Grandma's Fish Curry Magic Easy Fish Curry with Tamarind Sauce Fish pulusu

Ingredients:-
Fish - 1 Kg
Mustard- 1/2 tsp
Cumin - 1/2 tsp
Methi- Pinch
Red Chillies- 4
Curry leaves- 2 sprigs
charred Onion - 3-4
Turmeric- 1/2 tsp
Ginger garlic paste- 1 tb spn
Coriander powder- 2 tsp
Chilli powder- 2 tb spn
Garam masala - 1/2 tsp
Green chillies- 5
Coconut poppy seed paste - 2 tbspn
Tamarind juice- 1 cup
Water - As Required
Salt - To Taste
Oil - 3 tb spn
Method:-
In a pan add oil, mustard, cumin, fenugreek, red chillies, onion paste, salt, curry leaves and cook them for 4-5 minutes.
Now add ginger garlic paste, turmeric and sauté it. Then add coriander powder, chilli powder, tamarind juice, and let it boil. Now add green chillies, fish pieces and boil for 4-5 minutes. In the last add Garam masala, coriander leaves and simmer for 4-5 minutes .
Serve it after 6 hours for best taste.

[@tabasumshah3659]

Luv to hear from you. Keep going chef

[@kirannamburi6788]

Super sir

[@pindigashekhar525]

1st like bro

[@ramram9017]

Different tastes different kind of cooking cooking baba 😂😂😂😂we love your recipes

[@RR-kv1zj]

Garam masala will lessen the taste of fish curry

[@geminiworld769]

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[@satyamgiri9614]

Fish curry lo garam masala what chef

[@mmmtn3]

Garam masala will not be added by us. Anyway I will try thanks🎉

[@swatiinfy123]

Can we fry the fish a little before boiling it in gravy?

[@ranjithuvaddepally9491]

Fan of chief

[@iamAnupamaDas]

Delicious 😊👍

[@Kavithabeerelly]

Pl sir do in telugu episodes

[@DMSProduktions]

Fish curry FTW!

[@desinasubbayyamma2217]

😊👍💐🙏

[@effiedias5388]

Chef your turmeric has golden colour which turmeric you are using

[@Abhijit29]

In bengali cuisine they add okra in fish curry and it tastes good .

[@malathiramana6281]

Wow... So delicious... Simply super...