Gulab Jamun without Mawa or Khoya | Khoya Bina Gulab Jamun Banane ki vidhi

  Рет қаралды 6,088,491

NishaMadhulika

NishaMadhulika

Күн бұрын

Пікірлер: 2 900
@ashirupinjar1717
@ashirupinjar1717 7 жыл бұрын
I tried out this recipe today ... and turned out delicious. my husband loves gulab jamun he liked it a lot and appreciated me ...... thanks for sharing Nisha Ji .....
@dharitritanty3581
@dharitritanty3581 4 жыл бұрын
Is we add baking soda in the mavaa of gulabjamun plzzzz reply me
@radhikarathore137
@radhikarathore137 3 жыл бұрын
Thank u so much for this recipe..Mene try Kiya bilkul market jese perfect gulab jamun bane I'm so happy 😊😊😊 finally perfect gulab jamun BN hi gye mere..🤤🤤
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Thanks n welcome *radhika Rathore*
@justshorts1199
@justshorts1199 2 ай бұрын
Gulab jamun bilkul chasni absorb nhi kr rhe
@amitamohan1310
@amitamohan1310 4 жыл бұрын
U r such a sweet mother like ...very accurate everything
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you very much, *Amita Mohan*
@kukipukidance.2890
@kukipukidance.2890 4 жыл бұрын
Aaj hi try kia.... It was very yummy.... Bnane k baad hi comment kia hai... As always... Thanks mam
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you so much, *Guri Verma*
@kalpanamurti9051
@kalpanamurti9051 4 жыл бұрын
Nishaji aapne Bahoot achhe se bataya hai gulab jamun banana . Thanks alot .
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thanks n welcome *Kalpana Murti*
@salwaalbulushi5359
@salwaalbulushi5359 7 жыл бұрын
Thank you so much for this easy recipe. I love Gulab Jamun but I'm currently living in South Korea so it's very hard to find it. I will definitely try and make it since the ingredients are simple. Once again thank you.
@jyotsanafrancis4747
@jyotsanafrancis4747 4 жыл бұрын
My sister introduced me to your videos. I will definitely try this recipe for my hubby .....he lives for Gulab Jamuns!!
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thanks *Jyotsana Francis* , try it out and give us your feedback on its preparation.
@jyotsanafrancis4747
@jyotsanafrancis4747 4 жыл бұрын
NishaMadhulika so .....your spoken instructions didn’t match your written instructions .....on the written portion...you wrote 1/2 cup maida but when you were speaking ....you said 4 spoonfuls of maida .....so I wasn’t clear and you didn’t state teaspoons or tablespoons. My other recipe called for baking soda ....which you didn’t use. On your video title It says gulab jamun without mawa.....the recipe was for making mawa then making gulab jamun with it .....checked another recipe and that person even with making mawa did add baking soda. The taste wasn’t bad but they weren’t soft due to the excess maida that you had told the viewers to add. It was extremely misleading and disappointed me.
@deepanshuarora611
@deepanshuarora611 3 жыл бұрын
@@jyotsanafrancis4747 why are u so confused ,4 tb sp maida se kaam ho to theek ,nhi to 1/2 cup maida le lo ,dusre Jo baking soda ya baking powder daalte h unka powder jyada aur ghee km hota h,jbki Nisha ji ne powder km rakha h isliye baking soda ki jarurat nhi .......vaise at a time ek hi cook follow kro ...do nav me svari nhi hoti
@vishu726
@vishu726 7 жыл бұрын
I love nisha mudhulika .com
@archanamukherjee3739
@archanamukherjee3739 6 жыл бұрын
esmy butter ki jagha ghee ly skty h kya.
@GAURAVI128
@GAURAVI128 6 жыл бұрын
Wow mam... Kitna ache se batate hai aap
@shailiagrawal4434
@shailiagrawal4434 6 жыл бұрын
Nisha ji . Aaj he mainey ye gulab jamun banaye hai or bilkul perfect banay hai Really . Mujhey gits wale bilkul padand hani hai.
