Hi Rose - thanks for your comment! Please let us know how your tres leches cake turns out ❤️
@sisidc5512 Жыл бұрын
Love your creation 😊😊😊
@cookingwithkurt Жыл бұрын
Hi Sisi - thanks for your comment! Glad you like our recipe video. Please let us know how your tres leches cake turns out if you try it :)
@sisidc5512 Жыл бұрын
Yeah I will bake and use your recipe. Thank you
@Sheila-p7k8i8 ай бұрын
Beat video ever!
@cookingwithkurt8 ай бұрын
Thank you Sheila! Please keep us posted on how your Tres Leches Cake turns out 😄❤️
@vergiliovalencia2591 Жыл бұрын
Thanks for the recipe, love the way you explain how to do it, more videos to watch!
@cookingwithkurt Жыл бұрын
Hi Vergilio - thanks for your comment! Glad you like our recipe videos! Please let us know how your tres leches cake turns out 😄❤️
@LaGretaGracia2 жыл бұрын
I think this is the best tres leches cake I've seen
@cookingwithkurt2 жыл бұрын
Hello - thanks for your comment! Glad you like our Tres Leches recipe video! Take care ❤️
@ellenleyva9565 Жыл бұрын
sarappp
@cookingwithkurt Жыл бұрын
Salamat po! 😄❤️
@MarestelaGaylon6 ай бұрын
This is a good recipe for tres leches. The cake was moist and not too sweet. Will definitely make it again.
@cookingwithkurt6 ай бұрын
Yay! Thanks for your comment! Glad your tres leches cake turned out well. Take care 😊❤️
@ceedeevii Жыл бұрын
I made it a several times! I truly love kurt & donald’s recipe than others. I swear this is the best one ever tres leches recipe! ❤
@cookingwithkurt Жыл бұрын
Hi CD, thanks for your comment! Glad you like our tres leches recipe video and that your tres leches cake turned out well! Take care 😄❤️
@annaclarissealday67602 жыл бұрын
Thank you so much for this! Your recipes are very much appreciated. Much love from the Philippines! 💕
@cookingwithkurt2 жыл бұрын
Hi Anna Clarisse - thanks for your comment! Glad you like our recipe video. Please let us know how your Tres Leches Cake turns out 😄❤️
@evangelinaballon9812 Жыл бұрын
sarap ng mga cakes nyo ang sarap!!!
@cookingwithkurt Жыл бұрын
Salamat po! 🙏🏽❤️
@macroereal2 жыл бұрын
Excited to try this cake Im sure magiging crowds favorite ito.thanks for sharing ur recipe
@cookingwithkurt2 жыл бұрын
Hi Carousel - thanks for your comment! Please let us know how your Tres Leches Cake turns out! 😄❤️
@sarahmilitante3782 жыл бұрын
Wow perfect . I will try it to make thank you kurt and donald.
@cookingwithkurt2 жыл бұрын
Thanks Sarah - please let us know how your Tres Leches Cake turns out ❤️😄
@annedeguzman23242 жыл бұрын
Ang sarap nman chef.. Nakakatakam thank you sa recipe.. God bless you both. ♥️♥️🙏🙏
@cookingwithkurt2 жыл бұрын
Hi Anne - thanks for your comment! Glad you like our recipe video! Please let us know how your Tres Leches Cake turns out! 😄❤️
@xayj22 жыл бұрын
Thank you so much to both of you 💗
@cookingwithkurt2 жыл бұрын
Hi Aelma - thanks for your comment! Glad you like our recipe video! Please let us know how your Tres Leches Cake turns out 😄❤️
@dhey03122 жыл бұрын
Wow!! Looks divine!! Thank u for the effort!
