From Weeds to Seeds to ABUNDANT HARVEST (this garden space had 8ft high weeds)

[@lionness_simsima5941]

Hi there, hope all is well great 👍🏽 sharing. Beautiful sharing

[@southalroots]

I love how your son is helping, learning and so interested. Very sweet. Something he will carry into his adult gardening life 💚

[@FaithfulFarmstead]

I love having my kiddos in the garden with me!

[@brooklyn3534]

Would love to see your kids more in the videos!! My 3 year old always ask to watch your channel!! "Oh I want to watch the little girl harvesring with her Mama this time!" Thats what she says almost every day!

[@teresawebster3498]

Your video quality is really grainy.

[@asyed1995]

Which part you are .great growing .

[@emymiller6005]

Beautiful

[@Truongthikimcuong92]

❤❤❤❤

[@growingmyown]

Thanks for sharing your wonderful garden with us.. New friend here.

[@FaithfulFarmstead]

Thanks for joining us 👋🏻 😀

[@angelenerash5160]

If you have the Ball Complete Book of Home Preserving, they have several salsa recipes that we have enjoyed. Zesty and Fiesta are a few of our favorites.

[@FaithfulFarmstead]

I’ll have to check those out! Thank you

[@TanyaMorgan-s2i]

What an awesome transformation! Your garden is gorgeous and to think what you started with. Hard work and prayers has brought so much bounty! Thanks for sharing your space with us!

[@FaithfulFarmstead]

Hard work and prayers for sure! We are so grateful for how it’s producing ♥️

[@connydijkstra7781]

Amazing 😊. You make cowboy sauce do you have a recepie?

[@FaithfulFarmstead]

It’s a pretty simple recipe. It’s called cowboy candy and I’m sure if you googled it you could find a printable version. This is the recipe I’ve been using for years and we love it!! 1" fresh Jalepenos sliced thin 2/3 cup apple cider vinegar 2 cups sugar 2 TBL Mustard Seed 1/4 tsp. Tumeric 1/4 tsp. Celery Seed 1 tablespoon Garlic powder 1/4 tsp. Cayenne pepper or 1/2 fresh pepper diced fine * Mix Everything except jalapeños and bring to boil. * Reduce liquid at a simmer for 5 minutes * Add Jalepenos to the syrup and simmer 5 more minutes. *Pack into sterilized canning jars * process in a water bath for 15 minutes.

[@weegardenhomestead805]

We like to make okra chips in the dehydrator. I slice about 1/4 inch thick, and on the diagonal. Toss with some cajun seasoning, or adobo, or whatever you like, and dehydrate single layer. This kids will probably love them, and you have a healthy chip.

[@FaithfulFarmstead]

That sounds DELICIOUS! Thanks for sharing 😍

[@weegardenhomestead805]

@@FaithfulFarmstead I have some in the dehydrator now. You mentioned dipping them fresh in ranch dressing, so I used ranch dressing mix today. Had a sneak a few minutes ago. Yummy!

[@susanrodman]

I would love to see a video of you making your garden tomato sauce!

[@FaithfulFarmstead]

We’ll have to try to make that happen 🙌