10 DAKİKADA BAZLAMA🔊İSTER KAHVALTIDA🔝İSTER ÇAY SAATİNDE🔝İSTER YEMEK YANINDA YE✌️YOK BÖYLE YUMUŞAKLIK

Merhaba arkadaşlar Gözde Yemek Tarifleri kanalına hoş geldiniz.
Hiç beklemeden hemencecik hazırlayabileceğiniz, kahvaltı masalarınızın vazgeçilmezi olacak harika bir öneri ile geldik! Mayasız Mini Bazlama 🥳
Fazla fazla yapıp dolapta saklayabileceğiniz, maydanozlu tereyağlı sosu ile lezzetine lezzet katan bu nefis ekmekleri sizler de mutlaka denemelisiniz.😍
Tereyağı ve reçellerle harika bir uyum yakalayan, vakti olmayanların imdadına yetişecek mayasız mini bazlama tarifini elinizin altında bir yerlere kaydetmeyi unutmayın bizden söylemesi 😜Deneyeceklere şimdiden afiyet olsun!❤️
👉 Arkadaşlar detayları kaçırmamak için lütfen videoyu sonuna kadar izleyin.
Yeni tariflerim için kanalıma "ABONE" olmayı ve bildirimlerin gelmesi için "ZİLİ" (🔔) açmayı unutmayın ❤️🙏🏻
Kanalıma ücretsiz Abone olabilirsiniz ⬇
kzbin.info/door/s8rNcXI79m3r4u08ErwVSw
Diğer kanalımı ziyaret etmek isterseniz ⬇
kzbin.info/door/GupBFuplRE3OgIXq5JsR3g
_____ Gerekli Malzemeler _____
4 su bardağı un (480 gr)
1 su bardağı yoğurt (220 gr)
1 su bardağı su (200 ml)
1 paket kabartma tozu (10 gr)
1 tatlı kaşığı tuz (8 gr)
Üzeri için:
Eritilmiş tereyağı (100 g)
1 tutam ince kıyılmış maydanoz
↘Yeni Tariflerden Haberdar olmak için
Kanalıma ücretsiz Abone olabilirsiniz ⬇
kzbin.info/door/s8rNcXI79m3r4u08ErwVSw
#gözdeyemektarifleri #mayasızbazlama #bazlama #kahvaltılıktarifler #10dakikadabazlama #kahvaltılık

[@vasuravi7743]

Great, In my country we call the Naan, and they taste absolutely delicious, thanks for the recipe, I'm from India

[@Rohit-gn1oq]

Yes u are right brother

[@apoorvasaxena27]

Yes true...love from india... really nice recipe 😊❤️❤️

[@alisha1275]

I was about to say this

[@raghuveerdendukuri1762]

The only difference is, naan is heated on the reversed pot in restaurants in India Good attempt madam🙂👍

[@rashmijames1655]

👌

[@ashashashi1]

So basically I just spend ten minutes at 4 am in the morning watching someone make roti.. It looks delicious btw

[@dilipdoyal5188]

I also spend my 8 minutes watching someone cooking roti and upon it it's tandoory roti 🧐

[@Pumpkinluv3]

Kulcha

[@ru2979]

🥺🥺

[@ru2979]

butter naan 🥺🥺

[@Tenzkiii]

It's kulcha

[@peddington46]

❤ Definitely going to try this recipe. Looks delicious

[@bluesky856]

❤ تسلم الآيادي وصحتين و عافية عليكم يمي يمي

[@michailnakonechinyi6392]

Как всегда выглядит шикарно.очень классно готовите.

[@julessteele2952]

Not sure if I'm convinced this would only take me ten minutes, but it looks yummy

[@girampraveen-ek6lf]

P😊

[@anon7641]

😀😀😅😂🤣

[@sarahsalter7628]

😅😅 you're so right, but still gonna give it a go. One question though what sort of flour?

