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#PastelDePina # Pineapple #SinHorno #Pindel
How to make a delicious dessert with an easy and creamy pineapple cake without an oven.
Written recipe and more photos at:
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Ingredients for a mold of 23 by 9 centimeters:
1 can of natural pineapple (750 gr without draining).
500 ml of cream or milk cream (2 + 1/2 cups).
9 sheets of neutral jelly (14 grams or 1 envelope)
1 package of sobaos, biscuits or muffins.
Liquid candy to spread the mold.
The best recipes for homemade cakes and desserts:
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