@meinmykitchen
@meinmykitchen 8 жыл бұрын
thankyou ma'am for uploading this video it's super easy to make gulab jamun ma'am I followed your recipe taste of gulab jamun was amazing but it was a bit hard in the middle please can you solve my problem
@anitamandal7128
@anitamandal7128 7 жыл бұрын
I prepared gulab jammu for my wedding anniversary and it came out very delicious everyone like it. You are best teacher
@arshiyafarha2106
@arshiyafarha2106 6 жыл бұрын
Instead of full fat milk can we use thick normal milk
@MN0DN
@MN0DN 8 жыл бұрын
The Gulab Jamuns turned out really nice Nisha ji. Thanks so much for the receipi.
@nailsbyreema352
@nailsbyreema352 8 жыл бұрын
Nisha Madhulika when I soak my gulab in the syrup it not getting soft it's staying hard
@nailsbyreema352
@nailsbyreema352 8 жыл бұрын
Nisha Madhulika plz help me
@sunitasrivastava1822
@sunitasrivastava1822 5 жыл бұрын
kids tv n toons bsbhsbhavyxv And the other
@anjummirza6430
@anjummirza6430 6 жыл бұрын
Ap best shef h meri sari prblm finish kr di apka koi jawab nhi
@anamikabhardwaj4231
@anamikabhardwaj4231 3 ай бұрын
Aap annapurna ho aunty ji 🙏🏻♥️ aaj Maine aapki sari tips follow kr k ye gulaab jamun bnaya perfect bna thanku so much 😘♥️
@nishamadhulika
@nishamadhulika 3 ай бұрын
Thanks n welcome *@anamikabhardwaj4231* 🙏🏻
@geetagopal9617
@geetagopal9617 4 жыл бұрын
Nice recipe of gulab jaamun 😋😋
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you so much, *Geeta Gopal*
@akhterfatima4431
@akhterfatima4431 7 жыл бұрын
Nisha ji ap ki hr recipe boht zabardast hoti hai aur me aksar try bhi krti hn
@sntiwari1947
@sntiwari1947 8 жыл бұрын
bahut badiya tarike se bina mawa ke gulabjamun banane ki recipe nishaji ne batai hai .kyoki yaha usa me mawa (khoya) milta nahi hai isliye powder or butter ke sath jo recipe me bataya hai gulab jamun ka swad liya bahut achche lage
@payalsainii
@payalsainii 4 жыл бұрын
aap suji ke gulab jamun b bana skte hain aur instant packet se bhi. bahut tasty hote hain
@rekhaarai809
@rekhaarai809 6 жыл бұрын
Love u aunty ji...u r a good cook & good teacher too....kisi ko bhi sikha deti hai!!!
@amanmomin4829
@amanmomin4829 4 жыл бұрын
Hi.... Mam Mai ne try kiye ye steps aur mj bhi 1 time Gulab Jamun banane aa Gaye Aap ki her recipe try Karti ho mai 🤗🤗🤗😍😍😘😘😘
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you so much, *Aman Momin*
@neetachandrapaul9384
@neetachandrapaul9384 3 жыл бұрын
Looks so delicious 🤤 I love the way you speak even though I don’t understand much Hindi. Thanks for the subtitle✅👍
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Thanks n welcome *Neeta Chandrapaul*
@ManchesterLife786
@ManchesterLife786 7 жыл бұрын
i love you. You are so adorable. I miss my mum whenever i watch any of your videos :) I will try this on the weekend for hubby.
@mxmaria4706
@mxmaria4706 4 жыл бұрын
Who ever you dont try
@ManchesterLife786
@ManchesterLife786 4 жыл бұрын
@@mxmaria4706 what nonsense was this
@mxmaria4706
@mxmaria4706 4 жыл бұрын
Its true
@mxmaria4706
@mxmaria4706 4 жыл бұрын
Bellive me
@ManchesterLife786
@ManchesterLife786 4 жыл бұрын
@@mxmaria4706 what are you talking about ?? You make no sense. If English is not your firat language,try speaking your own.
@aviritisrivastava6833
@aviritisrivastava6833 7 жыл бұрын
ma'am you're so cute...the way of teaching is really perfect... your voice is so soft to understand 😊
@fizaambari6508
@fizaambari6508 6 жыл бұрын
me aj ye recpy banay.....bohot mst bani sb ko bohot achi lagi thnks mam.......