[@MsBoocy]

10 mins video maybe but kneading and cooking at least needs 30 mins lol

[@LolliMolly09]

​@@sarahsalter7628pretty sure it's plain all purpose flour. I have seen a very similar recipe using self rising flour that omits the baking powder. So an all purpose flour plus baking powder would be equivalent to the self rising flour

[@sibel.a]

Elinize sağlık

[@liliya7526]

Благодарю вас за ваш рецепт! ❤️ Смотрю ваши рецепты из Кыргызстана.

[@lvx720]

USA, love the demo. Too many people think bread has to be difficult. This is a wonderful reminder if the simpler elemental joy you can get from just a handful of ingredients.

[@dka3802]

What kind of yogurt? Just plain?

[@0_0Selenophile0_0]

Its Turkish yoghurt. But some countries knows it greek yoghurt. Basically, no sugar or sth in it. Yoghurt that made by milk only. I hope it ll useful for you.

[@dka3802]

@@0_0Selenophile0_0 Yes. Thank you.

[@yorkhs2]

@@0_0Selenophile0_0 I do not see any yogurt in the receipt.

[@apaiiyui8488]

@@yorkhs2 🤦🏻‍♀️

[@denistverdokhlebov3059]

Замечательный рецепт! Просто и вкусно! Спасибо большое :) смотрю из России)

[@rebellefleur2993]

Elinize sağlık. Çok lezzetli görünüyor 😋😋😋

[@QodirovaGulshana-dx9fu]

Salom juda shirin mazali chiroylik chiqibdi zõr gap yõq ❤❤❤🎉🎉🎉🎉🌹🌹🌹

[@user-db8eu4eg5q]

Вчера я думала: "Как я хочу пресную бездрожжевую лепёшку! Но у меня нет духовки((" И сегодня Ваш рецепт, как подарок! С благодарностью из России ❤

[@lauramiranda2764]

Levadura lleva. Es un timo

[@purusottambiswal7120]

Hi baby

[@kfinder369]

They look wonderful. The yogurt must make them soft and fluffy. I will try this. Thank. California, USA.

[@user-gx2ex1bs6n]

إبحثي في الإسلام فهو أجمل نعمة في الكون إبحثي في القرآن بالعقل أرجوكي أرجوكي ثم قرري

[@Aida-xl9hb]

Gut healthy too!

[@vaniacarvalho3261]

Vc é uma pessoa MUITO simpática, atenciosa e muito sensata na escolha das receitas. Adorei cada uma das receitas que assisti no KZbin postadas por vc. Continue assim e que DEUS PAI te abençoe 🙌🙏🏽 Um abraço com carinho da Ilha de Itamaracá - Pernambuco - Brasil

[@baonguyen-sw1ji]

Watching from UAE, can’t wait to try making these bread today with my kids. Can the dough be left in the fridge overnight if we don’t use all at once? Thank you 🎉❤

[@deborahallen9855]

The best bread! I've made it twice, once with the butter and parsley and once butter alone with a variety of homemade jams. Delicious! I am from the state of California in the USA. ❤

[@destinyperez96]

Hello! Can you let me know how much baking powder. It says 1 package. And which yogurt do you use? Thank you in advance.

[@irishshamrock3025]

It said 10 grams baking powder. You can convert that with online conversion calculator if you need to.

[@irishshamrock3025]

10g = 1 and 1/4 teaspoons

[@irishshamrock3025]

Plain whole milk yogurt or plain low fat yogurt either way is fine

[@minoof2335]

Can I make it without backing powder i

[@apoorvasharma7961]

From India 🇮🇳 ♥ In India, we call this as Kulcha. It is prepared in the same way & consumed with white chickpeas curry 🍛. It tastes fabulous. 😋 Best combination ever.

[@mr.diontoahmed1134]

No, the best combination is reshmi kebab and khulcha! Cchole goes well with batora.

[@terken8454]

This is a Turkish food.

[@mujthabam1300]

@Terken Turkish didn't invent this. It might be popular staple among Turkish people or be one of many ways to make a bread. Flatbread/roti is made all over the world, and there are wide varieties of flatbreads. The ingredients are so basic, u can't call this Turkish or credit it a single country.