@cookingwithkurt2 жыл бұрын
Hi Dhey - thanks for your comment! Glad you like our recipe video! Please let us know how your Tres Leches Cake turns out 😄❤️
@maryjanepenalosa34872 жыл бұрын
Ang sarap. Kasing sarap nyong tignan together❤️❤️
@cookingwithkurt2 жыл бұрын
Thank you! Please let us know how your Tres Leches Cake turns out 😄❤️
@luzcapurihan83062 жыл бұрын
Yes another cake recipe that I will make it on my birthday. Always amazing everytime that I made and follow your recipe.Perfect for all occasion. Thank you for sharing❤😘
@cookingwithkurt2 жыл бұрын
Hi Luz - thanks for your comment! Glad you like our recipe videos! Please keep us posted on how your Tres Leches Cake turns out for your birthday! 😄❤️
@luzcapurihan83062 жыл бұрын
@@cookingwithkurt sure❤ more videos to come😋
@CasaCatherine2 жыл бұрын
Lov you guys Tnx ! 😘
@cookingwithkurt2 жыл бұрын
Thank you! Glad you like our recipe video! Please let us know how your Tres Leches Cake turns out! 😄❤️
@maryjanepenalosa34872 жыл бұрын
So inlove with you guys. Thankyou ❤️❤️
@cookingwithkurt2 жыл бұрын
Thank you Maryjane - lots of love from NYC! ❤️❤️❤️
@cynthiacaballespapangelis17922 жыл бұрын
Love you guys ❤️❤️ and your recipes…thank you so much🙏❣️
@cookingwithkurt2 жыл бұрын
Hi Cynthia - thanks for your comment! Glad you like our recipe videos! Please let us know how your Tres Leches Cake turns out 😄❤️
@cynthiacaballespapangelis17922 жыл бұрын
@@cookingwithkurt It’s my pleasure guys💝💝…I will have to bake your Red Ribbon Ube cake first for my husband and son’s birthday in two weeks (as they look so yummy!…then I will make the 3 Leches next…will surely let you know about it…God Bless🙏❣️
@georginaleal308112 күн бұрын
Yummy
@cookingwithkurt12 күн бұрын
Thank you! Please let us know how it turns out if you make it 😄❤️
@ttaheidz2 жыл бұрын
Looking forward to bake this cake. Look so masarap ❤❤❤
@cookingwithkurt2 жыл бұрын
Hello - thanks for your comment! Glad you like our recipe video. Please keep us posted on how your Tres Leches Cake turns out 😄❤️
@jennydoncillo99622 жыл бұрын
Hi chef kurt and husband..wow surely delicious..ang saraaaaap, maraming salamat❤❤❤
@cookingwithkurt2 жыл бұрын
Thank you Jenny! Please let us know how your Tres Leches Cake turns out! 😄❤️
@HandsCreate3742 жыл бұрын
Always like your recipe ❤️
@cookingwithkurt2 жыл бұрын
Thank you! Please let us know how your Tres Leches Cake turns out 😄❤️
@ninia32542 жыл бұрын
wow! im going to try this on father’s day!.. i tried already your buko pandan cake so yummy thank you
@cookingwithkurt2 жыл бұрын
Hi Ninia - Yay! Glad your Buko Pandan Cake turned out well! Please let us know how your Tres Leches Cake turns out for Father’s Day. Take care 😄❤️
@gennatran12152 жыл бұрын
Looks so good! Thanks for the recipe! I enjoy all your videos ❤️. I’ll definitely make this cake for my Christmas party this year 😊
@cookingwithkurt2 жыл бұрын
Hi Genna - thanks for your comment! Glad you like our recipe videos! Please let us know how your Tres Leches Cake turns out 😄❤️
@rosariomendoza14262 жыл бұрын
Its a thumbs up 👍kurt tingin ko palang looks so yum 😋na of course try ko rin yan, thx to both of you for sharing your precious recipe 💖❤️
@cookingwithkurt2 жыл бұрын
Thank you Rosario! Please let us know how your Tres Leches Cake turns out! 😄❤️
@dhayedavid45992 жыл бұрын
Thank you so much for this recipe one of a precious gift i can keep in my notes😍 Super love and like it 🏠🎂😋
@cookingwithkurt2 жыл бұрын
Hello - thanks for your comment! Glad you like our recipe video! Please let us know how your Tres Leches Cake turns out 😄❤️
@grandgala3992 жыл бұрын
Great to see you two again & THAT looks Yummy!! Will certainly try this one for someone's birthday this month :) Who needs a cake topper with that great piping technique!! You never fail to surprise & deliver! Till next time, take care you two.. 💜🐨💜
@cookingwithkurt2 жыл бұрын
Hello! Great to hear from you! Aw, very sweet of you to say 🙏🏽 We really appreciate your coming back and commenting every month ❤️ Hope you’re doing well. Till next time… and take care also! 😘
@lovelygirl1973 Жыл бұрын
Thank you for the recipes. I made this on my pre birthday celebration and my visitors loves it so much. Then I baked another one today. 😊
@cookingwithkurt Жыл бұрын
Hi Rose - thanks for your comment! Glad your Tres Leches Cake turned out well. Take care :D
@vonskiec85262 жыл бұрын
I made it just now! So yummy!😋
@cookingwithkurt2 жыл бұрын
Hello - thanks for your comment! Glad your Tres Leches Cake turned out well! Take care :)
@mercyong21996 ай бұрын
Hi, thanks for the very detailed demonstrations. What can I substitute for coconut oil?
