G2B Lomi House | Best Lomi In Batangas

[@Khrysie]

Yum-oh!

[@TimelessFoodTravels]

That's right!

[@tacos6299]

awesome

[@TimelessFoodTravels]

Indeed

[@Kingoftheland-cc6ss]

Great video, makes me hungry!

[@TimelessFoodTravels]

Glad it had that effect on you!

[@irko6393]

This one little different. Interesting! Nice video! 👍👍👍

[@TimelessFoodTravels]

Thanks, I hope to keep making more videos like this, outside of Manila..

[@theadventurerbikersmixvlog6310]

Wowwwww masarap yan my friend

[@TimelessFoodTravels]

Thank you, glad you liked it!

[@irinakoretskaya9509]

So yummy!

[@TimelessFoodTravels]

Very yummy indeed!

[@TimelessFoodTravels]

Thank you for all those who watch and leave comments on my videos!

[@LilyBeth-wm6lg]

Lomi batangas the best.

[@TimelessFoodTravels]

Heck yeah!

[@ElenaOutThere]

Good decision to stay at hotel for the night, that was some drive! Great video👍

[@TimelessFoodTravels]

I wish we would have picked a nicer place to stay though 😅

[@RealGaryGibson]

Hey Dmitry! That's great to see you and Khrys out together again! I'm sure she enjoyed getting out and traveling with you. Please tell her that Gary & Jing said hi and we hope she's doing well! Take care buddy!

[@TimelessFoodTravels]

Oh yes, that was an amazing experience for us, but just wait till you see what we did a week later!

[@happinengs6882]

Loaded lunch. 😁 Looks really yummy. Nice vid! 🎉

[@TimelessFoodTravels]

Thank you, the food was yummy for sure! I'm really glad you enjoyed the video.

[@RielleApego]

Lomi should have the "sawsawan". Sawsawan has to be made before the lomi arrives It usually is a squeezed calamansi, crushed chilies and soy sauce, sometimes there ae raw onions. I usuallt put that on top of the lomi and i do not mix it with the sawsawan but sometimes some peopl do that

[@yamiadarlo2887]

WWWOOAAAHH ITS NEAR BY. .... BEST LOMI HAUS HERE IN LIPA I MEAN ONE OF THE BEST HAHAHA

[@TimelessFoodTravels]

Yup, totally agree. I am so happy we had a chance to stop by that place when visiting Batangas.

[@yamiadarlo2887]

PANSIT GUISADO IS THE BES DEMI!!￶🎉🎉🎉🎉

[@TimelessFoodTravels]

Yes, that's one of my favorite Filipino dishes!

[@boinkcandy]

Good Man!

[@TimelessFoodTravels]

Thank you, I'm glad you enjoyed it!

[@UpgradeYou-ih7xl]

A la eh. Na-nosebleed ang mga Batangueno.

[@TimelessFoodTravels]

Just watch more of my videos, you'll get more comfortable with English that way 😊

[@adamfeliciano5233]

@@TimelessFoodTravels I was just commenting and making a funny joke on how they speak in that region. I am quite fluent in English thank you. 😁

[@TimelessFoodTravels]

@@adamfeliciano5233 ahhh that's cool. Glad you're able to enjoy my content then. Did you see my other channel, the Timelapse Traveler?

[@marilynclavita8157]

Lomi is my favorite🖒🖒

[@TimelessFoodTravels]

Now you can count me in as well

[@RielleApego]

Is there an overload? I usually go for ghe overload

[@windanger2023]

special lomi got nothing to do with ingredients i think. the server is talking about the size of the bowl so i guess special has just bigger volume

[@Khrysie]

No. The caregiver, who is a local, explained that it is the toppings that make the lomi special. So yeah it is all about the ingredients.

[@TimelessFoodTravels]

That would make sense based on the way I was shown the size of the bowl. However if you watch the whole video, you'll see the two bowls of standard lomi and "special" lomi side by side, in the same type of bowl. What made my wife's bowl of lomi special was all the extra toppings including quail itlog, pork liver and chicharon that were resting on top of it, while the standard lomi, which came in the same sized bowl, did not have any of those extra toppings. This is the question I was trying to get answered from the waitress as well as one of the chefs, both of whom did not know how to answer me.

[@TimelessFoodTravels]

Thanks for coming to my rescue Khrysie!

[@Kingoftheland-cc6ss]

Yeah, I think you can see on the menu that special lomi is "special" because of the extra stuff they put in there. Kind of funny that none of the staff were able to understand or answer that question 😅

[@RielleApego]

​@@Khrysiethe toppings are almost the same only that it has more toppings because the bowl is bigger as well. But if you want all the toppings go for the overload or the biggest bowl they offer.

[@cocomine8897]

Those workers are dumb, I guess they're not even finished the grade school 😕 that's what the most older generation who didn't went to school well, unlike the kids nowadays even just a 3rd grader could communicate in English well.

[@TimelessFoodTravels]

It was pretty disappointing that there was THIS level of miscommunication. When I see that someone is struggling to understand what I'm saying, I usually to express myself as slowly and as clearly as possible. In this case, that was just not enough.

[@cocomine8897]

@@TimelessFoodTravels I think what he's trying to say is, he doesn't want to share their secret recipes for business strategy 🤔 Do you know why there are some people who can't communicate in English well? because the Filipino people are mostly shy type person and some were became introvert because of shyness and lack of confidence, that's why most of the insufficient English speakers exists.

[@TimelessFoodTravels]

that could be it, or it also could be that the staff at the restaurant just had such a massive nose bleed at the thought of describing their own dish in English that all they could do is point to the bowl that it comes in. Could be either way though.

[@___Anakin.Skywalker]

I know your faking it. Your thumbnail face is funny

[@TimelessFoodTravels]

Actually I just caught the perfect moment from the video by doing a screen capture 😅