Gambian Drink Recipes: How to eat kabba and make kabba juice | My Gambia | My Magazine

Kaba is the fruit you must taste if you come to The Gambia from May to October. You can prepare delicious juice out of it, but first things first. Let's learn how to recognise the ripe when shopping at street vendors.
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[@alanwebster7535]

I visit The Gambia every year and I love to learn about everything. This is a wonderful way to teach us visitors.

[@ElimanGibba]

I am pretty sure the shell could be composted and feed plants. Good presentation.

[@LOve-iu2wq]

Where did you get kabah

[@oumlowe8885]

I have some on my farm