@cookingwithkurt6 ай бұрын
If coconut oil is not available, I’d suggest substituting with the same amount of butter - the chocolate shell needs an oil that solidifies when cold. Hope this helps!
@crijhenchannel2 жыл бұрын
Hello, Im one of your fan. I love all your cake recipe's. Hope you feature a HONEY CAKE RECIPE as well...
@cookingwithkurt2 жыл бұрын
Hello - thank you! Glad you like our recipe videos. I'll add honey cake to my list of recipes to research and make a video :)
@kayalva71512 жыл бұрын
Thank you for sharing this recipe. I made it today and it was a bomb! The best tres leches Ive ever had. I didnt have a baking strips so I decided to use a belt from my old jacket and it worked lol. Its really good to invest in them. It makes the cake baked evenly and the edges not crusty or burnt. It was just perfect! My guests couldnt stop saying how good it was. I also made your ube roll cake and everyone loves that as well!
@cookingwithkurt2 жыл бұрын
Hi Kay - thanks for your comment! Glad your tres leches cake turned out well! Take care 😄❤️
@joyceleobrera89612 жыл бұрын
Hi guys ... I rily love ur videos 🥰 I've already tried ur mocha,chocolate,rocky road,blackforest recipe and this will be the next one😁🥰 thank you so much Kurt for the yummy and perfect recipes🥰🥰🥰🥰
@cookingwithkurt2 жыл бұрын
Hi Joyce - thanks for your comment! Glad you like our recipe videos!! Take care 😊❤️
@famlifegel64162 жыл бұрын
Kurt, can u pls share with us what brand of whipping cream you use ? Thanku
@cookingwithkurt2 жыл бұрын
Hello - I use whatever brand of heavy cream is available at my grocery store at the time. Usually Organic Valley or the local FoodTown brand. Hope this helps! 😊
@mitalidev8799 Жыл бұрын
Hmm made it look so simple but defo to try ... Was wondering if I should try pandan flavour
@cookingwithkurt Жыл бұрын
Hello - thanks for your comment! Please let us know how your tres leches cake turns out. We also have a recipe video for pandan flavored cake here: kzbin.info/www/bejne/eImug62uaqmHbNE
@20_sneha232 жыл бұрын
Hi Kurt and Donald, I'm your new subscriber. I love all of your recipes, specially desserts😍 Can you please make contis chocolate overloaded Cake? Looking forward to see amazing recipes from you. Lots of love💖
@cookingwithkurt2 жыл бұрын
Hello - thanks for subscribing! Glad you like our recipe videos. I'll add choco overload cake to my list of recipes to research and make a video :)
@20_sneha232 жыл бұрын
Awww🥰💖thank you so much.
@sylyn77392 жыл бұрын
Cupcakes recipe and frosting please thank you
@cookingwithkurt2 жыл бұрын
Hello - we have a few cupcake recipes on our channel, and a new one for mocha cupcakes coming soon! Any specific kind of cupcake you'd like to see?
