I combined BBQ and DEEP Fried to every MEAT, it blew my mind!

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* Watch Previous I Cook Every MEAT Episodes *
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BBQ Smoker: • I cooked every MEAT in...
Air Fryer: • I cooked every MEAT in...
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Cast Iron Skillet: • I cooked every MEAT wi...
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#BBQ #Grilling #Cooking

[@GugaFoods]

Get 20% OFF + Free Shipping + 2 FREE gifts @MANSCAPED with promo code GUGA at mnscpd.com/GugaFoods Thank's manscaped for sponsoring this video.

[@DavidArnold67]

Ball deodorant? hope they paying u a lot bro

[@sexypoet8694]

Ty😘

[@crisjohnasanza4124]

Review the 1 part onion powder and 1 part onion powder part..

[@Home_YouTube_Channel]

Dry aged, smoked, deep fried steak. Let's go my man

[@thejudgeexecutioner]

How bout he dry ages angles balls. Then deep fry them.

[@vesh]

Imagine having Guga as your personal chef...

[@Yo.goro0]

You’ll live a long and healthy life

[@artemiselectra8666]

🤤

[@official_king2328]

Hey I know you said you wanted tacos today but I have a little experiment to make it better

[@spicytrash4981]

I do all the time

[@TheSlavChef]

if he is paying for the food, we have a deal!

[@AnP-ff5ws]

Am I the only one caught off guard with Guga talking about shaving balls.

[@robertdevito5001]

I know, my balls don’t look that good right now, but watch this! *buzzz buzzzz buzzzzzzzz*

[@MichelleObamasBBC]

@@robertdevito5001 HAHAHAHA

[@304Luey]

@@robertdevito5001 ***insert clips of hair falling to the ground slowly*** lls

[@eltiolavara9]

@@robertdevito5001 YES

[@MatticusL]

@@robertdevito5001 insert guitar music XD I laughed so hard at this bravo

[@TheMillennialGardener]

As a creator myself, I truly appreciate how much work goes into videos like these. It is so much work resetting the camera, taking so many individual shots and editing them all together. I would bet this file had at least 50 individual clips. Very nice work, Guga.

[@iLeadpoisoningPSN]

An easy 50 clips.

[@iLeadpoisoningPSN]

I love his production and how he carries his channel. He does it so well

[@johnweenus3939]

You know, I’m something of a creator myself

[@redvue04]

He is dedicated to his channel, that is for sure.

[@dreichert1438]

@R R or maybe both of them do both things unlike you, talking trash while doing nothing

[@KeeperOfKale222]

Imagine you were Guga’s neighbor and you only got the smells.

[@gr3ktbad281]

As nice of a dude as Guga seems to be, I bet they probably get a plate every now and then!

[@sinabashirinejad1701]

@@gr3ktbad281 he said he give some to the neighborhood

[@levikemp5542]

i would talk him into doing a neighborhood bbq 😂😂

[@gr3ktbad281]

@@sinabashirinejad1701 that’s awesome, They’re lucky!

[@littlebubulle]

The best option for the neighbor is to learn from Guga. Give someone a fish, teach them to fish, etc.

[@NoHandle44]

0:18 "by the end of this video, some of them are going to work great, others not so much." *Happy Angel noises for literally every single dish*

[@SignumEternis]

Yeah, it's funny he said that because every single one turned out delicious, apparently. Man, I'm gonna have to try to make some of this stuff myself sometime. The pork belly and the short ribs looked the best to me.

[@ElGrecoDaGeek]

@@SignumEternis I wondered if I missed the fails. That's a classic baiting technique to get people to watch the whole video. Not sure why he's resorting to that. Gives viewers the wrong impression and is misleading.

[@b.r.fowler785]

Guga is breaking his own "no cursing" rule once again. His cooking has to be that good. If I were his guest for one of his cooks, he’d probably kick me off the show because I’d be swearing like a sailor.

[@asponk3243]

Off topic but i like your pfp

[@itsopticyt5805]

@@asponk3243 this is a comment section isn’t it ?

