Gordon Ramsay Makes a Reindeer Burger!? | Ramsay Around the World

[@BabyLambCreations]

That’s what happened to those who made fun of Rudolph.

[@James-xe8dq]

This is something I’d expect to see in r/cursedcomments

[@thesaltyhotdog3761]

@@James-xe8dq absolutely

[@Pikolow1]

Weird Al's The Night Santa Went Crazy: *Am I a joke to you?*

[@frqbkpsa4594]

kzbin.info/www/bejne/pqC4aKabiMdnaqs😂🤣

[@nonexistent4859]

@@James-xe8dq exactly what i was thinking

[@chordalt]

As a finnish person, this is a certified hood classic.

[@AnimeBoopz]

On god it is fancy people don’t know about this one

[@2kmichaeljordan438]

Never thought I’d hear a non-American say “hood classic”

[@atsnokki]

As another Finnish person I would say he fucked the doneness of the patty and that's why no cross section

[@eemo2093]

Whaaaaat hood is thiiiiiiis!

[@abisal_gergiev]

@@atsnokki hahaha

[@Azerrz]

The genius has done it again

[@johnstarr8360]

yoo

[@zxen1th]

+1 do a + chain for me

[@JonponMusic]

@@zxen1th y--;

[@Kettiua]

Family Guy

[@ssm1105]

Yo bro We love you 💖

[@ljss6805]

"A teaspoon of olive oil." Half the bottle of olive oil later: "Incredible."

[@tranminh742]

lmao :))

[@matrixglyf109]

"a few tea spoons of sugar" half the jar of sugar

[@TheDseitsali]

Well he was trained by Marco Pierre White

[@anthonypeabody3387]

😂😂

[@kitzuru]

"Are you telling me Christmas comes Frozen?" Santa: "Yes chef" "Dear oh God...IT'S F#CKING ICE COLD" Santa: "Yes chef, sorry chef"

[@Chewy_Toast]

Very creative, I like that.

[@paradox5236]

@ICR ???

[@21RedRabbit]

Would not call raindeer a staple in Finnish kitchens. It's something almost all finns have had and enjoy, but since it is bloody expensive it really is a rare delicacy rather than a weekly protein to use.

[@doop00]

Same here in Sweden.

[@deathhimself7140]

Go hunt it

[@arnoldszwarzenegger6832]

how expensive it is compared to smth like lamb or veal?

[@21RedRabbit]

@@arnoldszwarzenegger6832 depending on the cut, mince you can get for like 20€/kg (24$) but more expensive cuts like fillets can be like 60€/kg (72$). So not outrageous prices, but not something you'll feed a family of four every week 😅

[@IlesStellae]

@@21RedRabbit being an american it surprises me even with our pay difference within different countries, the expenses of meat are about the same

[@pusher8]

Anyone remember when gordon made fun of a chef for making a burger too tall to fit in your mouth?

[@e.h.5680]

That was a super...cowboy...mega...burger and had a very big meat patty. On that very same episode there were burgers just as tall as that one.

[@dougspizman6751]

Of coarse. 1st thing i thought while he was building the burger.

[@SMart_Fella1]

Was thinking the EXACT same thing

[@hddragon]

You're supposed to squash the burger down after presenting it. I think that one was too big for that...?

[@sentryward8744]

those burgers that you talk about are for eating this burger is for filming cmon bruh

[@generic53]

The person responsible for keeping Gordo's knives sharp missed the one he was SAWING away at the tomato with. He just got FIRED.

[@DLUKZ274]

I'm glad someone noticed his blunt knife that was really weird seeing him saw the onions and tomatoes like that lol

[@Chewy_Toast]

Ok nvm I left a comment about I thought it was fine on the onion but then I got to the tomato part and I see.

[@bobcostas6272]

I immediately noticed it and im drunk

[@SchnookieC]

That part hurt my soul, also makes me grimace cause thats how fingers go missing

[@mzzzextra230]

Omg watching that drive me crazy!

