GARLIC BREAD MADE IN A SKILLET !

MOIST MAKER GARLIC BREAD ANYONE CAN RECREATE AT HOME IN 15 MINUTES.
Have you ever made GARLIC Bread that was dry and crusty and never had that moist crusty feel. Well your not alone and its very easy to fix.
The secret to creating MOIST MAKER GARLIC BREAD is to make sure you have used enough butter to really coat the bread and be drawn up into it during the cooking phase.
Ensure both sides of the Garlic Bread are coated liberally with your minced Garlic paste and try to use fresh butter if available as it will also provide a little salt. If you have health issues you can always use a salt reduced butter and allow the natural saltiness of the garlic to just shine through by itself.
The MOIST MAKER is a term that was first aired on Friends the TV show by Ross Gellar featuring a third piece of bread soaked in gravy placed between a turkey sandwich with cranberries.
Any “Friends” fan worth his salt remembers Ross Geller's favorite sandwich: a Thanksgiving leftover combo complete with a slice of bread soaked in gravy, known as the “moist maker.” When Ross's beloved sandwich goes missing from the fridge at work ― a day that will live in infamy ― he has a bit of a meltdown.
My Moist Maker is different and is a single piece of Garlic Bread that hits the mouth soft and juicy and yet is slightly crusty to give you that CRUNCH we all love when eating a beautiful pasta with a tasty Sauce.
To make Moist Maker Garlic Bread you need the following :
125grams or half a cup of butter
2 cloves or 2 teaspoons of minced garlic
One long nice loaf of bread Vienna is fine. ( you can also just use sliced bread)
Parsley for finishing if desired.
Lightly Heat the butter in the microwave for approx 10 seconds in a bowl then add the minced garlic.
Whisk the butter and the garlic into a nice light fluffy paste and your ready to apply.
Make sure to liberally coat the bread and just place them face down on a medium heat to toast through. This process will take approx 5 minutes per side until golden brown.
Once toasted remove from the heat and whilst still hot feel free to add more garlic to make it super moist like i did in this video.
Enjoy your moist maker and let me know how you went.
If you would like to make an easy simple pasta to go with it try this one out below and if you like add prawns (Shrimp) to really give it a lift.
EASY SIMPLE SPICY SPICY GARLIC PASTA
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• LAMB CHOPS MOIST MID L...
EASY BAILEYS IRISH CREAM DESSERT
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SIMPLE EASY PLAYLIST OF MEALS ANYONE CAN COOK
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[@RyanIngleton]

Who’s Ever Had a Moist Maker ?

[@cavoodles2luv567]

Me babe 👅

[@timjackson2799]

what is a * Moist Maker * ?.... I was married Twice though lmao

[@RyanIngleton]

Tim Jackson 😂🤣😂 A few Bourbons while cooking mate 👍👍

[@timjackson2799]

@@RyanIngleton ahhhh ok i get ya lol

[@cavoodles2luv567]

Tim Jackson that’s a very tame version Ryan has given you there 😝

[@libmananchannel]

Hello my friend! Very nice video! Nice garlic bread! Nice upload! I really like it! Thanks for sharing! Have a nice day! 😊😋😎

[@RyanIngleton]

Thanks so much. Been a bit slow on these as work is crazy at the moment sorry 😊

[@user-nj4yz7br4t]

Красивый обзор приготовления вкусных бутербродов- армериторов .

[@RyanIngleton]

Thanks very mush mate they are super easy to make as well and certainly delicious :)

[@DataWatch.]

On the 78th and final video of your list, many thanks for all your support Ryan 😊

[@RyanIngleton]

THANKYOU Mate :))))) Great Journey we are on together :)

[@musicragamfakta1110]

Loved

[@RyanIngleton]

Wow thanks so much 😊👍

[@MrBFoodStuffs]

The end of the garlic bread is the best bit.

[@RyanIngleton]

I think your right mate. It holds the most food in it and has the best crunch 🍺

[@markfriday]

I like the ends of the bread, always, specially when they're toasted.

[@RyanIngleton]

im an end eater as well Mark....kids get there pick first of course....hhahaahhaa as you will find out in due course :)

[@Matti_H_]

It just takes one innuendo and she is off the rails ! Quick and simple one Ryan ... good job .

[@cavoodles2luv567]

One innuendo and a few bourbons Matt 😂🥃

[@RyanIngleton]

One Bourbon and 1 innuendo she came up with 😂😂😂 Thanks Matt 🍺💯

[@PaddyJoeCooking]

"All the ones that end up in court"😂🤣!!! Great looking pan fried garlic bread, you guys just HAVE to do a live sometime!!!