[@tylerzulewski2424]

Hearing Guga talk about balls is like hearing my dad talk about balls. I wasn’t ready for it, but I trust him.

[@mrglass3617]

Was waiting to hear "Your balls don't look good right now, but watch this" He definitely missed his shot on that one

[@cobalt7096]

that sounds sus af fr LMFAO

[@Justin.Franks]

And now, to the deep fryer!

[@JjayNC8L]

I was so caught offguard by the sudden manscaping ad x,D not complaining I did a spit take and laughed, it was great, just the last thing I expected while watching a cooking video Edit: Thanks for the likes folks c: and I really wanna clarify, I liked the ad, I'll take that level of surprise humor over raid ads anyday

[@jurusco]

don't complain, you might get shadow legended.

[@coventrywildeheart7108]

I think it was the first ad in any video that I didn't fast forward. LOL

[@amaimi1093]

@@coventrywildeheart7108 very tru

[@lusse2]

@@coventrywildeheart7108 SAME

[@patrickoconnell9387]

Right? It's like "Hey now that I've worked up your appetite, let's talk about your body hair"

[@TradDad]

“I almost licked the board” he says as he is licking the board. Edit: we need more Leo.

[@hellomoni6735]

Lmao I’m sorry but every time he said balls I died 😂😂😂

[@birkobird]

"...steak plate so my seasoning is not wasted" *salt flying everywhere*

[@denayhepburn6290]

I saw that and I was like🤨

[@8bitKasper]

Same

[@burghcity6xchampions296]

I lost it...lol😂

[@dethklokicksbutt]

I think he means the steak juices, comment still got me rolling though 😂

[@qwertiedota]

Funfact: Notice the serving get smaller each time before he deep-fried, Guga doing some risk management here :)

[@mkcstealth7624]

I'm legit impressed with how perfect he cooked that filet mignon deep frying it

[@batjargalnickolai]

I'm glad Guga has sponsers. This hardworking passionate man deserves everything!

[@blakfloyd]

Especially S H O R N B A L L S.

[@Tofeu90]

Everyone: The meat is perfect! Guga: Yeah but we haven't deep fried it yet...

[@galocevallosferaud3160]

Guga you thought me 60% what i know now , im 20 years old and just because of you i know about all meets, flavours etc . Thanks Guga you are the best

[@fuzzybuzzy3159]

Same

[@eliamagri7413]

Hear this, im italian 21 y. old and i too have been following Guga for years. The fun partis that i know everything about american meatcuts and english terms reguarding meet, but when I have to explain something in italian to a friend, i dont know what to say😂

[@lyndona435]

@@eliamagri7413 that's easy all you say is "é amore" lol

[@matthewtoddsr.6743]

MEAT fellas it’s meat

[@CookingwithYarda]

Hi, if you like cooking, feel free to check out my recipes ;-)

[@TheSlavChef]

Imagine Guga dry aging his mind, after it was blown by the meats!

[@DeviatonsRLS]

C1

[@Apollo-gd4qp]

@@DeviatonsRLS What?

[@Apollo-gd4qp]

@@epektasis242 Excuse me?

[@lucastussing4494]

@@epektasis242 what?

[@alessandrofavaro7722]

@@lucastussing4494 uh?

[@Brian0045]

Stumbling across this channel has brought me to a whole new level of flavor with steaks I never knew existed. I've truly found meat nirvana since subscribing here, thanks for all the tips.

[@Justfishcatches]

Angel isn’t growing his hair long. Its the pellicle from dry aging.

[@goldbergsam1540]

Angel doesnt age , he dry aged

[@darkmephilez]

@@goldbergsam1540 butter dry aged...

[@loganshaffer3522]

When showing me that short rib that wasn't deep fried yet I was like "Guga pleaseeeeee give me that!"

[@ethanl5527]

This is the most American thing I've ever seen. I'm crying out of pride.

[@adamaref9047]

@@hunniebunnies hence why he said it's the most American thing he's ever seen.

[@player-8740]

Isn't Guga brazillian tho?

