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गन्ने का रस, वर्जिन मोजितो, कैरी पन्ना, वाटरमेलन जूस व आम रस बनाए मिनटों में | Welcome Drinks | Masala Kitchen | Recipes By Poonam Devnani
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INGREDIENTS:
FOR SUGARCANE JUICE:
* Water (पानी) - 1/2 cup
* Jaggery (गुड़) - 1/2 cup
* Mint leaves (पुदीना पत्ती)
* Lemon juice (निम्बू का रस) - 2 lemon
* Ice cubes (बर्फ के टुकड़े)
* Chat masala (चाट मसाला)
* Black Salt (काला नमक)
FOR VIRGIN MOJITO:
* Sugar (चीनी) - 2 tsp
* Water (पानी) - some
* Lemon slices (निम्बू) - 1
* Mint leaves (पुदीना पत्ती) - some
* Ice cubes (बर्फ के टुकड़े) - 4-5
* Soda water (सोडा वाटर) - some
FOR GOLDEN AMBROSIA:
* Mango (आम) - 1/2 cup
* Mint leaves (पुदीना पत्ती)
* Chat masala (चाट मसाला) - 1 tsp
* Orange tang (ऑरेंज टैंग)
* Water (पानी)
WATERMELON PUNCH/JUICE:
* Watermelon (तरबूज)
* Rose sharbat/Roohafza (रोज शरबत/रूहअफजा)
* Lemon juice (निम्बू का रस)
* Chat masala (चाट मसाला)
* Black Salt (काला नमक)
* Mint leaves (पुदीना पत्ती)
* Ice cubes (बर्फ के टुकड़े)
KAIRRY AAM PANNA:
* Raw Mango (केरी कच्चा आम) - 1
* Sugar (चीनी) - 2 tbsp
* Mint leaves (पुदीना पत्ती)
* Roasted Cumin Powder (भुना जीरा पाउडर)
* Black Salt (काला नमक)
* Water (पानी)
* Ice cubes (बर्फ के टुकड़े)
* Boondi (बूंदी)
* Chat masala (चाट मसाला)
RECIPE:
Sugarcane Juice:
Take some Jaggery in a bowl and put some water in it and keep it aside. In a mixer jar, put the soaked Jaggery mixture, Mint Leaves, Lemon Juice, and Ice Cubes then grind them all.
Serve it in a glass by putting some Chat Masala, Black Salt and Mint Leave on it.
Virgin Mojito:
Take some Sugar Powder in a bowl and add some water in it. In a mortar and pestle, put some Lemon Slices without seeds, Mint Leaves and crush them then put them in a glass, put some Ice Cubes, Sugar Water, and Soda Water in it and serve it.
Golden Ambrosia:
In a mixer jar, put some chopped Mango, Mint Leaves, Chat Masala, Orange Tang Powder/Lemon Juice, and Sugar mixture, some Water in it, and grind them. Serve it in a glass with some Ice Cubes, Mint Leaves, and Chat Masala and a Lemon Slice.
Watermelon Punch:
In a mixer jar, put some seedless Watermelon, Rose Sharbat/Roohafza, Lemon Juice, Black Salt, Chat Masala, and serve the chilled Watermelon Punch in a glass.
Aam Panna Drink:
Chop some Raw Mangoes, cook them by adding some Water and Sugar in it.
Take a mixer jar, put the Raw Mango Mixture, Mint Leaves, Roasted Cumin Powder, and Black Salt in it and grind them in the form of a paste. In the mixer jar, put some of the paste, Ice Cubes, and Water in it and churn it once again and serve it with boondi. In this way, Aam Panna/Raw Mango Drink will get ready.
KITCHEN PRODUCTS I USED:
Glass set - amzn.to/2yQkhn3
Glass small bowl - amzn.to/2yNxHQP
Mixer grinder - amzn.to/2YXl7cm
Drinking straw - amzn.to/35PKQoy
Orange tang - amzn.to/2yCTF9f
Rose sharbat/Roohafza - amzn.to/3fFwH1N
LINK:
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