German potato soup -Glace-

-Glace-
Vosht & Glace
German potato soup with dumplings and German Sausage
and other names I cant think of. lol
3 or 4 potatoes
1/2 small onion or 1/2 cup onions
3 Evaporated milk
2 sticks salted butter
6 large eggs
2 cups flour
German sausage from your favorite butcher
there are a lot of ways to make Glace, this is the way I was taught.

[@leftylaylow1535]

My family has been making a version of this soup with buttermilk called sour glace soup, for generations. I thought I was losing my mind because I couldn't find any mention of it online... until I found this video! Thanks so much for posting this!!!

[@shellyhiser1905]

My great grandma used to make this for my mom. Now I teach my kids. This is the closest to grandma's that I could find. Thanks for the video.

[@jedyeslittlekitchen514]

My grandma made them different then these also With heavy cream. For some reason this is how my mom made them so this it how I learned.

[@christopherhickey5464]

This soup is actually called "kartoffeln und kloess" which means "potatoes and dumplings" so the kloess or "glace" if you will, just means dumplings. My grandmother would make this all the time, she would add a little sour-cream to the kloess, which I think gave a wonderful depth of flavor. Great video.

[@velmajacobs933]

My mother would drop the dough in with the potatoes and let them cook together.