[@RyanIngleton]

😂😂😂Thanks Patrick your a legend mate. I’d be happy to end up in court for a back rub at home 😂😂

[@DrAndreaDinardo]

Who’s Ever Had a Moist Maker ? Not me... but this video definitely has me searching for one online. You two are magic in the kitchen ! Thank you for the uplift & the recipe. Have a wonderful Friday! Andrea

[@RyanIngleton]

Thanks Andrea I really appreciate your time. We certainly do enjoy our time together and have lots of fun. It’s our little escape from the 4 boys going crazy all week. 😂😂 I hope you have an amazing Saturday night and even better weekend 😊😊

[@thatlexusguy7629]

Yummy garlic bread The best recipe on KZbin Great job

[@RyanIngleton]

Thanks mate it’s an easy one to do that’s for sure 👍

[@dronerisephotography2378]

"Happy with the fingers" line got me too Amanda. Keep up the Amazing videos guys! BTW, I love the ends.

[@RyanIngleton]

hahahah she's crazy mate in a good way........lol

[@montanadrone1236]

Love garlic bread, my wife makes a fantastic version broiled in the oven. This looked really good. As always I'm the party pooper and can't drink while cooking or any other time. But I have no problem with other people doing it. This was a nice quick lesson, that I'm sure a lot of people will love to try. As for the ends, I love them and have always called them the butt's. Great job my friend and I still have the list rolling on the computer. Thanks for everything Ryan. 👍

[@RyanIngleton]

I’m Glad you like Garlic Bread mate as it’s goes with everything. Don’t swear the alcohol mate it just puts weight on me it’s really not worth it. Thanks for everything Jeremy and I hope your having a great morning 👌

[@TropicalZooms]

Way to go champions. Love the way you operate. The bloopers really make it. Another ripper 10 out 10. Fingers, backward spoon and all. 😃👍

[@RyanIngleton]

😂😂😂 Thanks Dennis I appreciate that mate. This is the bread for the pasta dish we did that I cut out or the video was way too long. Thanks for watching as always mate and the support we really appreciate it 🍺👌

[@TropicalZooms]

@@RyanIngleton Will always support your channel champion. :-).

[@sitarakhanstatus8731]

Amazing very Nice Video 👌🌠🌺

[@RyanIngleton]

Thank you! Cheers!

[@PabloTravels]

Omg we can’t wait to try this recipe 😍 I can virtually taste it 😄 Thanks for sharing! New friend here 👋🏻 let’s stay connected!

[@RyanIngleton]

Wow thank you so much I really appreciate your comment 😊👍

[@myenchantedcrafting6798]

That garlic bread looks so delicious and a great easy way to make without it going into the oven. Amanda was quick on the spoon uptake, (I to would have used the spoon that same way Amanda) you pair bring fun to cooking.

[@RyanIngleton]

😂😂 We had a ball and Amanda just got the giggles and couldn’t stop. Yes the spooning technique was her own and very effective it even covered her fingers. She was scooping and spreading so I was a little quick on the technical lesson 😂😂

[@HaizerNoah]

Awesome midweek upload 👍, extra batter is always good

[@RyanIngleton]

Thanks mate it was just a little video we thought we would try during the week. Extra butter is what makes this bread so Moist 👌

[@KruseNStuff]

I’ll start with I’ve never had a moist maker. I ACTUALLY do like the ends of garlic bread. Not necessarily sliced bread though. GREAT vid bud. You guys are STARS. And the chef who gets a massage while he cooks DEFINITELY ends in a lawsuit😂🤣STAY UP BROTHER RY.🤜🤛💯🍻✌️

[@RyanIngleton]

😂😂😂 Thanks Ryan, This was the garlic bread we made when doing the spicy pasta mate. If I could get a back rub cooking all the time I’d certainly risk the lawsuit 😂😂 Hope all is well with your girls must be getting along now 😊

[@electroddxful]

I love garlic bread with spaghetti and meatballs. Yummy 👍👍👍👍👍

[@RyanIngleton]

I’ll have to try that mate we either have spaghetti or just meatballs ( never made meatballs myself before however ) Early morning or is it a late night for you Ray 😎

[@electroddxful]

@@RyanIngleton It's really good. It's 3:30am now I'm at work.

[@beers-jackofbbq]

Nice and easy, but looked great! Nice cook! Cheers!