[@911_terrorist]

I appreciate that gordon tries and visits so many countries and tries traditional food

[@ImFromIowa]

You spelled Santa wrong. It’s S A N T A, not S A T A N.

[@itseperkele181]

Lol. Hamburger, very traditional finnish food...

[@ImFromIowa]

@@itseperkele181 you mean reindeerburger? (Or deerburger)

[@jasonuren3479]

@@itseperkele181 It's made from venison. That makes it not a hamburger. 😉

[@itseperkele181]

@@ImFromIowa any burger is not a finnish food tradition. But I was mostly making a joke, dont want to get into debate on what is and what is not :D

[@jonnenne]

I have literally slept in my RV next to where Gordon is cooking. We also swam in the river behind him before and after sleep. Nice to see a familiar location for once.

[@loganking2507]

Why didn’t you say hi. Gordan is a nice guy. He said hi to me before

[@lucianotrani6616]

Kid: hey Santa what happened to Rudolph Santa: THAT BASTARD FUCKING ATE HIM

[@Pienimusta]

"Papa, why is Santa late?"

[@AnthonyGoodley]

Why Gordon cooked him on KZbin for the clicks son.

[@AnthonyGoodley]

@@strawviery111 Thank you.

[@generic53]

The Producer corrected Gordo's pronounciation of "Gouda." He just got FIRED.

[@TyrJustice]

Your lying

[@mender95gmail]

"gow-dah"

[@FTRRacingTv]

5:07 not like gordon to have a blunt knife

[@death6852]

Teacher: no eating at my class Mf in the back:

[@almanalex9636]

Teacher: Make a new joke You:

[@generic53]

"Rudolph The Red Nosed Burger Patty." "On Donner, on Prancer, on Comet, on Vixen, on Burger Patty."

[@fac248]

Is this what happens to those that lose in Reindeer Games?

[@David-ve5iq]

It's actually Santa meat.

[@nelly6016]

@Not RickRoll 😭👇 soap? for real

[@ImFromIowa]

Santa’s gotta pack those calories every winter somehow and with reindeers mating and populating, the fittest survives.

[@frqbkpsa4594]

kzbin.info/www/bejne/pqC4aKabiMdnaqs😂🤣

[@robert-janthuis9927]

No, this is what happens with all the Old Rudolphs.

[@J_mitchell]

Venison is always really tender for us, should be absolutely delicious

[@lilajiji3000]

kzbin.info/www/bejne/boO6eJmOarOIr5o💗

[@David-ve5iq]

Reinvenison.

[@randyragsdale23]

I love how I always learn something new whenever I watch Gordon's videos.

[@marcyy5258]

i actually kinda love gordon ramsey hes surprisingly wholesome and teaches me things about cooking how cool

[@SoulAlmighty1660]

That’s why he’s the greatest chef off all time he’s so good and humble and will also teach his cookings to others

[@timebombII]

How in the world does Gordon makes every ordinary dish look like fancy restaurant plates is just beyond me

[@thiphuonglienbui7325]

GORDON RAMSEY IS THE BEST CHEF I HAVE EVER KNOWN

[@bowlingboi9633]

Reindeer doesn't have much fat, so it's a lot healthier than other meats Proceeds to drown the pan in olive oil to fry the burger

[@prthmagrwl]

Its a burger recipe you dimwit

[@bowlingboi9633]

@@prthmagrwl don't be a dick, I was just making a joke

[@QuakesGameSpot]

As a burger lover, it would be a dream come true to be able to eat one cooked by Ramsay himself.

[@MathasarSalazar2]

True.

[@swaggernautilus3891]

George motz for me.

[@justindai8401]

thats why his restaurants exist

[@vincentrobarge5805]

Gordon walking into his daughter's room and seeing a stuffed reindeer: that would make an excellent burger.

[@marcusduck]

3:00 mushrooms are sauteeing beautifully.. uhh i think they're being deep fried

[@ContingencyTech]

These travel series are always my favorite.

