➺ Green Gram Gravy - Moong Dal Gravy for Poori/Chapati/Roti Recipe

Easy Green Gram Gravy Recipe | ಗ್ರೀನ್ ಗ್ರಾಂ ಗ್ರೇವಿ ಹೇಗೆ ಮಾಡುವುದು | मूंग दाल ग्रेवी कैसे बनाना है
Prep Time: 10-15 mins
Cooking Time: 15-20 mins
Serving Size: 3 Cups
➺ Ingredients Required: (250ml Cup)
1. Green Gram - 1 Cup
2. Garlic - 10-15 Cloves
3. Oil - 5 Tablespoon
4. Onion - 1 Cup
5. Tomato Puree - 1 Cup
6. Red Chilli Powder - 1 Tablespoon
7. Garam Masala - 1 Teaspoon
8. Coriander Powder - 1 Teaspon
9. Turmeric Powder - ½ Teaspoon
10. Coriander Leaves - 1 Cup
11. Butter - 1 Tablespoon
12. Salt - 2 ½ Teaspoon
13. Water
➺ Preparations:
1. Green Gram - 1 Cup (Soak for 1 Hour)
2. Garlic - 10-15 Cloves
3. Onion - 1 Cup (Chopped)
4. Tomato Puree - 1 Cup
5. Coriander Leaves - 1 Cup (Chopped)
➺ NOTE:
1. Keep Stirring! The Gravy can get burnt very easily.
2. Entire recipe cooking is done on High Flame.
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