Whipping cream ൽ ganache ഒഴിച്ച് ചെയ്യുന്നതിനേക്കാൾ tasty ആണിത്.. മലയാളത്തിൽ ഞാൻ ആദ്യമായിട്ടാണ് chocolate ganache frosting കാണുന്നത്.. Great work🤩👍👍 Double chocolate cake.. Chocolate lovers എന്തായാലും try ചെയ്യണം 👍
@nouraskitchenmagicbysulfat67653 жыл бұрын
🥰🥰🥰🥰❤️❤️
@tharakrishna53563 жыл бұрын
@@nouraskitchenmagicbysulfat6765 ❤️❤️❤️❤️
@shinejith97223 жыл бұрын
Add some butter 🧈 give shining, and add some milk chocolate give more tasty
@nandithanandakumar98204 жыл бұрын
Your work has good finish!!thank you for the clear instructions
@remyathomas25694 жыл бұрын
E method Chocolate frosting malayalathil e channelilanu kanunnathu thank u so much 🙏
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thank you😍😍
@sandrajudeson67324 жыл бұрын
One of the best channels for cake....very well detailed......thank you chechiii......keep doing video
@flywidfaraasha-tc2yv10 ай бұрын
Thank you noura. I am a home baker and your videos are very useful. ❤
@ameerarahman8044 жыл бұрын
Super...mashaallah.engane cheyyunnath adyamayitta..engane oru idea thannathinu orupad thanks.....
@nouraskitchenmagicbysulfat67654 жыл бұрын
Abit Rahman Thank you
@raghisunil97244 жыл бұрын
Ningade channel valare helpful an etra detail ayit youtubil arum paranj tharila ee nala mansin orupad orupad thanku e channelin kurich etra nalath paranjalum mathiyavila veendum thanku chechi😘😘😘😘
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thabks dear😍😍
@mffcreations94043 жыл бұрын
Wow amazing. I like it. Masha allah😊
@soumyabinu13463 жыл бұрын
1 kg chocolate cake price ethraya?
@AbdulSalam-fb1sb3 ай бұрын
1 kg price yethre
@fayisashareef64474 жыл бұрын
Supper, thank you, ganache frosting പഠിക്കാൻ പോകാൻ ഇരിക്കയായിരുന്നു thanks dear
@nouraskitchenmagicbysulfat67654 жыл бұрын
Fayisa Shareef Thank you😍
@jasminsadr52144 жыл бұрын
Hi ,decorations sooper, morphy rechard otg 28litre oven angane cake bake cheyyam pls rply me
@NourasFunHub4 жыл бұрын
Srry fr delay.just seen your msg.morphyl kooduthalum bottom coil function ayrikum.ath mathram on akyal mathyakum
@shimlajafar3 жыл бұрын
Cake tea rate parayumo please .cake name also
@duithygeorge34913 жыл бұрын
Ethinu mukalil fondant covering cheyyaan pattuo
@almasmariyam.b59263 жыл бұрын
yes
@vijijomon30463 жыл бұрын
Thanks....ellam nannayi paranjutharunnathinu.....god bless you
@manshimanshi76094 жыл бұрын
Super super masha allah 👍👍👍❤❤❤Ee rcp aarum ittillatto.fondant full cover cheyyunna video idumo pls
Can we use Fiona Cream for making the same ganache.. instead of amul.
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes
@raziababy29553 жыл бұрын
Can i use whipped cream for making the same recipe. Have no fresh cream.pls reply
@rameesakk1759Ай бұрын
Maashalla ഞാൻ cake വിൽക്കൽ തുടങ്ങിട്ട് 5 വർഷം ആയി എനിക് ഇത്താ ന്റെ resppi ആണ് ഞാൻ ചെയ്യാറ് 🤲🏻🥰അടിപൊളി ആണ്
@Smali7894 жыл бұрын
Thaaank you sooo mucchh💕💯
@nouraskitchenmagicbysulfat67654 жыл бұрын
😍😍
@nebuhamsu19823 жыл бұрын
Ithil Fondant covering pattumo
@amyk59724 жыл бұрын
👌🏻👌🏻 which compound have you used? Your ganache has a beautiful shine. How can we get that shine? Although I could not understand the language but the visual itself says it all. Thanks for sharing 🙏🏻
@nouraskitchenmagicbysulfat67654 жыл бұрын
Hi...i used morde and 2m compound bars regularly.Thanks u dear..keep watching
@nabilashaikh86674 жыл бұрын
How much time cake should be put it in fridge because language problem
@dhanyas1134 жыл бұрын
@@nabilashaikh8667 half an hour after crumb coating..