[@dingenshier]

Sounds great, do you mean chole 😃?

[@bli59bli]

In morocco we call this bread betbout

[@sonnysulaksanasoetadi9902]

Bismillah akan saya coba resep anda salam sehat dari bali Indonesia😊

[@myrnasauza9246]

Looks delicious and very simple. Do you let the dough rest when you cover it? Or do you right away start rolling it with the rolling pin?

[@user-en2sh9ui7d]

Для наших реалий - вода плюс йогурт - это кефир походу.... :))) Привет из Минска - всем добрым людям! :)))

[@ddosddos4673]

Йогурт у нас как правило со вкусом чего либо, наверно точно кефир можно?

[@user-wb9ro2hc3o]

А разрыхлитель- сода. Если добавить горчичное масло, то аромат и цвет будут ещё лучше.

[@user-dr9od9zv6d]

Спасибо! А я всё думаю чем заменить. Реально надо попробовать это сделать и испечь.

[@user-pq1hi3dn4k]

Ну почему, натурального йогурта в России в любом магазине тоже навалом, так что тут как хочется, кто кефир выберет, кто йогурт.))

[@user-wb9ro2hc3o]

@@user-dr9od9zv6d скажите нам потом результат.

[@Mariemom09]

한국에서 보고있어요 쉽게 알려주셔서 감사해요 만들어보고싶네요♡

[@nanouchka56450]

Je vous suis de Bretagne en France. Merci pour toutes ces bonnes recettes ❤

[@carolafatimaluque6899]

Me encantó esta receta súper facil y práctico ❤ desde el corazón de América Paraguay

[@anastasiaa794]

I love how simple this recipe is. Will definitely be trying it soon. With love from Nigeria.♥️

[@michellemoniquefavreau6552]

I LOVE ALL YOUR RECIPIES , I LOVE HOW DELICIOUS AND SIPLE THIS RECIPE IS. I WILL TRYING IT SOON! CONGRATULATIONS! WITH LOVE FROM MÉXICO.♥️❤️💜💛💙♥️💜

[@andresrubiodiaz6756]

Siempre veo tus recetas que son buenísimas, pero siempre sé me olvida darte las gracias por tener los subtitulos en español,, GRACIAS, UN ABRAZO DESDE TORREVIEJA, ESPAÑA ❤

[@abduhalilqahhorov3186]

O'zbekistondan😊 zo'r retsept ekan❤

[@kamaruddin8423]

Masakanya simpel ... Sepertinya saya bisa mencobanya... Salam dari Indonesia/Kalimantan Utara/ tarakan

[@ensou2148]

Интересный и легкий рецепт лепешек. Попробую приготовить, спасибо! ❤ Россия

[@birnefesbinnefes6174]

Kek deyil ekmek😂😂😂😂😂 türkiyeye ayit adı bazlama sacda da yapıliyor

[@doilynmathias3513]

The bowls you used for the ingredients and for kneading the dough are so beautiful 😍🤩.....Your roller reminds me of the play clay dough roller that my daughter used 😁

[@narmathagirish5025]

Exactly 😊☺️

[@LandscapesNfoods]

Turkish bowls hand made.

[@user-yu8ml8mv3q]

맞아요 아주 예술적으로 보여요 사고 싶어요^^♡

[@Hamigal]

It is a pastry roller I think.

[@syragu3972]

Looks yummy ..... me from Singapore. May I know where are you from. I like the roller and the spoon that used to turn the bread .

[@adileisayeva3807]

Azərbaycandan Bakıdan izləyirəm👍❤️

[@user-mz5ne8wd7i]

Dzięki za przepis ,chleb pyszny zajadam się nim zamiast pietruszki dodaje szczypiorek .❤😊 Pozdrawiam z Polski

[@irenach9419]

Спасибо за рецепт, обязательно приготовлю такой хлеб. Очень люблю турецкую и азербайджанскую кухню. (Россия, Ростов-на-Дону) Thanks for the recipe, I want to make such bread. I love Turkish and Azerbaijani cuisine very much. (Russia, Rostov-on-Don) ;)

[@user-kn9zm9hu7q]

Очень простой рецепт,обязательно сделаю,я из России. Благодарю.