[@TheGameDetective]

Loving this Ramsay Around The World Series... particularly as we no longer have Bourdain. 🥺 Thankfully, we do have Gordon! 😄

[@AngelaMerici12]

Don't remind me of that. Sadly these cooking daities just come to earth once. Thankfully we'll face Gordon for long time!

[@chiefbeardo2610]

Anthony Bourdain made cooking/eating calming and peaceful. Gordon makes it hectic and stressful. The 2 chefs cannot be compared at all and to be honest I think people watch Gordon for his drama and yelling and not his cooking. Homie can't even make grilled cheese properly (:

[@80sMeavyHetal]

If any restaurant owner cooked the exact same burger for him: "Jesus, so greasy... What's with all that grease? Ab-solutely disgusting. What a shame.."

[@username3788]

"its so high, how can you eat the fuckin thing?"

[@80sMeavyHetal]

@@username3788 Probably pouring the grease onto a small plate "I mean, just look at it!" and give it to a waitress to bring it back "Thank you darlin', not your fault.."

[@aprofessionalateverything7585]

Greasy? Like he said, reindeer is lean, the butter is to add the missing fat. But I'm sure "80sheavymetal" knows more about it than a Michelin star chef.

[@80sMeavyHetal]

​@@aprofessionalateverything7585 A Professional at Everything except humor I guess

[@tomasburian5082]

@@aprofessionalateverything7585 80's british heavy metal is the best though

[@j_pasty_w1823]

Someone forgot to sharpen his knife, looked like he was trying to cut a rock when he was sawing on that tomato 😂

[@Losrandir]

In Finland tomatoes are rock hard, don't come here!

[@Prio900]

He used bread knife, just for fun. So no worries

[@timothyrush7647]

I was so happy to find that Gordon did these cooking videos. I'd be scared of him in person though.

[@MauriMahtava]

Olives doesn’t grow in Finland. Use sunflower oil or rapeseed flower oil instead.

[@Rosa_AI]

when i'm in norway i always really enjoy a reindeer stew, its soooo good

[@Azuia]

i know right its so delicious!

[@jdbruiser]

It's great that Gordon shows us food that many of us will never be able to make.

[@pullmanator89]

Sometimes I feel like he’s just trolling us all with how he pronounces certain foods.

[@keithmattingly1125]

Feinish

[@DJGeary]

I absolutely love watching everything you’ve done. You’ve been an inspiration for me in my kitchen. This video was the first one I’ve seen where you had a dull knife. That had to have chapped your ass.

[@TheColdestWater]

I can feel the sizzle, flavor and aroma out of my laptop screen :D What I like about GR is that he is not shy of butter :D

[@rebeccahjohnson9339]

Mr Ramsey I don’t know if you know this but you should; you are truly amazing in every way. The way you handle yourself is truly aspiring for those who are driven to accomplish more than the average person. Thank you for being true to yourself and elevating those around you. ♥️😇

[@PhantomFilmAustralia]

_"I prefer elk."_ *--JOE ROGAN*

[@adamhauskins6407]

So do I

[@Sanguween]

@@adamhauskins6407 a full commitments what im thinking of

[@Sanguween]

U wouldnt get this from any other guy

[@hannibalb8276]

unfortunately joe prefers low iq far right propaganda memes too these days

[@Noctifern]

Elk tenderloins are delicious. I just cut and quartered an elk and removed the tenderloins and it was delicious

[@nozzle-yt]

Gordan approaches the grill Crew member standing by it Gordan: "Morning. You're like reindeer shit in the middle of the forest (cheeky smile)" 😂

[@HowToCuisine]

This burger is so mouth-watering! 😱😱😍😍😍

[@jokervienna6433]

I have eaten reindeer, but never a reindeer burger. Moose "burger" I have had though. Moose meat does not have much fat either, and it is interesting to see how much oil/butter Ramsay puts in there. Similar to when my grandmother made moose "burgers" - she used about the same amount of (real) butter as meat, and let it melt into the burger. The fat needs to come from somewhere. Especially important as the only moose meat we grinded was from old moose, and that meat is really dry. But "mushrooms"? That is a very highly priced Scandinavian delicacy! Cantarells! :D

[@ChemFiendtaco]

your positive energy and passion really gets me through some hard days, love the burger!!