@meenakshirajput9922
@meenakshirajput9922 4 жыл бұрын
Thnx mam to sharing this video...aj try kie bhut hi soft or tasty bne..or sare perfect bne ek bhi nhi khrab hua....all family members love this recipe ....you make my day 😊🥳..bhut video try kie but confusion bhut thi at last apke video se try kie....again thnx or apka smjhane ka tarika bhut hi awesome h.
@preetibanerjee750
@preetibanerjee750 4 жыл бұрын
Mam all your recipes are amazing n the way u explain the process of recipe is excellent thk u
@pranatipatra23
@pranatipatra23 4 жыл бұрын
Ma'am, Thanks for this recipe .Your detailed instructions throughout the process are really encouraging. .It is helpful for this lockdown time to make homemade sweets and with available items like milk powder. One suggestion,i request you to share that can we make syrup with gurr( jaggery) instead of sugar.If yes,what are the things to be taken care of.
@kiranverma8863
@kiranverma8863 4 жыл бұрын
I love you madam Thanks for this recipe
@096thomasaudrey9
@096thomasaudrey9 7 жыл бұрын
Aunty jee, mummy ne ye try kiya, came out awesome!! 😄
@vipinyadav7320
@vipinyadav7320 6 жыл бұрын
Aj maine try kiya bahut hi delicious bane tnkuu so much ma'am
@omprakasharora8692
@omprakasharora8692 4 жыл бұрын
नमस्कार जी , आपकी दी हुई रेसिपी से मैंने सफ़ेद रसगुल्ला , राइस पैन केक ,मूँग दाल हलवा , बेसन के लड्डू ओर आज गुलाब जामुन बनाए सभी कुछ बहुत बंडियाँ ओर स्वादिष्ट बना ओर मेरे परिवार में सबको बहुत पसंद आया आपके समझाने का तरीक़ा बहुत अच्छा हे ओर सबसे बंडियाँ बात मैंने अपनी लाइफ़ के पैंतीस साल बाद बनाया में बहुत खुश हु की सब पहली बार में ही अच्छा बना !! धन्यवाद
@nishamadhulika
@nishamadhulika 4 жыл бұрын
बहुत बहुत धन्यवाद *Om Prakash Arora*
@sanjaymotiyani552
@sanjaymotiyani552 7 жыл бұрын
Thanks for this recipe. I loved it.😊
@sunitasrivastava1822
@sunitasrivastava1822 5 жыл бұрын
Sanjay motiyani good morning 👎 👍
@hameedurrehmankhan9962
@hameedurrehmankhan9962 6 жыл бұрын
Which brand milk powder is best for your recipe. Can I use Everyday milk powder? It contains lots of sugar in it so I am confused
@shamachinnannavar-khot6506
@shamachinnannavar-khot6506 6 жыл бұрын
Tried the recipe!! Turned out so nice and yum 😋.. thank you mam !! 😘
@deadpoolgaming5820
@deadpoolgaming5820 4 жыл бұрын
If unsalted butter is not there what can we use
@yellumahantivijaya967
@yellumahantivijaya967 6 жыл бұрын
milk powder se bahut achcha banaya aapne mai jarur banaugni thanku nisha ji
@Dracblau21
@Dracblau21 8 жыл бұрын
super I'm gonna try to make this delicacy!
@shrishtanathoo1189
@shrishtanathoo1189 8 жыл бұрын
i just try gulab gamum the problem i got are 1st i think i have put more than 55g of butter because in my measure there is 40g nxt 80g and i fried my gulab gamum in oil instead ghee they did not break but some did crack why is that?and i got 15 in total gulab gamum n i took a lot of time i think while putting the stuffing it cracked
@TheKhandesign
@TheKhandesign 8 жыл бұрын
Very nice sis, masha Allah you are so blessed
@saraangle6887
@saraangle6887 7 жыл бұрын
Nisha Madhulik
@saraaliyev9199
@saraaliyev9199 7 жыл бұрын
Nisha Madhulika Thank you..Azərbaydjan.