[@user-rq1dg8hv9v]

Cách làm bánh đơn giản dễ làm cảm ơn bạn. Từ Việt Nam

[@Cntrngi]

4 su bardagi un denmiş ama bardak küçük sanırım 480 gr yazılmışta birde ölçüler daha az kullanılsa yine 1 paket kabartma tozu uygun olur mu acaba

[@selinbahadr1907]

1 su bardagi 110 - 120 gram ( ben kek tarzi tariflerde 110 grami baz aliyorum hamur isi tariflerde 120 gram olarak denk geliyor..)

[@KoreaTranslatorTR]

Garip gelecek biliyorum ama bir tek yemek yapmaya üşenmeyen bir öğrenci olarak, abla, hayat kurtarıcısın harika duruyor. (Ekmek almaya gitmek de buna dahil 🥺)

[@SA-de4lc]

This bread with "Baba Gonush" would taste delicious ! Super easy to make, you can try. Good luck

[@TestTutors0]

Welcome

[@rosauracaceres4872]

💕💕

[@mdkhizer8250]

​@@SA-de4lc op w WWE,yh j

[@mdkhizer8250]

​@@SA-de4lc op w WWE,yh j

[@user-te9ec9wt8f]

Привет из Санкт-Петербурга ! Обязательно попробую Большое спасибо за рецепт !

[@cristinareckevicius3120]

Ótima receita adorei?🥰 Vou fazer aqui no Brasil 🇧🇷

[@ljoslonongboy5492]

Jadi penasaran pengen nyoba bikin.... 🇲🇨

[@AlexandraAlexal]

Из России спасибо за рецепт, очень интересно всё что связано с хлебом)))

[@janisdenissejimenezalejand2344]

Que rica receta, es como si hiciera tortillas cuando se inflan, saludos desde México 🇲🇽.

[@md8129]

Çok amaçlı un yerine buğday unu kullanabilir miyiz?

[@user-pc3uy9ur2y]

Hai I tryied this recipe it is really nice recipe and Yammy too keep rocking lots of love from srilanka ❤ 😊(Mrs Arafath)

[@ludmilaodessa5931]

Спасибо за рецепт. Привет из Одессы 💐

[@user-mc9ed8ml4o]

Ммм...Я бы в масло ещё чеснока добавила....Спасибо за рецепт!!!(Украина)..

[@elenelen9328]

Точно, спасибо за идею)

[@AtifAhmedQureshi]

Love from Pakistan❤❤❤ Atıf Ahmed Qureshi

[@nataliavillalobos863]

Hola, gracias por compartirnos tu fabulosa receta de panes. Se lo haré a mis nietos. Te saludos desde Colón, República de Panamá, Centro América. Natalia Villalobos

[@sujathavk4814]

I will definitely try this This looks like our Kulcha bread 👌 Love from India 😍💖

[@anon21qwerty17]

yes this is the same in punjab. where are u from?

[@TheLadyDianuchna]

Will be more than happy to try your recipe! Looks so great and tasty. 😍 Greetings from Poland! ❤

[@annayoutube84]

❤ Ciao , vivo in Italia. Sta sera ho preparato questo pane! È buonissimo! Ciao grazie!

[@alejandraraquelcazenavevit8452]

Soy de Argentina, me gusto mucho esta receta, 💕💕🌈🌈🌹🌹💙💙

[@user-kj9hj5vx2b]

Благодарю за "здоровые" рецепты. Сибирь Россия.

[@user-gx2ex1bs6n]

إبحث عن الإسلام فهو أجمل نعمة في الكون إبحثي و قرأي القرآن بالعقل أرجوكي أرجوكي ثم إختاري

[@lidiacorneliamuth2088]

Am sa incerc și eu Romania

[@Ledi8888]

Северный Казахстан, г.Петропавловск

[@hadishafaridonova8199]

Спасибо. Кызылорда. Казахстан.

