grandma's secret on how to make the fish dry and crispy | fish recipe | Holy Week

this fish is dry and crispy, it's delicious, very practical and quick to make, it doesn't take a lot of work to prepare
Ingredients
tilapia fillets
two lemons
Black pepper
a teaspoon of salt
three cloves of garlic
1 cup (240ml) all-purpose flour
1 cup (240ml) cornmeal
a tablespoon of cornstarch (cornstarch)
#peixe #filedetilapia #receitascompeixe #peixefrito #food #recipes #receitasdofabricio #food #dinner #lunch