From Amalfi Coast with Love: Homemade Pasta Magic Unveiled!

Handmade Scialatielli - Amalfi Chubby Noodles | Handmade Italian Pasta Recipe | Adele's Italian Kitchen
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Making handmade Italian pasta really isn't that difficult! As long as the timing is right, the weather is right, and you're in the right mood, you can whip up a delicious batch of handmade Italian pasta in less than an hour in the kitchen.
In this video, we're revisiting the classic pasta shape from the Amalfi Coast of Italy - Gli Scialatielli, pronounced "Shah-lah-tee-eh-lee,". Because of its chubby appearance, many friends call it Italian udon noodles, chubby noodles, or Amalfi chubby noodles. It has many names, but what remains unchanged is how incredibly delicious it is!
Following instructions in this video, you too can effortlessly create toothsome, chewy handmade Italian Scialatielli pasta. Whether paired with a seafood mix for "Scialatielli ai Frutti di Mare" or a shoe-maker style tomato sauce for "Scialatielli alla Scarpariello," I guarantee they'll be so delicious you'll be tempted to lick the plate clean!
【Scialatielli Amalfi Chubby Noodles - Serves about 4】
- All-purpose or medium flour: 200g
- Fine durum wheat flour: 200g
- Full-fat milk: about 150ml
- Egg: 1
- Salt: 1/2 teaspoon
- Black pepper: to taste
- Olive oil: 1 tablespoon
- Fresh basil leaves: a small handful
- Parmesan cheese: about 20g
🇮🇹 Previous Scialatielli Pasta Recipe Video:
• 阿瑪菲海岸獨家麵款 超筋道手工義大利麵 Sc...
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[@ConnorMurphy400]

感谢Adele分享！Buona pasqua auguri;)

[@AdeleDolceSalato]

也祝你復活節愉快 🫶

[@joschen]

要看過「糖漬栗子」之後再來看夏拉胖胖麵，嗯嗯⋯⋯真的很簡單。😅

[@caiweibetty]

看完好想要一台壓麵機😂

[@catcat2910]

❤💯