[@Naida_Vali]

Мои хорошие, то же самое получится если заменить йогурт на кефир, а разрыхлитель на соду❤️

[@user-nb6ib1zf3t]

Наида, спасибо за подсказку!!! Кефир найти в магазине проще, чем йогурт без добавок

[@kamchadalochka70]

Спасибо, а то в нашем городе, днём с огнем не найти несладкий йогурт, вот и думала, что наверное сметаной можно заменить. А оказывается и кефиром можно. С наступающим Новым годом вас!🌲 И привет с Камчатки! 🖐🏻🌋

[@Naida_Vali]

@@kamchadalochka70 на здоровье ❤️и вас с Новым Годом 🥳🥳🥳 У Вас наверно красиво , снежно. В Дагестане зима не очень чувствуется в низменности. Кстати попробовали лепешки? 😊

[@karibsa7811]

Только подумала чем можно заменить йогурт😂 спасибо 👍🏾

[@srimarta3486]

Waw kuerreenn, saya akan membuatnya sy suka yogurt... Dibuat kue... Terimakasih... Tapi kau jangan pasang gambar mata satu dicenelmu takut aku,,, pasang gambar lain, atau kasih mata dua

[@channellisa4186]

Terima kasih. Saya suka videonya. Saya dari indonesia.❤

[@alinalesch8346]

Супер рецепт, буду пробовать😀. Я из России. Спасибо вам ❤️🙏🏻

[@user-pr9xt5uh8t]

Очень вкусные. Сама часто такие пеку на сковороде. Можно испечь большую лепешку,согнуть пополам, положив внутрь любимую начинку. От меня лайк и подписка. Всем МИРА и ДОБРА, РОССИЯ город Самара

[@user-dr9od9zv6d]

Чем йогурт заменяете?

[@veryfrosty7764]

@@user-dr9od9zv6d можно сметаной 10% заменить

[@user-pr9xt5uh8t]

@@user-dr9od9zv6d Кефиром

[@Annmarieflorence]

☀️💖

[@erranahlalini862]

hii did it once good trying to do it your way thanks ❤

[@sairagulamali9018]

I'm from UK 🇬🇧. Thanks for the recipie. I'll definitely give it a try 😊

[@sunitaranitalwar8186]

I am from India. The bread is amazing and tastes good. Just sprinkle some onion seeds, on one side while rolling them into round shape. The taste will enhance. In our country we use that. 👍🏻

[@padmavathipurple3080]

Mam all purpose flour means( maida)?!?? Or can i u wheat flour to make this ?!!

[@chaturvedischannel5305]

@@padmavathipurple3080 yes it means maida

[@sugasuaetamilvlog5337]

Hi. Please visit our channel and support us 🙏

[@bdlc592]

I agree, I love trying some international cuisines. It’s how we broaden our knowledge. Love u and I’ll keep watching, I hope to one day visit Pakistan 🇵🇰

[@TestTutors0]

Yes

[@klaskycsupo342]

Love the fact that food unites the humans across the globe. The one universal language everyone understands ❤️😊 Much love from India 🇮🇳🇮🇳

[@amitkshattriya9172]

Excilent receipe iam from india,loved it

[@juliap.5375]

Yep, until in France somebody will not propose to you, Indian, a cow or legs of frogs, or snails. What about dogs from Koreans? Brains of our little brothers popular in few African countries? Or what about overrotten (sic!) seals with overrotten birds/fish inside, which transformed into pure juice with incredible scary smell popular on north of Russia? 😂 Music is universal language, definitely not food.

[@dollarama8652]

no it does not. keep your nasty filthy food away from us.

[@PhoenixtheII]

And many wars were fought over food. It certainly isn't the universal language for uniting. And music certainly isn't either. What is music to ones ear, is awful to another. Some say violence is the universal language everyone understands, but to some they think it is love. Domestic violence for example. But yet, humans will resort to this language if everything else failed. So, in ways... Sigh.