[@RyanIngleton]

Thanks mate just an easy little one for sure. Tastes better with more butter as you know 🤣

[@CodyCarr]

My god man! I was thinking the same thing about you saying going live🤣😂🤣😂. That would be a fun time for everybody! I could only imagine. Interesting that you seared the bread over stovetop rather then in the oven. Cool idea! Looks delicious! Love you guys! Have a great rest of the week!

[@RyanIngleton]

i cant believe i missed this Cody, thanks mate. We will try something different again im sure in the future. We are so erratic already :)

[@cookingwithsherry]

My husband likes the ends :) I love garlic bread!

[@RyanIngleton]

😂😂😂 That’s it Sherry that’s the perfect joke to place in a video 💯🤣

[@mountainviewturning5319]

Looks yummy

[@RyanIngleton]

Thanks mate please consider subscribing mate as I appreciate your time 🤝👍

[@renatalimarzi]

Hello, my dearest Amanda and Ryan !! Here I am! You're fantastic! You are so funny, it's a pleasure to watch your videos! This recipe is also simply fabulous! As a good Italian, I LOVE garlic and use it a lot in the kitchen. I will definitely try this version of garlic bread. In Italy we use what are called bruschetta where garlic is essential, but it is simply rubbed a lot on the bread, which is then accompanied with other ingredients. Your recipe is different and new to me and I will definitely try it. It must be exquisite !! A big hug to all of you. Wish you a wonderful and joyful week. Love you, guys! Cheers from Italy! Renata

[@RyanIngleton]

Thanks so much Renata I’m sure it doesn’t taste as good as your traditional meals that’s for sure. I’ve been so busy at work myself and miles behind here on KZbin working away. I hope you have had an amazing week and your looking forward to relaxing. On the weekend. Lots of love as always from Australia 😘

[@renatalimarzi]

@@RyanIngleton My dearest Ryan!! Thanks so much for your words! Me too I'm very busy....and not much time to dedicate to new vids ... Anyway!! Wish you a FANTASTICweekend with your lovely family!! A big hug to all of you!! Cheers from Italy. Ciao! Renata

[@MudducksTouringAustralia]

You guys have too much fun. Cheers Steve

[@RyanIngleton]

I agree mate. It’s all you can do in life that’s free mate 😂😂

[@mikesrcgarage]

Great stuff Ryan! Have a wonderful and blessed day brother! Be safe and enjoy! Thanks for sharing! 🍻

[@RyanIngleton]

Thanks Mike, i have missed lots of comments and for that im sorry mate :) I hope your going well champ :)

[@VoiCeSbeHinDtheWaLL]

LoL the title is everything. You had me at Moist LMFAO. Amanda Looking beautiful as always! ✌💜

[@RyanIngleton]

Thanks so much Cher. I love the title as well. I agree with you too, she always looks good to me 😊

[@TNGrillinSmokin]

Love you videos! Hilarious! I lost it when you said that she doesn’t normally soften things!😂🤣💯 great video and the garlic break looked amazing!!nice job!

[@RyanIngleton]

Thanks mate I’m glad you enjoyed it. I like that comment as well and it just came out 🤭🤭 I mean it however 😂😂😂😂. Easy way to please everyone if you don’t have any in the fridge. 👌

[@TNGrillinSmokin]

Ryan Ingleton 😂

[@DavidBleasby]

Ok you guys need to get a room 😂😂🤪🤪 The recipe look so simple maybe I can even do it. !!! It looks delicious !!!! Nice to see you get some appreciation and a back rub !!! Great video as always !!! Thanks for the end screen as always !!!! You’re a legend 🥂🥂🥂

[@RyanIngleton]

😂😂😂 It’s super simple Dave and you could easily produce this side dish. Get Debbie to run your back and practice every night to get that massage 👐 Always our pleasure on the cards Dave mate 🥂👍

[@DavidBleasby]

Ryan Ingleton I have a better shot of getting hit by lightning than getting a back rub if I start messing around in her kitchen 😂😂 But I’ll run it by her 🥂🍷

[@TheProCut17]

I like the ends

[@TheProCut17]

I'd be in for a half a loaf of that. cracking end screen, thanks for that.

[@RyanIngleton]

I’m the same John I like to eat heaps of it as well mate. Great End screen I agree 👍

[@montanadrone1236]

Still Rolling My friend, have a great night's sleep.

