oil

METHOD
String the potatoes on a skewer. Cut into a spiral. Dip in water.
Add cornstarch, salt, pepper, paprika, water to the flour and mix. Roll potato spirals in this mixture. Deep-fry.
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[@WaqarCooking]

Very nice sharing ❤ good work stay connected

[@feralon9570]

I made your recipe but added a little ranch powder to the mix for my ranch loving children. These were the best potatoes I have ever made! So easy and fun to make. Thanks for he video!

[@peacemaster8117]

I tried this and it went down a treat at the Joseon-era royal banquet! - Lee Saeng Mang

[@EatwithRehan]

Wow looks so delicious and amazing recipe 😋👌👌❤️

[@afsheenhussain331]

I tried it at home and it turned out to be amazing. everyone liked it so much. thanks for this amazing recipe . imagine getting a heart from cookist wow.

[@ArihaFoodStyle]

What a video i think your recipe is totally different i see your video completely good prestation great meal this is a too much experience for me keep it up 😃🤗😋😋😋👌😃🤗😋"

[@meghaskitchen9500]

Yummy and nice sharing friend 👌 😋 💯🤝🙏👍 stay connected

[@CookingWithSeemeAnsari]

Nice sharing 👍

[@MISHAZ_COOKING_STUDIO]

Wonderful recipe waoooo superb

[@apinchofhome149]

Beautiful recipe I love potatoes

[@isabelblack2226]

Me too

[@isabelblack2226]

Gave them up for LENT ONE YEAR THE HARDEST 40 DAYS OF MY LIFE!!!! LMPAO!!!!

[@cleitonjosedearaujo4734]

Ótimo trabalho adorei boa culinária

[@soyajoya1494]

What’s the pepper, paprika, & salt measuring? Edit: I did 2 potatoes ( I half-ed the recipe) with pepper, paprika, & salt as 1/8 tp . Others said it tasted good, it was really filling and crisp on the potato skin.

[@jolyfood8761]

WOW!!!!!!!!!!😊

[@surferdevo602]

this recipe is amazing, instead of salt and paprika, i used "slap ya mama" spicy seasoning to give em a nice kick. delicious

[@GharSansarVimalBhavsar]

Looks so nice Big like Kiya

[@memeeskitchen]

Its very nice

[@МАНДАРИНошхонаси]

Спасибо🔥😋💯👍

[@zarinamaster2743]

❤❤Oh ww yummy recipi😋😋👌👌🙏🙏

[@BoomKitchen]

Waw supar👌👌👌👌

[@djtblizzle]

Does anyone make vids without the irritating cheesy music anymore????

[@nimranayab1172]

waaoo...amazing ☺️

[@markgilkarenr.escobilla4058]

I will really try these.

[@arzookirasoi]

Wow

[@tinyrooftopgarden4559]

Wow I'll try.. 😀

[@latticework5027]

I tried these and was a failure at the spiral cutting. They tasted good though LOL I need to practice

[@ShamasZaiqa]

Yumm

[@FouziaUsman20]

Looks so yammy stay connected co

[@javeriazaheen959]

Its really wow🤩

[@uniqueflavourz1530]

Waaaooo amezing 🥰👍

[@grandeurlecielm7042]

تحيه و شكر لمجهودك .. عندنا ماكينه من الاستنالس ب ٣٠ جنيه بتعمل الاشكال دي بالتمام

[@DorothyDavis-c9g]

Can you bake this?

[@krishnagoswami6030]

It is so delicious 😋 I made it 😊

[@abdulahad-bz4wx]

Ohh yeah

[@dietretlaw272]

No you didnt

[@robervar1097]

Drill bit etc ?

[@Zarbaft2]

👏👏😋

[@allomass5394]

Thanks . I ask you to know Some of the ingredients that are used for potatoes are flour and.... And what is the secret that makes the potatoes not drink much oil and be crunchy, and thank you

[@josiemay9869]

to make the potatoes not absorb the oil and stay nice and crunchy you have to wait for the oil to heat up before putting the potatoes in, to test if the oil is ready, you can cut off a bit of potato and drop it into the oil. if the piece instantly bubbles up then the oil is ready, if it takes a while to, or doesn’t bubble, then the oil isn’t hot enough and the potatoes will soak it up. ;)

[@papripanday8188]

অনেক অনেক সুন্দর হয়েছে ❤❤আমি তোমার পাশে আছি বন্ধু তুমি আমার পাশে থাকবে

[@אדםרובין]

I tried but i failed with the spiral cutting but i practice anyway it was delicious

[@ResepLishanty]

❤️❤️❤️

[@suzuya9845]

Can i do it without the paprika ?????

[@Jo_Wardy]

Maybe im using tue wrong potato but mine never works its always too thick or it brekas

[@JonHersey-d7c]

batter looks too thin and may not stick to potato as wet potato, I may be wrong and apologies if i am though. will try this later for sure 🙂

[@Phjghh]

👍

[@amalijarozlapina4196]

👍👏😉

[@LicoriceCamo]

Cutting the actual spiral is a chore reserved for those in hell. It’s next to impossible to get it even

[@suutje101]

Mine didn't bake all the way through😢

[@marchervais1269]

Super except the frying. Should be cooked in the air fryer instead

[@Athena.01]

But if someone have does not have fryer?

[@marchervais1269]

​@@Athena.01Air fryers are very affordable now and you make big economy of oil and gas or electricity.

[@kalpanakunari1182]

👌🙏🙏

[@tanvigautham4612]

Wee don't get big potatoes like this In India as half of it go to foreign countries

[@starboxrock9133]

Or may be you don’t where to get big potatoes 😃

[@frznrrfan.frznrrfan102]

Lots of work for a French fries 🤣🤣

[@ricodog3652]

Benny Hill makes potatoes

[@michelinecosta5740]

Era pra ter em língua portuguesa Brasil

[@mariamharun8348]

Thank u. Allow me to share

[@MirjamBertolutti]

Schön sind die Sachen schon die sieh machen wenn sieh nur auch noch die deutsche Sprache jetzt noch hätten wär’s noch schöner

[@RDS954]

Era do lanche

[@dominicforget2657]

I don't know what's origins about tornado potatoes came from North or South Korea or anything. But I think that tornado potatoes doesn't exist in North Korea

[@dietretlaw272]

What?? The seasoning was so wet you could see it draining off lol. Nothing stuck on, and Lord knows that wasn't enough salt for potatoes..

[@gediminasmockevicius5994]

ačiū - LITAUEN

[@ijibwisa2483]

Is peeling not nescessary?

[@afsheenhussain331]

I peel the potato but its not nessesary

[@RickDean]

Kill the music

[@marksinclair5927]

Spiral cutter 2 DOLLARS FFS

[@NurMohammadNur-b2k]

È

[@Hacer-yk6ce]

😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂❤❤❤🤣🤣🤣🤣🤣🤣🤣ya millet bir yığın icat yapıyor adamın yaptığına bak bıcakla🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷

[@DenizDurusoy]

👍