[@whipasnaper]

WombatsinCombat what's your point

[@ethanl5527]

@@player-8740 Yes but his nationality is American. As long as you're an American citizen, you're an American.

[@LegiuneaAM]

@@hunniebunnies literally no one asked

[@beethepan2814]

This video is the reason why I live by “I’m here for a good time, not a long time.”

[@nonowords7857]

13:35 "These are not only lean but they also have a good amount of fat on them......." Hol' up

[@KeeperOfKale222]

There’s fat on the ends, but not throughout the meat itself.

[@KTham-li1fe]

Week 41 of asking Guga to make a steak dry age in bone marrow.

[@nox2dreamodie307]

Picana dry aged in bone marrow.. that probably get his attention, lol idk.

[@travv88]

Wow yea!!

[@horseradish7627]

when guga uploads you know its a good day

[@AFishBicycle]

Dang… you packed so much information and entertainment into this video! Your pacing is fast but digestible, consistent and reliable, funny but informative… Master Class Content Thank you for all the content. We appreciate you!

[@michaelkovalik8438]

Angel's deep fried wagyu experiment went so well that Guga brought back deep frying in beef tallow

[@tinnysbadatgames5082]

I love how much effort guga puts into these videos. Keep up the good work! 5:03 That face hahahahaha

[@TMac0925]

I was eating lunch when the manscaped ad came on. When Guga said “your balls” I shot food from my nose. 🤣

[@anthonymonroy8700]

Now there is something I’d never thought I’d hear on the Guga’s channel, balls 🤣.

[@aryanpramanik454]

The meat god is back

[@jeson9962]

This sounds wrong

[@skullcidd]

meat god is such a powerful title

[@clara4738]

that's some great title

[@spugetee3472]

"and if you want some additional buttery flavor go ahead and add some butter" ah yes the water is quite liquidy

[@cellphonekid2]

This is like the ultimate Guga video! I’ve never been more jealous of a person than I am of Angel.

[@DarkHalis9]

I love how guga "conveniently" adds a bar that lets me know the exact time to skip to so I can spik the advertisement lmao

[@the-secrettutorials]

Gugas face on 5:04 is the most joyful thing I've seen in my entire life!

[@solidfeline9093]

@Data Fix so never

[@solidfeline9093]

@Data Fix wow so original, 🤡

[@solidfeline9093]

@Data Fix you made a funny, go to sleep now

[@videostash413]

No he just looks like a smartass in that shot.

[@hrockoff]

5:47 one part onion powder + one part onion powder = how many parts onion powder?

[@philly7119]

First guga video I’ve ever watched was steak every way I know I’m new but I can’t stop watching this channel it’s amazing

[@grzyb11]

Not only do you make _amazing_ food, you also make _amazing_ edits!

[@drewdrabik3620]

I will always choose ribeye over filet mignon. I just feel that Ribeyes have better flavor

[@MrVovansim]

Yes. Filet has nothing going for it but tenderness. Which, if you get a quality steak, other cuts will be plenty tender enough. Any way, you want some chew to your meat, else you might as well eat ground beef.

[@benjaminwilliams5195]

I feel like a sirloin has a great balance

[@etniklekaj8869]

Do a marshmellow fluff dry-age experiment next

[@gamgamgam3939]

Plzzzz

[@TheSlavChef]

ew

[@LetsbeHonestOfficial]

@@TheSlavChef So let's dEWit

[@videostash413]

well he did

[@johnweenus3939]

Guga what did it do to your mind? Guga: “it just blew eeeet”

[@charlyspor7594]

Everybody's saying they were caught off guard by the man scaping ad but nobody mentioned that GUGA cursed

[@vincecandraw8390]

Man I love this channel. He is so wholesome, and it always builds up my appetite when seeing him make some unheard of steak, that looks like god himself descended down and blessed it. :)

[@mark109s]

Angel has got to be the luckiest guy in the world, being a food sampler for his uncle The greatest steak chief in the south!,

[@robertgalaviz1159]

I enjoy watching Guga's faces and reactions when he taste the food, he's just like every time he tries it it's the best he's ever had, the best steak ever is always the one you are presently eating.