[@RyanIngleton]

Thanks for the visit

[@timjackson2799]

Ryan thats exactly how i make garlic bread , great video , cheers for sharing

[@RyanIngleton]

It’s the best way Tim that’s for sure if you have the time 💯

[@theadventuresofzoomandbettie]

Hahaha you guys are great! Can't believe I hadn't found your channel sooner!

[@RyanIngleton]

Wow thanks so much for this. I’ll be sure to check yours out later when I’m home 👌

[@trailadventuresukbeyondmik8672]

Nice one👏👏👍

[@RyanIngleton]

Thanks guys 👌👍

[@grillinwithmungocheff1654]

first watch here. hahaha, I like this at "it was perfect" good stuff!

[@RyanIngleton]

Wow thank you so much I really appreciate your comment 😊👍

[@gtsbarbecueandcuisine4837]

Awesome job mate. I love garlic bread and you two are hilarious! Can’t wait to see mor. Hope Amanda doesn’t soften things up too much for you there. Thanks for sharing!

[@RyanIngleton]

Thanks very much mate. We really do enjoy our little weekly videos that’s for sure. It gives us a break from our 4 sons 😂😂

[@markfriday]

Haha! Mic drop intro like always!

[@RyanIngleton]

Crazy times in these little videos but lots of fun. Hopefully the editing keeps improving to keep them shorter :)

[@chargriller6547]

You guys are the only people I know that can turn parsley into a wet t-shirt contest.😂 Garlic bread is the bomb. Of course mo butter makes it mo better.👍

[@RyanIngleton]

😂😂😂 I’m afraid it’s no contest in this event mate. Amanda wins by a country mile 🤣 I love my butter as well and I’m a big fan of putting it on thick. Have a great day mate. 🥂

[@systemSkynet]

I like the end of bread. We call it the heel over here. Give's that heelie I claimed it. Guys I love garlic bread, I enjoy making a garlic naan sometimes. Excellent as always you beautiful humans

[@RyanIngleton]

Thanks Frankie I always get the ends as well as the family feeding frenzy usually leaves me at the back of the line 😂🤣 I’ll just looked up naan and that’s looks great to. Us Aussies would call that Lebanese garlic bread even though it’s Indian probably. I just saw your tablet I mean fudge recipe as well. I laughed so hard at your commentary especially your mum and then realising you made the wrong thing. Love it Frankie 💯👍

[@systemSkynet]

@@RyanIngleton yeah i reckon everyone has their own version. its just bread is it. Ha I still need to attempt the actual tablet though. Might do that today. See ya in the comments ya beautiful humans

[@RyanIngleton]

Your a legend mate. I’m almost over this working away I’ve been really quiet on KZbin. Keep being you Frankie and thanks for everything Champion 🥂👍

[@dazzlingwave_]

Love your videos!

[@RyanIngleton]

Wow thanks so much for this. I’ll be sure to check yours out later when I’m home 👌

[@RVOnTheWayside]

Garlic Bread. Softening is important for so many things. Love the ends...at least that is what I tell people. 😳I for some reason never thought to make a spread instead of just doing it in the oven with butter and garlic salt. I have evolved live on your video. 😂Thank you! for getting me cultured on this. ❤️👍👏 Donovan & Jodi

[@RyanIngleton]

😂😂😂 Love you guys. Sorry I’ve been slack work is so crazy at the moment and Amanda’s little dog has had 7 puppies 😊😊

[@RVOnTheWayside]

@@RyanIngleton 😳 Holy McGruff! You better take a paws, life is about to get ruff. Boo, I know. 😂

[@RyanIngleton]

RV On The Wayside 😂😂😂 Very clever use of that canine terminology mate I have to say. 🤣🤣

[@aleksmarkaerialvideosgr2824]

Really great 🥰 job yeee!! Beautiful and very tasty

[@RyanIngleton]

Thanks Mate it’s a crowd pleaser here as well 💯👍

[@JDsFarmTV]

God bless. :)

[@RyanIngleton]

Wow thank you so much I really appreciate your comment 😊👍

[@TC_Conner]

I will eat “ends” (called “heels” over here) of bread. It’s wasteful not to. I love garlic bread with spaghetti! And I think I suggested a biscuits and gravy video didn’t I? 👍🏻👍🏻💙👍🏻👍🏻

[@RyanIngleton]

That’s right you did TC. That’s my favourite for the garlic bread as well is with the spaghetti. 😊😊👍

[@TheHuski]

Love Garlic Bread. I got some from COLES yesterday. Home made one is much better :) LOL Amanda using the back of the SPOON. I could almost taste it by watching your video

[@RyanIngleton]

It’s was a nice side dish mate and the garlic and butter really made it Moist 😂😂😂. It was a little fun while making the pasta but the video went way too long 😂🤷‍♂️

[@TheHuski]

Ryan Ingleton nothing wrong with having a bit of fun.. Amanda is a hoot 😂😂

[@markfriday]

Darn, I love garlic bread, was drooling while watching you guys eat. Can I request just 1 dish? Can you do a video just for me, haha, the easiest yummy way to cook fried chicken? Please?