[@Pwned999]

Rudolph: I'd like to make a complaint about our working conditions Santa:

[@Jani28]

Whoa this is what I call an elevated, gourmet burger!! Well done Gordon ❤

[@luisestevez1349]

I'll make you a better one😉

[@kingadjust6201]

@@luisestevez1349 simp

[@augusthendrikx8217]

A teaspoon of olive oil The bottle: glu glu glu glu

[@maxasoyt9269]

Rudolph was dry he was f*cking DRY

[@BoneAppleTea]

Gouda cheese is Dutch, and in the Netherlands its pronunced "Hrow-da"

[@jimmyf1446]

Doubt it

[@BoneAppleTea]

@@jimmyf1446 You can like look the Dutch pronunciation up here on youtube hahaha. I swear it's not a rick roll

[@sirlolsalot7383]

looks like it would taste awesome! I want to try.

[@Daisykitts]

Gowda?! Bwahahaha! Honestly, I wouldn't tease him except for the fact that he has made entire shows riddled with moments of him teasing others and pointing out their flaws. Mind you, in all fairness, those people signed up for it. Love ya Gordo. If you can dish it out, you'd better be ready to take it. Keep cooking, keep creating and keep being yourself. Your a joy to watch.

[@michaetsully87]

I LITERALLY WATCHED HIM COOK A BEAUTIFUL BURGER. IT WAS AMAZING. 🤣🤣🤣🤣

[@corruptedcalculator703]

All of the other reindeer Used to laugh and call him names They never let poor Rudolph Join in any reindeer games Then one foggy Christmas Eve Santa came to say "Rudolph, we see you with your nose so bright, Please put down that knife tonight.” Then how the reindeer feared him As some shouted out in fear "Rudolph the Red-Nosed Reindeer You'll go down in history"

[@김세중이다]

It's like a full course meal. GREAT!

[@SakarApte]

That's knife seems to be a bit dull or that's just one tough tomato!

[@Kareem_Benjamn.]

a little bit of both lol

[@smibsid7646]

Sharp as a bowling ball 😅

[@SakarApte]

@@smibsid7646 Hahahaha 😂😂😂

[@lowsodiumrecipesforsickwif3433]

It's looks delicious and even better because it's a one-pan dish

[@boncho_gaming6938]

Deer:exists Gordon Ramsay:Burger

[@agent_w.]

it is my dream in life to be called an idiot sandwich by Gordon Ramsay

[@cyberhype5495]

5:07 he absolutely mushed that tomato 😂

[@zanoooooo]

Looks very delicious!

[@jdarmstrong29]

A relatively light day for ol' Gordo "Beautiful" Ramsay: 12 "beautifuls" Just 1 "literallys" and 1 not-so-secret "Secret": 4:17 "the secret here now is toasting that bun, both sides"

[@PhoenixRising_.]

Yasss Gordon looks delicious

[@chriss2112]

"Now for the exciting part" *toasts bun* me: its all coming together, very exciting.

[@death6852]

Now im hungry jeez...

[@jasonrosenblum6846]

What’s the best way to scale this up to cook for 4? Since you’re basting and cooking the veg w the burger do you just cook in serial, use 2 pans or can you cram a bunch of patties in the same pan? Thx!

[@tommyjin1313]

All his burgers and sandwiches are like 6 inches tall. Like. Am I supposed to eat it sideways?

[@-SCORIA-]

Yes

[@makiabraa9285]

U squish it down

[@Benjamin-t5l]

The key is to push it down on the top on the bun with your hand then enjoy, he left it un pushed for presentation

[@viktoriyagereluk8463]

Listen to the guy above me.