[@g0desq]

​@@PhoenixtheII money is the actual universal language

[@maribelsanchez5782]

Soy de México, me impresionan tantas recetas de otros países 😮😊

[@user-ms7ri9rb2f]

Gracias por compartir su receta muy buena .desde Chiclayo peru😊

[@lisiconstant3356]

Soy de Chile, y veo siempre sus recetas, me encantan ; porque son esquísitas y fáciles de hacer. Gracias por ponerlas en pantalla.

[@danielleshelbourne220]

Thank you so much for this video! I really appreciate the time and effort that went into making this so that I can make this bread at home in Australia. So simple but it looks absolutely delicious; I can’t wait to make some and devour it. 😋

[@aminalucid]

Hi. Did you try it?

[@ljiljanakeca4957]

Thank you for this video ☺️

[@geraldineaviles2397]

[@eshaansharma8585]

Very useful nice delicious Receipe Thankyou👍👍❤️🌹

[@user-fi2rd6mm2n]

Замечательно, очень красиво, приготовлю в выходные. Минск, Беларусь

[@neelakshichaturvedi4335]

Hi! I'm from India 🙂👋 great to watch your delicious recipe, here in india we call it kulcha and relish it with tasty chickpea curry cooked with lot of indian spices and purified butter or ediable oil, it tastes great, this curry is called chole , you can goggle it n try some day with you fluffy bread recipe!

[@Anonymous-zn4ou]

India 🔥,you guys food is hot 😥.

[@rabiyabasri9087]

Hi iam from india🙂👋 great to watch ur delicious recipe. So I want to ask if there is no yougart.are we don't like yougart instead of that what we can add.

[@evasavonith6234]

@@rabiyabasri9087 maybe Lentilsoup Dal (just an Idea), or is it possible to make some sort of yogurt out of Lentils, f. E. Tofu is Cheese made from Soya!?

[@prishita3717]

Which flour is used? It is wheat flour or all purpose flour?

[@shooksyt6306]

@@prishita3717 wheat flour

[@user-ip5ew8tf7p]

Hola se pueden hacer con harina de avena??😊

[@raquelcercado6083]

Muy fácil m gusta esa receta. Saludos desde Ecuador

[@Vedara0304]

Очень вкусно выглядит. и довольно просто)Здорово, что без дрожжей! Привет из Минска, Беларусь

[@user-uk6zx8zf8k]

А я где-то читала, что при брожении уменьшается количество глютена ...

[@user-im7rw4ev1x]

@@user-uk6zx8zf8k Всю жизнь мы ели дрожжевой хлеб и не знали о глютене и, Слава богу, здоровы.А сейчас все боятся глютена и никто не знает что это такое

[@hannahnguyen3454]

Baking powder substitute the yeast. Baking powder helps the flour rising.

[@user-ji3gr3xt3d]

Присоединяюсь к землячке! Действительно, рецепт хорош, что без дрожжей. Надо пробовать! Надо делать!

[@eabrantes26]

Hello from Canada! This looks delicious! I’d be tempted to throw in some garlic to the butter and parsley mixture. Maybe cook the garlic in the butter while it melts to cut the raw bite from it and infuse the butter with the garlicky goodness. Will definitely try.

[@dappledsunshine]

I had the same exact thought! :o)

[@sandrav.3609]

Oooooh, yes! Garlic! Hello from Serbia!