[@RyanIngleton]

That’s a great idea Mark. I love fried chicken too 👌

[@DataWatch.]

Haha. I used to be a super in a factory that made this stuff. And I can honestly say I’ve never seen somebody effectively frying it in the butter. 🤭

[@DataWatch.]

I enjoyed the video. It looked very good at the end to be fair. Regarding the end pieces, Nothing wrong with Put hairs on your chest as we say here 😉

[@RyanIngleton]

Woohoo I’m glad I’m the first then Mark 😊

[@RyanIngleton]

I always get the ends mate. It doesn’t bother me either mate as I like to eat them with a mouthful of spaghetti anyways 😂👍

[@MrG-ce6tb]

Thumbs up to you man that looks great catch you later

[@RyanIngleton]

Thanks so much mate your a legend 🤝

[@nategordon]

The Description is nearly as funny as the video!! Well done, guys! I love it!!!! I typically get stuck with the ends as no one wants them. There's children starving in Africa, ya know. :P *6 GARLICS*

[@nategordon]

Better the 2nd time around for the audio. 🧄🧄🧄🧄🧄🧄

[@RyanIngleton]

I’m with you Nate. I get stuck with the ends as these Piranhas at my place grab the best bits first. Six garlics in the mix would taste even better 😳😎

[@EasyRiderGreg]

My wife would like that! I'm not a fan of garlic though. What I like are the innuendos and the randy remarks mate.

[@RyanIngleton]

😂😂😂 Yes I have to say mate it hard to stop her once she’s had a drink....lol. It’s one of the reasons I love to cook each week 😉

[@EasyRiderGreg]

@@RyanIngleton 😉

[@JdubbVlogs]

I can smell it through the computer. My my my just need me some pasta or a salad to go with it

[@RyanIngleton]

That’s it Jdubb some pasta or sauce is great to go with this little gem. Heaps of butter is the go 👍

[@ShaunTroy]

Going to make this with pizza.. More butter.

[@RyanIngleton]

It’s an easy one champions. You’ll do it easy 👌

[@SandraJsAdventuresOutdoors]

Tc Films gave you a shout out on his channel so I came over to subscribe and support your channel as well. Thank you. :)

[@RyanIngleton]

Wow thanks so much for this. I’ll be sure to check yours out later when I’m home 👌

[@camantics131]

#55

[@RCModSquad]

So, it’s good when she gets to that point right? 😂 I bet that really is good from the skillet. Have a fabulous day!

[@RyanIngleton]

It was awesome from the skillet and it’s well seasoned so all the flavours come through. I love it when she’s like this it’s the main reason I cook on here 😂😂

[@orelygarcia]

⭐⭐⭐⭐⭐💖👍🙏

[@RyanIngleton]

OG Timbercraft 🤝👍😎🙏

[@JdubbVlogs]

Ryan, I had to come back to this video of where it all started. An say "watch me work"..... Check out the latest video

[@RyanIngleton]

Thanks Jess, I appreciate your time :)

[@jdsrcs8061]

Hahahahaha!!!!! That was funny!!!!

[@RyanIngleton]

Thanks for watching mate i really appreciate it. We love to have a bit of fun cooking and enjoying a drink....hahaha

[@DennisLovelady]

You guys are having far too much fun! There’s a pandemic going on, for heaven’s sakes. We’re supposed to hide in a corner under a table and bemoan our existance. Or we could do it your way.... hmmm. Interesting! :) Loved it. On a side note: you did ask. I had a former father-in-law who actually liked the heel of the bread. I married his daughter so that between us we could finish whole loaves of bread. A marriage made in heaven. :)

[@RyanIngleton]

I love the fact that you found your soul mate Dennis. It’s like me I have to say I’m always here to finish the ends while Amanda eats all the good bits 😂😂 We do enjoy our time each week and hiding in the corner has been our role during the week but on weekends we like to enjoy our time and let loose 😂😂 I hope your well and keeping away from those law officers that weren’t sure if your a drone flyer or someone of interest 😉😂😂 Have an amazing Weekend Dennis 👍