@sulaikhap8769 Жыл бұрын
@@nouraskitchenmagicbysulfat6765 എന്താണീ 2m
@ചുവന്നമൂക്കുത്തി4 жыл бұрын
Thankyou ഇത്രയും detail ആയി പറഞ്ഞു തന്നതിന്
@Husna_H4 жыл бұрын
Masha allah u r supperrbbb thankuiu sooo muchh:.. njn inn chocolate sponge try cheythu it was supperrr bakery the same taste ayrnu thankyiuuu❤️❤️ Ith pole basic vanilla sponge and redvelvet spongum venamtoo😍
@nouraskitchenmagicbysulfat67654 жыл бұрын
Kolmannilkm Kolmannilkm cheyato.. Thank u for the feedback
@nandithanandakumar98204 жыл бұрын
Noura,,.can u tell me which is oven u are using? I want to bake two cakes at a time..looking for good oven ..
@AfraAbdulAziz4 жыл бұрын
Like 30.... എന്തൊരു perfect ആണ് cake.... super tutorial... dear...
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thank you
@ameerulislam-k6b2 ай бұрын
Njan cake indakumbol suger 1 kg caken 1/4 cup eduthollu. Pashe hight kittila. 3/4 cup thanne veno.adhanohight kittathath.suger kurakkana
@shwetajadhav88324 жыл бұрын
Unable to understand the language! Plz do it in Hindi!
@nouraskitchenmagicbysulfat67654 жыл бұрын
Sorry dear. I am from kerala.wll try to add subtitles in English
@DailyTalesYT4 жыл бұрын
Please speak in english...it will be good for everyone.
@meenazkabadi94394 жыл бұрын
@@DailyTalesYT Right👍
@apoorvasharma79614 жыл бұрын
Yes please add subtitles or speak in English. And one video request, make a video of white ganache too!!
@riyansh_cakes_creations3 жыл бұрын
@@nouraskitchenmagicbysulfat6765 plz add English subtitles
@ahmedidawoodmatiyat28074 жыл бұрын
Nice can this gnache will hard in.fridge when.icing.the cake
@RuvaidaK Жыл бұрын
Vanhutane milkchoclate aanenkil il ratio enganeya
@nithasheejan91723 жыл бұрын
ithaa pls reply ithaa description boxil ittekkana receipiyil half cup cocoa powder ahn ittekkanath pakaram saadharana receipe pole 4 tbls cicoa powder ittaa mathiyaa pinna 250 ml fresh creamin pakaram 1 cup whipping cream mathiyaa pls pla reply ithrem ganache kond 1 kg cake decorationum cheyyaan pattoo pls pls reply
@ahmedidawoodmatiyat28074 жыл бұрын
Nice when we put in fridge so this ganache will become hard for what plz reply
@teemajoby95444 жыл бұрын
Original truffle cake ,superrbbb
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thank u dear😍😍
@annjoejose90544 жыл бұрын
Ithaaa .....I tried this icing today ...It came out sooooo well ....same as in the video ......I am so happy ...thanks a lot.!!!! God bless 💖
ithaa ... inn yente frnd nte bdy aayrnnu.. sooo im try ur chocolate cake.. its sooo yummyyyyyy.... idhinn munne orupaaad cakes cheydhittund.. bt ithra taste aayt oru choco cake kittunnadh first tym aan.. no more words... its suupppererb... ellaaavarkkum orupaaad ishhttaaayi.. chocolty nd yummyy😘😘😘😘
After we make ganache isit must to let it rest for how long till we can frost and fill cake ? And before I did filling why my truffle doesn’t spread properly it come like rolling and not stick on cake it’s difficult
@lovina19824 жыл бұрын
Hi wonderful... Bt cant understand the language... Can u give the ganache ratio used in this video
@parvathy2843 жыл бұрын
Ingana ulla frosting l fondant cover cheyan pattumo... Athu kazhinju namuk fridge la vekkamo... Plz itha reply tharane.... Enik oru for fondant cake order und
@krazy__bakes34523 жыл бұрын
Please tell ratio of cream and chocolate
@Chessplanner20994 жыл бұрын
For how much time we should keep this choco cream to cool and after applyign on cake how much time we need to giv to cake ?