[@airchie2]

When I saw the pork belly cubed up, it reminded me of my last trip to Brazil. My mother in law had to cook porko frito every other day I loved it so much! :D

[@K4yden]

It's okay to lick the board Guga. No one is judging you

[@craigkirkland]

"Ima put it on a steak plate so I don't waste my seasonings" proceeds to drop seasoning on steak from the fourth floor and it just bounces all over the counter lmao

[@DonaldAJr]

Most times I just use a round locking container or a rectangle locking container 🔒. But yes its was funny 😄.

[@raspernor11]

Guga, I LOVE how your voice comes in on my subwoofer's channel. That sultry voice is worth the hassle with the neighbors, thank you!

[@MenMakeMeal]

What you combined BBQ and DEEP Fried to MEAT, so amazing and different from other chef cook. you have a simple ingredient but I love the technique of mixing. Time to Eat! :D

[@matbro95]

When guga gonna cook us some Australian meat pies :)

[@aldeambarasakti]

Oh hey Angel is still here. I thought Guga dry aged him with MSG.

[@Unicron187]

almost happened when angel wrecked the cast-iron skillet (spoilers if you have not seen that video yet)

[@bankshaft132]

Some have probably called you a madman, but this style of cooking is genius and I just cant wait to start trying it!!

[@joaquinugarteche4324]

Guga whenever something is juicy: To say its juicy is a complete understatement

[@arnasbartosko553]

GUGA: does intense cooking session Also GUGA: now lets talk about shaving balls!

[@karll0424]

He's shaving meatballs, right?

[@TheRealYDA]

@@karll0424 yeah, u know, the Crust 😜

[@user-yu5wn5xh4r]

Was there ever a chance this wouldn't be delicious? No, no there was not.

[@Athivale]

I was replaying and laughing at him saying balls for like 15 minutes!! great video guga😂

[@241Cookies__]

When I can't be bothered to eat, I watch one of Guga's videos and it instantly makes me want to

[@alfxnz0]

FYI : A rack of short ribs with 4 or more bones is called a ‘Jacobs Ladder’ 👌🏼

[@blakfloyd]

A Jacob's Ladder is also something that can be manscaped.

[@dannyodell5148]

We need Hell's Kitchen youtuber edition. Would love to see Ramsey rate all these youtube chefs.

[@littlebubulle]

Aren't some contestants on cooking shows youtubers. I vaguely remember seeing some.

[@dannyodell5148]

@@littlebubulle I am unsure. I'm not sure if I have ever seen any "KZbin Famous" chefs on a Ramsey show? I often see videos of Ramsey criticizing said chef's but having like Guga or thatdudecancook (I know Ramsey has already made a clip of him roasting him) from tiktok.

[@kellenoconnor4396]

@@littlebubulle I know Nick DiGiovanni was a MasterChef finalist before he was on KZbin, but idk about anyone elsw

[@valvenator]

Ramsey can't even make a basic Italian dish. Who the hell ('s kitchen) is he to judge?

[@darvhan1053]

My mom cooked deep fried lamb chops dozen of time and they always tasted amazing. I should definitely this version sooner or later, I bet they will taste even better.

[@DonPandemoniac]

Leo sure is happy to be invited to your cooking, lucky him! Hope to see him again, nice guy and he isn't as spoiled yet.

[@zacharyshekinah6268]

Do you wish having Guga as your relative, friend, or even as a neighbor?

[@mr.stinkypoopoohead15]

Yes.

[@pollito8371]

Yes.

[@_______sa___m]

Yes.

[@SweemTim89]

What did God say after trying Guga’s food? Oh my Guga!

[@jasN86]

This one had me literally salivating! Cheers!

[@cliffordbramwell]

I know it's just an ad but my favorite part of this whole video was Guga saying "bawwwlz" at 7:25

[@sketchy_chops6761]

Love ya guga, wish u could come make me some steaks in Australia

[@coventrywildeheart7108]

He had better visit here in north Qld first.