@alvinderkaur9650
@alvinderkaur9650 7 жыл бұрын
Nisha Ji ur every recipe is gud aap bolti bahut acha hai
@vikashpareek6776
@vikashpareek6776 7 жыл бұрын
nice raspi nisha ji
@manaliagrawal4905
@manaliagrawal4905 4 жыл бұрын
Thank you so much madam, maine aaj pehli baar aapka dekh kar try kiya and pehla to bana nahi bana but aapne jo guidance di ki agar na bane to kaise dubara try kiya and phir bane ..mujhe sabse aachi baat lagti hain aap sab pros and cons batati hain na ban paaye to kaise karo and all...
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Most welcome 😊 *Manali Agrawal*
@mansilohchab3592
@mansilohchab3592 6 жыл бұрын
Apki btai hue recipe se bhut ache gulab jamun bne thanks
@Rameshkumar-cl9bh
@Rameshkumar-cl9bh 6 жыл бұрын
Hello mam......hm gulabjamun pouder se rasmalayi kaise bnaye😃😃
@archanaghosh160
@archanaghosh160 8 жыл бұрын
You are great
@mustafakalyan256
@mustafakalyan256 8 жыл бұрын
best explanation
@QUEEN-sd6ks
@QUEEN-sd6ks 2 жыл бұрын
Nisha mdlika you are bahut yaad aati h hai 🙌🏽😍🌹😀🌹👍🏽👍🏽
@nishamadhulika
@nishamadhulika 2 жыл бұрын
Thanks *QUEEN* for the feedback.
@mjaylogyy
@mjaylogyy 6 жыл бұрын
Bahut hi tasty gulab jamun bane Market se b bahut tasty....nice
@victoriadias8298
@victoriadias8298 8 жыл бұрын
hi...I just try it out nw....I add 1/2cup little less than dat of milk...N 2tablespoon of butter...unsalted butter....I use nido milk powder. ...1/2cup...N made ball...all was gd till there.....after dat deep frying. ..my jamun was stitching to d pan...N n't get up...of d oil...I don't wt went wrong...N my sugar syrup after I put my gulab guman...my syrup...also got hard...after 1hr. ..gulab jamun didn't work out GD with me...I wanted to show u my pic....of gulab jamun....wt u think went wrong...when I taste it also...I was getting milk powder taste....looks like I'm having milk powder. ..
@jmegala6189
@jmegala6189 8 жыл бұрын
9.
@yuvrajmohanty9142
@yuvrajmohanty9142 8 жыл бұрын
@alefiyaliithinkthatthislim4165
@alefiyaliithinkthatthislim4165 8 жыл бұрын
victoria dias
@syedsajid7177
@syedsajid7177 7 жыл бұрын
hey everybody good recips
@zulfikarali9061
@zulfikarali9061 7 жыл бұрын
kj
@mariacoelho4581
@mariacoelho4581 8 жыл бұрын
great job nisha keep doing the good job
@punamsonwani7446
@punamsonwani7446 6 жыл бұрын
gulab jamun ko kitane din tak rakh sakate h mam
@urmilasrivastava1893
@urmilasrivastava1893 6 жыл бұрын
Maria Coelho D.
@soniapunjabi87
@soniapunjabi87 8 жыл бұрын
hello nisha ji mene milk powder gulub jamun try kiya the 2 , 3 baar but sugar syrup gulub jamun ke under ache se nahi ja ma kya mistake kar rahi hu pls help me
@peterlove4654
@peterlove4654 8 жыл бұрын
Ap sakh bnati hu is liye
@nisharajput2059
@nisharajput2059 8 жыл бұрын
aap grm grm syrp main dala kro gulabjamun or usi time dala kro jab gas se utaaro ge fry kr ke
@Grb1993
@Grb1993 7 жыл бұрын
Nisha Rajput TC.