@nouraskitchenmagicbysulfat67654 жыл бұрын
8 hours fr set and keep minimum 1 hour in refrigerator after frosting
@thanzaniya_4 жыл бұрын
Yummyyy.. will try
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thansi Niyas 😍👍
@rajnikirasoime50684 жыл бұрын
Like very tasty cake recipe New friend stay connected 👍👍🙋👍🤝
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thank u dear😍❤️
@sistersvibes12344 жыл бұрын
rajni ki rasoi me subscribe new frnd stay connected
@SULUZDIARIES4 жыл бұрын
Cake oru kalkkan cake thanne chocolate um kalakkunnakanam nalla bhangi
@nouraskitchenmagicbysulfat67654 жыл бұрын
SULUZ YUMMY DIARIES 😍😍
@movieflame92524 жыл бұрын
Whippin cream upayookikaan pattumo
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes
@niyasworld74233 жыл бұрын
Hii itha ee ganash vech nosil work cheyan kazhiyumo
@surekhaoommen36904 жыл бұрын
How did u make peanut chocolate
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes
@stefedayana1167 Жыл бұрын
Hi chechi... Can we do white chocolate ganache same like this
nala company cooking chocolate onn suggest cheyuwo
@thahirahameed90034 жыл бұрын
ഒരുപാട് ഇഷ്ട മായി ഞാൻ ഇന്നു മുതലാണ് ചാനൽ കാണുന്നത് 😋😋😋💓
@nouraskitchenmagicbysulfat67654 жыл бұрын
Welcome dear😍
@shagunkhanna85503 жыл бұрын
Can you please tell what did you use at the end to sharpen the edges? I am unable to understand
@surabhi67923 жыл бұрын
It's hot water
@dawoodmatiyat21604 жыл бұрын
Can we use this ganache for fondant recipie
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes.cover cheyam
@crystaldrozario31103 жыл бұрын
Did you dip the knife in cold water or regular water? Did you wipe the knife or just use it right away? I’m sorry, I don’t understand the language 😅
@sheenasiraj22024 жыл бұрын
Dark cocoa powder rate
@sarikadahiwal6644 жыл бұрын
Can we make same with white chocolate??
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes. Ratio must be in 1:3
@rameesaashraf68214 жыл бұрын
Adipoliyaayitund mashallah super inshallah nthayalum try cheyyunnund ee frosting cheyyumbo milk compont chocolate edukkanpattumo plsss reply
@nouraskitchenmagicbysulfat67654 жыл бұрын
Edukato
@rameesaashraf68214 жыл бұрын
@@nouraskitchenmagicbysulfat6765 ok thanks
@suharasuhara41272 жыл бұрын
White ganache engna cheyyamo?plz reply
@sreelakshmipnair62184 жыл бұрын
Chocolate ganace vechit flowers oke varakunath engane anenu onu kanikavo
@sonigupta358 Жыл бұрын
Tin size for 2 .1/2 kg truffle cake please relply mam
@aditilagvankar97833 жыл бұрын
U showed v nicely the details of chocolate ganache coating !! Thanku
@amreenzahid49794 жыл бұрын
could u plz translate in eng..i saw d description but dint undstand how we shud store ganache??and wat step did u do to avoid crumbs disturbing d finsihing??did u refrigerate it fr certain hours??m confused plz let me knw..p.s if u giv subtitles below wud b easy fr a non malyaali speaker ..great fan of ua work thou..thanx..waiting fr ua response..
@nouraskitchenmagicbysulfat67654 жыл бұрын
Hi dear..most of the viewers are frm kerala.thats why i use our regional language..i will try to add subtitles. Store ganache in room temperature.minimum 8 hours befr frosting.use hotwater if ganache become hard.refrigerate the cake 5 hours after frosting.if any doubts u can msg me on my instagram or facebook page Noura's kitchen Magic.Thank u
@amreenzahid49794 жыл бұрын
@@nouraskitchenmagicbysulfat6765 Thanx a ton for ua prompt response ok il in sha allah:)
@nouraskitchenmagicbysulfat67654 жыл бұрын
😍😍
@Flowerpetals133 жыл бұрын
Chechi......... Njn compound chocolate vangi vechitundu.. Engine use cheyyansm ennu ariyillarunnu... Cake decorations icingng top il ithu ozhikumbol hard akuvo.. Engine cheyyanam
@ahmedidawoodmatiyat28074 жыл бұрын
Nice mam did this ganche will hard will i keep this cake i will keep in fridge
@nouraskitchenmagicbysulfat67654 жыл бұрын
Yes.it become hard when it keeps in Refrigerator.give a double boil if it become hard and allow it to set
@ahmedidawoodmatiyat28074 жыл бұрын
@@nouraskitchenmagicbysulfat6765 ok mam thnks
@syamac2953 жыл бұрын
Belgium chocolate cake cheyyanum ingane ano chocolate cream undakkunnath
@pradeepelavally21024 жыл бұрын
Good recipe trying well 😋😋
@missygemo94553 жыл бұрын
Plz guide me should we keep frosting in fridge for 8 hr is fridge or at room temperature bcz i can't under language
@tastyyycooking3974 жыл бұрын
Keep it outside in normal temperature will fresh cream not get spoiled..