[@nicholasvanbrunt6631]

Give Angel some "Green Stuff" he left your cast iron skillet out in the rain.

[@bigpapi467]

Guga, you have done it, my mouth has watered got the first time watching this video

[@cooper2324]

It's 11.55 pm-midnight and I am eating, thx for this video!

[@DEADARMmaga]

Guga could you make S.O.S was a dish i used eat in the army it was also served in prisons tho it's very delicious and beefy. Maybe do the guga verison wagyu verison etc would love to see it not many people make it anymore !

[@DeathBYDesign666]

I think he has done a version of that, but it could definitely have been someone else. I watch so many food channels they start to blend together. It would probably be great if he used pastrami or corned beef in it.

[@jameslogie4342]

can you mince and cook every meat please

[@RobMocar]

OMG... PMSL at the manscape advert got to see the the road where you going i near fell off the chair laughing

[@filbertochavez776]

“Come on you gotta see the road you’re going”- guga 😂😂😂 best advertising of manscaped I’ve heard

[@Orphioux]

You have managed to find a way to turn a high end food addiction into a more serious health problem than cocaine lmao.

[@ronnenfelt5438]

"two of the most used methods of cooking"... If you're american, that is

[@blakfloyd]

Well, tbf, it's an American channel.

[@avrahamishshalom1799]

Pretty sure frying and grilling are universally two of the most used methods. Unless you really love boiling your foods, I guess.

[@ronnenfelt5438]

@@avrahamishshalom1799 proofs

[@weedpuncher036]

This guy is soooo cool . Everything seems tasty and i bet he is really nice he is just so sympathetic.

[@sqxndal]

GUGA YES! THIS IS THE KIND OF STUFF WE NEED MORE

[@A-Duck]

Just finished my dinner, and yet watching this I've never been more hungry in my life.

[@abdullokhkosimov5600]

So guys this is a good video. When I hungry i watch your videos. This is amazing. Bon appetit for all.

[@akatsukishuu336]

This type of video of yours is my fav..we need even more :D

[@TheBrianBurkett]

Guga... dude. I just got a Sous Vide machine for Father's Day because of you. If my kids see this video, next they're going to make me BBQ and then fry everything too! Not that I'll complain about it! *lol* Great video!

[@edern2318]

Im on a diet, and man it was a struggle watching this lol, i dont think ive ever drooled more.

[@jmrios]

This video looked so good I had to watch it twice!

[@iamgosa]

its really hard watching these videos while im currently on a diet.. but my youtube feed is just full of all these Guga videos. but yet i keep punishing myself. 😂

[@PavyMac]

I’d also like to add that I love that I can share this content with my son. He gets excited when he knows I’m making something from a Guga Foods Video.

[@igorfranceschinis8057]

what I see is a lot of work and a lot of dedication. thanks Guga

[@johnnybaldwin6161]

The way Guga said “and your balls” for the manscape ad with his signature voice flow killed me😂😂

[@itsme3012]

Thank you for all the effort you put into your videos

[@sxcelite12]

I actually like eating the rib underside membranes. I love the chewiness

[@paigecfrancis]

You never run out of food options watching Guga 💪🏽💪🏽🔥

[@youdiggg4393]

13:06 when guga swears it must be absolutely heavenly

[@tonyvols489]

LOL that advertisement he did was hilarious. Love both channels

[@OmbatiTV]

you should do an episode with a Mycelium stake. It's a stake made from mushrooms and has a fibers texture like meat. love the channel, keep doing what you do.

[@azazelbuzz]

I don't know if I've just never had a good steak, but I've never been a big beef fan. I feel like one bite of anything Guga cooks would change that in an instant.

[@brianlew86]

This video is fire! Thanks Guga.

[@wilfredolopez6957]

When he used mustard as a brine, my Latin heart and Salvadoran heart skipped a beat ❤

[@onewhoNEVERwins]

When Leo gave a salute instead of a peace 😅 nothing but love, though! Leo is a great addition!