@ramanghera7909
@ramanghera7909 7 жыл бұрын
Nisha Rajput
@tehminaasif5476
@tehminaasif5476 7 жыл бұрын
Sonia.chabda. Punjabi
@manjariroy9218
@manjariroy9218 7 жыл бұрын
love you mam... aap kitna asani se reccipe humloggo ko sikhati hai..Thanks mam
@kuldeepkaurgillgill6035
@kuldeepkaurgillgill6035 4 жыл бұрын
ਬਹੁਤ ਵਧੀਆ ਬਣੇ ਮੇਮ Thanks
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Most welcome 😊 *Kuldeep Kaur gill Gill*
@SanjuSingh-pe5eq
@SanjuSingh-pe5eq 7 жыл бұрын
mam iglas ke famous chamcham h uski recipe search kar raha hoon youtube pe kahi nahi mile agar aap ko aata ho to ek video upload kar dijiye
@Edm_Mafia
@Edm_Mafia 7 жыл бұрын
Mam mere gulab jamun under se hard the Soft ke liye tip
@payalsainii
@payalsainii 4 жыл бұрын
low flame par taliye
@raghavgupta_26
@raghavgupta_26 7 жыл бұрын
maam can we make it without the stuffing?
@payalsainii
@payalsainii 4 жыл бұрын
yes
@parulmahajan565
@parulmahajan565 4 жыл бұрын
Aunty your recipes are great.. Whatever i try with ur recipes, it turns out to be wonderful. Yesterday i made these gulab jamuns and they are yummy. I even tried ras malai, it turned out to be perfect. Ur measurements are so much perfect. Thanku so much . I have made many of ur dishes in this lockdown and they all turned out to be perfect.. Thanks a lot aunty..
@nehajha4472
@nehajha4472 7 жыл бұрын
Nice recipe mam aap bahut achhe se btate ho main aapki fan ho gyi hun
@logout7720
@logout7720 8 жыл бұрын
mai ne banae the bohat hard hogaya gulab jamon
@rohitpatidar5426
@rohitpatidar5426 6 жыл бұрын
Log out aapne gulab jamun ka aata bhut hard lgaya hoga isliye gulab jamun bhot hard ho gye
@payalsainii
@payalsainii 4 жыл бұрын
dough soft lagae aur low flame par talen.
@zashiranum7941
@zashiranum7941 8 жыл бұрын
hello nisha plz tell me how to remove crack in dough .. my gulab janum always breaks 😢
@mandeeppannu9807
@mandeeppannu9807 6 жыл бұрын
Zashir Anum
@selfishmean6526
@selfishmean6526 8 жыл бұрын
Mam , agr gulab jamun dough mai maida kam ho to kia tab bhi ye fry krte waqt phut sakta hy ?
@pranaygupta2530
@pranaygupta2530 7 жыл бұрын
Elegant Kalam
@MadhuSharma-wq6rw
@MadhuSharma-wq6rw 3 жыл бұрын
Dear Nisha ji on the occasion of this Diwali I made Gulab Jamuns following this recipe. My Gulab Jamuns turned out perfect and delicious. I'm very happy with results. Thank you so much.
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Thanks *Madhu Sharma* , for sharing your wonderful experiences with us.
@Ankur02207
@Ankur02207 2 жыл бұрын
धन्यवाद निशा जी ये रेसिपी बहुत ही अच्छी है
@nishamadhulika
@nishamadhulika 2 жыл бұрын
Thanks n welcome *kanchan yadav*
@ayushishukla7359
@ayushishukla7359 8 жыл бұрын
How to make gulab jamuns from readymade powder...
@annapurnasrivastava8858
@annapurnasrivastava8858 7 жыл бұрын
Ayushi Shukla 8frenchfray
@manuojha5695
@manuojha5695 7 жыл бұрын
hi
@jyotsnachawla8474
@jyotsnachawla8474 6 жыл бұрын
Ayushi Shukla b
@honey6761
@honey6761 8 жыл бұрын
hi I like your all videos but I can't find desi rasgulla video (not spongy) please send or upload. thanks
@saleemyaqoob3956
@saleemyaqoob3956 7 жыл бұрын
ة
@IndulgingFood
@IndulgingFood 7 жыл бұрын
Check Cook with Faiza.