[@victorarmandosalgadosepulv4366]

@@viktoriyagereluk8463 that slang

[@ItzKamo]

5:06.... get this man a proper kniffe lol

[@SceneArtisan]

I'm fed up seeing TALL burgers,.. how about a WIDE burger??!

[@topham07]

Producer: *works on tv show featuring Gordon Ramsey* Producer: "I though it was Gowda" That had to be a joke right?

[@klxzyy]

Amazing!!! That's my number 1 on my to do list, love the videos bro!!

[@ReksonGames]

No one show Babish from Binging with Babish when Gordon salted the burgers before forming the patties. He said and I quote "Don't ever let me catch you doing this"

[@tiffanynicole5920]

I would literally eat anything that Gordan cooks 😋

[@CookingwithYarda]

Hi, if you like cooking, feel free to check out my recipes ;-)

[@StreetFoodTVCambodia]

It's always amazing 👍

[@JBUnited111]

That vegan teacher is still roasting him

[@EggmondChad]

Gordon’s Strange Cuisine

[@Torment87]

Lol Gordon is such a liar sometimes when he's cooking on the fly. That cheese wasn't melting properly at all, so he had to drench it in piping hot butter to speed up the process ('baste it' lol).

[@maxpoppe]

gouda doesn't melt, that's the problem, gouda is made for sandwiches

[@Ximonic]

Gouda is like the ''vanilla'' of cheeses, for anyone wondering and never heard about it. It's not bad, it's not particularly special either but there may be some more tasteful variants. A mild tasting bread cheese, imo.

[@awesomeadamfrom2099]

Gordon’s do an prefect bacon sausage eggs with cheese sandwiches ever

[@Chewy_Toast]

English lol?

[@dandiesel9966]

Finland every year "Christmas is cancelled guys"

[@MrCrab52841]

Did Gordon wash his hands after touching raw meat

[@MilkshakeMoo]

no he doesn't. He ALWAYS seasons his hands before doing so.

[@porporo6353]

Me : Those buns are burnt chef Ramsay : No its not Me : Yes Chef, Sorry Chef!!!

[@CrudeCulinary]

You're a few months early on this one Gordon! 😂

[@DG_427]

Not really, reindeer is used in Finland a lot. Some even put it on a pizza.

[@viktoriyagereluk8463]

@@DG_427 Oh, thanks for the interesting information.

[@drakealexander6668]

9/10 "Not enough antlers".

[@Vailiey]

ayo why you cookin santas steeds???

[@scyro2679]

I love the way this man pronounced Gouda

[@kay-dc8495]

Looks like Rudolph had glow up..

[@DblOSmith]

... at what point of adding an oil does it go from saute to pan fry or deep fry? Cuz... i'm just saying....

[@tornadostar6345]

Rip Santa’s reindeer :(

[@ImFromIowa]

NOOOO NOT RUDOLPH!!!!!

[@acw628]

Burgir

[@pigeon_chest]

When is Gordon re-doing his grilled cheese sandwich??? Last time the CHEESE WASN'T EVEN MELTED GORDON. YOU DONKAY!

[@Trh1]

No one: Absolutely no one: Gordon: GOWDA

[@severalgotthatname6356]

How is anyone supposed to eat that? It’s huge, too high 😂

[@devil16gamer35]

Keep it up Gordon Ramsay

[@ctrstudios]

Ah yes, make sure you literally, not figuratively, cover the pan!

[@itz_cutekittyplayz2033]

Nice Gordon is the best chef

[@phyozayyan9850]

Yes I’m fast

[@phyozayyan9850]

I’m secondddddd

[@yurielcundangan9090]

Popular Opinion: Every single one of y'all agrees Gordon (LIVE) around the world made our Day:

[@armeniankitchenwithlusine3423]

Gordon oh I love your cooking

[@MikaElf]

Looks like the place is Uitonranta in Tornio, Finland.

[@infernallad9227]

Santa: “Rudolph noooo!!!!”

[@addictivechemicals5045]

Gordon cooking everything