What is proportion of ganach for 1kg cake...i want sharp edges like ur cake?? please help me
@nouraskitchenmagicbysulfat67654 жыл бұрын
250 grams cream and 500 gtms of chocolate
@sandrajudeson67324 жыл бұрын
Chechi njn idili pathrathil anu cake bake cheyane...main problem mukal bhagam vevunila....velam veezhunu....ath dry avan nikumbozhekum thazhe kariyum.....plz help me chechi.... waiting for your reply
@nouraskitchenmagicbysulfat67654 жыл бұрын
Kurach gap venam air povan .atha angane varunnath.nallath cooker or round pathram anu
@74nazilamohammedbasheer94 жыл бұрын
hy pls reply i need to make this tomorrow plsssss
@nouraskitchenmagicbysulfat67654 жыл бұрын
👍
@jinsworld36364 жыл бұрын
Like36...supr presentation dear
@nouraskitchenmagicbysulfat67654 жыл бұрын
Thank you dear
@neenaviswanath62304 жыл бұрын
Njn try cheythu.. Chocolate sponge nalla soft aayitu kitty... Dark chocolate kittiyilla. So white vachu cheythu... Thank u
@nouraskitchenmagicbysulfat67654 жыл бұрын
😍❤️❤️👍
@tabassumzara24682 жыл бұрын
Hi mam Can we boil cream in double boiler method
@nouraskitchenmagicbysulfat67652 жыл бұрын
Yes
@angelofgod54184 жыл бұрын
Will this ganache harden nd become hard like chocolate...
@nouraskitchenmagicbysulfat67654 жыл бұрын
Not like chocolate
@syamac2953 жыл бұрын
Fridgil vechal hard akumo
@minhafathima3rdb4993 жыл бұрын
can we make this with milk plzz reply
@sheenukb87764 жыл бұрын
ganache frosting for fondant covering cake nu 1:2 aano 1:3 aano vendathu? pine filling nu whipped cream / buttercream etha nallathu for fondant cakes?? fondant cakes outside vekanel whipped cream filling cheyumbol prblm varille? full covered fondant cakes cheyumbol sponge wet cheyan paado?
@nouraskitchenmagicbysulfat67654 жыл бұрын
1:2 anu dark compoundinu nallath.milk or white 1:3 cover chryunna cake ganache or buttercream acheyam.whipped cream cakes cover cheyathatha nallath.cover cheytha fondant cake room temperatureil anu vekandath.wwt cheyam
@sheenukb87764 жыл бұрын
@@nouraskitchenmagicbysulfat6765 thanks for the reply dear
@preethu83493 жыл бұрын
Adipoli finishing mam... Mam oru doubt gyan mon de b'day ku cake indaakana ee video kandadhu... Eniku ore oru doubt mam pls clear cheyane.... Just rough aayitu kodithitu 1/2 n hour set aakaan vekunile appo ganashe um fridge lu vekano??? Pls pls pls parayane.... All d best mam🙏🏻🙏🏻🙏🏻
@nouraskitchenmagicbysulfat67653 жыл бұрын
Venda.ganache purath thanne vechal mathi
@preethu83493 жыл бұрын
@@nouraskitchenmagicbysulfat6765 thanq thanq so much 4 ur reply.... All d best....
@hashmickck48993 жыл бұрын
Final cot kodukkan mathram ethra eduknm cream and milk chocolate
@mariyamhiba28123 жыл бұрын
Ee ganache fridgeil vech beat cheyyan pattumo plzzzzzzzzzzzzzzzźzzz reply