@sylyn77392 жыл бұрын
@@cookingwithkurt chocolate cupcakes and vanilla cupcakes with frosting please thank you so much
@StephanieSherrill-g1i6 ай бұрын
Very nice, but more for a professional baker. Wish I had the energy to make this.
@sylyn77392 жыл бұрын
Hi guys new subscribers po
@cookingwithkurt2 жыл бұрын
Hello - thank you for subscribing! Please let us know how your tres leches cake turns out :)
@emmanuelcabrera7933 Жыл бұрын
I wish you could add to your menu a well known Pinoy merienda which is crispy karioka or cascaron....thanks and mabuhay
@cookingwithkurt Жыл бұрын
Hello - I'll add it to my list of recipes to research and make a video :)
@daisyadvincula80042 жыл бұрын
Hi with the water that you used is it cold or warm water Thank you
@cookingwithkurt2 жыл бұрын
Hi Daisy - we used cool water from the tap, but either will work. Hope this helps! 😊
@daisyadvincula80042 жыл бұрын
Hi follow up question ill be making this cake tomorrow regardinh thr coconut oil i have here it says in thr bottle BB MA/2022 and its not in the fridgr can i still that one? Thank you
@alvinmonteza61332 жыл бұрын
Another impressive bake! Happy Pride Month🏳🌈
@cookingwithkurt2 жыл бұрын
Thank you Alvin! Glad you like our recipe video. Happy Pride Month to you too!! 🏳️🌈❤️😘
@sheelag27468 ай бұрын
Hello Kurt, Thanks for recipe, I am new to baking. I am in Germany, what is cream of tartar? Could you please help, I do not use this Yet. I failed the meringue preparation again and my cake turned out hard the second time. Can you suggest me some tips . Thanks 😊
@cookingwithkurt8 ай бұрын
Hello - Here are a couple of things to keep in mind when making the meringue. 1.) The egg whites should be separated very well - with no traces of egg yolk in it. As traces of egg yolks could prevent it from whipping up (it's easier to separate them while the eggs are still cold). 2.) Try to use newer eggs, as they whip up better. And let the separated egg whites sit at room temperature for at least 30 minutes to 1 hour, so that they come to room temperature. Egg whites whip better when they are at room temperature. 3.) Make sure the mixing bowl and beaters are completely dry, with no oily residue. Using a glass or metal bowl for whipping helps, as plastic mixing bowls often can have oily residue in them, which prevents egg whites from whipping properly. 4.) Cream of tartar is an acidic byproduct of winemaking, and helps to stabilize the egg whites, so that they whip up and gain volume. If cream of tartar is not available, you can substitute 1 tsp of cream of tartar with 2 tsp of lemon juice, or 1 tsp of white vinegar. 5.) Add the granulated sugar into the egg whites very slowly, as quickly pouring in the sugar too quickly could deflate the whipped up egg whites. Hope this helps! :)
@sheelag27468 ай бұрын
@@cookingwithkurt Thank you for your detailed information and valuable insights. Your willingness to share the details are truly appreciated. I will again follow the tips and update the result. Hopefully I succeed this time.
@Sheila-p7k8i8 ай бұрын
I need you all to come and do my cake and I can tell everybody I did it…
@pooch32892 жыл бұрын
Will there ever be a video where you both say “Ang sarap” at the same exact time? 😆
@cookingwithkurt2 жыл бұрын
Lol 🤣
@marvinilaganofficial2 жыл бұрын
😍😍😍
@cookingwithkurt2 жыл бұрын
❤️❤️❤️
@akuawireduaarhin29432 жыл бұрын
First to watch 😍💃💃💃
@cookingwithkurt2 жыл бұрын
😄❤️
@michelemalit3336 Жыл бұрын
My cake sponges are not as tall as yours… your other cakes have baking soda but this one has baking powder. Why one over the other?
@cookingwithkurt Жыл бұрын
Hello - adding baking soda (which is basic) without a countering acid (like buttermilk, natural cocoa, or coffee) will result in a bitter-tasting cake. Hence, baking powder is used in this cake. Hope this helps!