@bhanumatidoshi2781
@bhanumatidoshi2781 7 жыл бұрын
Harinder Dhadde pl
@seemaarian1224
@seemaarian1224 6 жыл бұрын
Harinder Dhadde طرز پختن روش
@itfiguresjkt
@itfiguresjkt 6 жыл бұрын
If you want spongy than along with sugar water please boil it will become very spongy in same recipe
@Jyoti_kitchen_01
@Jyoti_kitchen_01 7 жыл бұрын
very nice recipes
@sonaliamitdubey8190
@sonaliamitdubey8190 7 жыл бұрын
jyoti pandit
@sonaliamitdubey8190
@sonaliamitdubey8190 7 жыл бұрын
Very nice
@twinklethakrar7344
@twinklethakrar7344 7 жыл бұрын
jyoti pandit frani jlebi
@shahin773
@shahin773 7 жыл бұрын
jyoti pandit খ
@meerachaudhari8285
@meerachaudhari8285 6 жыл бұрын
Very nice
@NaveenKumar-dm6ec
@NaveenKumar-dm6ec 4 жыл бұрын
M ne aaj try kiya mam bhut hii acche bne . Sabne bhut tarif kiii thanks alot
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you and welcome *Naveen Kumar*
@opkadiyan1981
@opkadiyan1981 7 жыл бұрын
mam muje aapki sbi recipe bhout achi lgti h or bnana b easy hota h
@UmaruUmaru
@UmaruUmaru 7 жыл бұрын
mam maine gulaab jamun banaye pr vo andar se bohot tight bna aisa q
@vishakhapatel9924
@vishakhapatel9924 7 жыл бұрын
Nisha Madhulika of
@parnadutta4618
@parnadutta4618 7 жыл бұрын
un, i g
@harleenkaurclasses9292
@harleenkaurclasses9292 8 жыл бұрын
u dint add baking soda... !!!!
@sarahsingh3858
@sarahsingh3858 6 жыл бұрын
Harleen kaur bcuz not all ppl does that I add baking powder instead .
@khanboy4139
@khanboy4139 8 жыл бұрын
nisha ji muje aap se baat karni he my name aaysha
@anubis2
@anubis2 6 жыл бұрын
Madam..the way of delivering your knowledge in cooking is really cute..sach mein bohot sikhneko milta hai aapse
@khushisoni2927
@khushisoni2927 3 жыл бұрын
I tried it it's the best recipe I hope
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Thank you very much, *Khushi Soni*
@khushisoni2927
@khushisoni2927 3 жыл бұрын
Wc mam apke bache bahot khush rehte honge apse
@diliproy5117
@diliproy5117 7 жыл бұрын
butter kya hai
@abdullateef-rd4mx
@abdullateef-rd4mx 4 жыл бұрын
Fentastic nisha jin main ne banaya abhi first class fry hgaye round se choti galti yeh huwi ke app ka mawa white tha aur mera thoda brown hogaya tha pata nahi kahanse galti hogaye. Mai ne pehli bar milk powder se banaya hai . Dhanewad nisha ji khowa se ziyada quantiy ke bangaye.
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Most welcome 😊 *Arif Hussain* doodh ke wjeh se mawa ka colour brown ho jata hai
@pallavimahajan8491
@pallavimahajan8491 3 жыл бұрын
I made them today & they came out to be perfect, everyone liked them,thank u
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Thanks n welcome *Pallavi Mahajan*
@kamalpareek7254
@kamalpareek7254 7 жыл бұрын
you are the best cook in the world.
@kanchanshinde2512
@kanchanshinde2512 4 жыл бұрын
I tried this today. It came out mind blowing. Whoever u are give this a try, it comes perfect!!
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you very much, *Kanchan Shinde*
@shuchitasrivastava1067
@shuchitasrivastava1067 3 жыл бұрын
@@nishamadhulika wonderful
@swatitamhankar6290
@swatitamhankar6290 4 жыл бұрын
Excellent ,,aapki sari recipe superb,with love you are explain ing everything,
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thanks a lot *Swati Tamhankar*
@ranidewangan5595
@ranidewangan5595 6 жыл бұрын
nice mam aapki sabhi recepi mujhe bhot hi achhi lgti h
@sanketsharma2527
@sanketsharma2527 6 жыл бұрын
So sweet Mem yummy....😋 Muje bhut achha laga Yaha par Mava Nani milta me Madagascar Africa me hu
@pritisawant5516
@pritisawant5516 Жыл бұрын
Wow bahot must hum bhi banake dekhenge thank you for the sharing recipe ekdam zakhas very nice and beautiful recipes
@nishamadhulika
@nishamadhulika Жыл бұрын
Thank you so much, *Priti Sawant*
@priyarasse19
@priyarasse19 4 жыл бұрын
Receipe try kiya...it was too tasty...My mom was very happy eating this....Thanks Nisha Ji....lots of love....