[@carlaguevara8913]

@@sandrav.3609 Garlic makes everything better!! 🤓🙌🏽🎉🥰

[@TheOsman15]

Thx bro I will try this out now 👍😁

[@dashnanjidsaihansuvd5475]

Н5ргр6ошрм м тоо шгшш

[@user-de4ob9qd3k]

Очччень аппетитно!😊

[@DrBrunoRecipes]

Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@svetlana7686]

какие приятные нежные ручки!!! здоровья и благоденствия,спасибо😊🌷

[@fordz545]

am from indonesia. love yr cooking. ❤️❤️

[@tarasultania2260]

From Jaipur India Delicious

[@mercure1145]

Je vais essayer cette recette qui donne envie Un 👋 de France 🇫🇷

[@ednasouza9078]

prático, muito bom. São Paulo/ Brasil

[@cynthia6919]

Making bread is such a satisfying thing. I love your videos. I made the video of the little, no knead rolls all hooked together, and sprinkled them with sugar & cinnamon. Fabulous! Blessings to you, on the other side of the world ❤️❤️

[@user-wx5sm5rd9y]

Благодарю! Очень красиво и просто. Уверена, что вкусно!🌻

[@cherryrocks1068]

India 😊👍✨

[@yohannachaniotaki6138]

I'm from Greece. Thank you very much for your recipe ❤

[@nevineabdelmalek4059]

Montreal Canada 🇨🇦 and the bread looks delicious ❤. I will definitely try to make it. It s easy and simple and no need for oven! Thank you 🙏🏼

[@adrianafilip2107]

This bread looks amazing! I will surely give it a try next week. Greetings from Romania!

[@GoddessLaurel]

Hello from Canada, thank you for sharing this wonderful recipe ❤

[@user-lh4vh8hr5i]

Молодец милая как раз , то что мне нужно, спасибо большое

[@user-bi7vv4sd6p]

Я из Украины. Ваши рецепты мне очень нравятся. Спасибо Вам за рецепты и за перевод. Удачи Вам и вдохновения.

[@user-cj1wy3ks8x]

Привет из России всем братьям и сестрам земли! Давайте жить дружно! И печь лепешки 😁😁😁

[@elrincondesusana5114]

Delicioso pan😋🤤🤗👍

[@user-hu9ul5fb3f]

Excelente receta, un abrazo desde El Salvador 🇳🇮🥰

[@missmary9950]

This looks so delicious and easy! Thank u so much for the clear instructions and making it so I can see the instructions in English. I'm from USA ♥️

[@user-lm5nb6rx7b]

Look delicious I would try to do myself someday I'm from Germany Thank youuuu. but what kind of mehl ?

[@bengilkes7676]

I made a quarter of the recipe for a single serving and ate it with curry. I can't believe how easy it was, how quick it was, how well it turned out and how much it tasted like actual naan bread! Thank you!

[@Mrs.Broom-Atkins]

What was the measurements?

[@parallel4]

How hot was the pan? High heat? Medium heat?

[@shvonsaid5068]

​@@parallel4 medium heat she mentioned. 😊

[@niyamatullah709]

@Ben can you tell me all measurements that u use in your recipe.

[@adibajannat334]

​@@shvonsaid5068 And the yoghurt is Sweet or sour?

[@Mariam-st8hq]

En Mexico les decimos grditas de harina y se llenan de lo que quieran. Son muy ricas.

[@bratulucica2589]

Retete minunate! Le încerc pe toate, felicitări! Din România 👏

[@user-vt5iu3oc8h]

Обязательно сделаю! Россия, город Самара. Все понятно и легко и уверена вкусно! Удачи Вам! 👍

[@sketchesnstars]

Selam!! Hindistanlıyım. Tariflerinizi seviyorum! böyle harika videolar çekmeye devam et!!!

[@oraliagarcia8151]

Hola saludos cordiales hasta la India, desde meoqui Chihuahua México ❤️

[@marcelamarcie.m8838]

Srdečně zdravím z Česka celou Vaši rodinku.Marcie

[@sketchesnstars]

Gracias Oralia García

[@sketchesnstars]

@@oraliagarcia8151 gracias

[@sketchesnstars]

@@marcelamarcie.m8838 Děkuji

[@donnapeterson1945]

I live in the USA, cool video. Thank you for this recipe!

[@jhonkipli6899]

❤ from Indonesia, Sukoharjo Jawa Tengah

[@A_r_t_Studio]

Чудесный, и лёгкий рецепт, спасибо 👍