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you and welcome *Piya Rasse*
@deepahindustani3581
@deepahindustani3581 7 жыл бұрын
Muh m pani aa gaya nisha di....🤗
@neelamawasthi8514
@neelamawasthi8514 7 жыл бұрын
नमस्कार निशा जी बहुत ही बढ़िया लगी रेसिपी मैं जरूर ट्राई करूंगी ।धन्यवाद निशा जी 😘😘💖💖
@zaaraaajmeri7683
@zaaraaajmeri7683 4 жыл бұрын
U r my Favourite. U r Polite and explaining very nicely
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you so much, *Zaaraa Ajmeri*
@nilusingh2415
@nilusingh2415 4 жыл бұрын
Ma'am maine ye recipe maine try ki thi ye first time me hi bahut tasty 😋 bana and dikhne me bhi attractive tha. Thank u so much for such type of video I love gulab jamun 🌰
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Most welcome 😊 *Nilu Singh*
@sarlaraizada1051
@sarlaraizada1051 Жыл бұрын
Wow you are expert to make any sweet thanku Nisha ji shef 👍👌❤️
@nishamadhulika
@nishamadhulika Жыл бұрын
Thanks n welcome *sarla raizada*
@bintehaider4210
@bintehaider4210 7 жыл бұрын
*Wowww* bohat he Acha andaz hai detail ma samjhane ka,bohat achi lagi yeh video zabardast,good *well done*
@shivam-yx4hk
@shivam-yx4hk 4 жыл бұрын
Aap bahot acchi tarah se batati hai mam isliye recipe easy hoti hai😍
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thank you so much, *Gitanjali Mhaske*
@Prembhardwaj00
@Prembhardwaj00 3 жыл бұрын
Aap ki recipe bhut acha or aasan hoti h 🙏👌👌👌👍😍❤️💖💖💖💖
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Bahut bahut dhanyawad *Anita Bhardwaj*
@durgeshnandani9629
@durgeshnandani9629 7 жыл бұрын
nice maim kooking ke sath ap jis taraha se bolti mujhe bahut achaa lagta hai. very nice dish maiam mai jaroor trey karungi
@machhijagdish3076
@machhijagdish3076 7 жыл бұрын
Bahut khub mem........
@vishushankar9558
@vishushankar9558 6 жыл бұрын
Sabse alag or behterin recipe 😇
@soniakshyap1042
@soniakshyap1042 5 жыл бұрын
koi bhi dish ko jab app kehte h banana bohat asaan h acha lagta h mam
@nishamadhulika
@nishamadhulika 5 жыл бұрын
Thank you so much Sonia kshyap
@rubykumari5061
@rubykumari5061 9 күн бұрын
Bahut hi soft bani hai ma'am
@nishamadhulika
@nishamadhulika 8 күн бұрын
Bahut bahut dhanyawad *@rubykumari5061*
@fauziyahpatel6680
@fauziyahpatel6680 5 жыл бұрын
Nisha ji I have made this recipe twice & they turn our super soft with your tips & we love it👍🏻we don't get mawa where we live so this is perfect for us❤
@nishamadhulika
@nishamadhulika 5 жыл бұрын
Thanks *Fauziyah Patel* for the feedback.
@bhamanarayanan5003
@bhamanarayanan5003 6 жыл бұрын
Namasthe nishaji.I tried your milk powder Gulab jamun.It came out well soft juicy and yummy. Thanks so much for the easy recipe.
@abdullahansari3866
@abdullahansari3866 5 жыл бұрын
Wah kal mera tyohar hai mai sevaiya to bnaogi but sath hi ye testi gulab jamun 👍👍👍👍👍👍💖👌👌
@nishamadhulika
@nishamadhulika 5 жыл бұрын
Thanks *Drmeraj Ahmad* , aapki dish kaisi bani, hume jarur bataiyega.
@hemlatakushwaha4899
@hemlatakushwaha4899 4 жыл бұрын
Milk powder gulabjamun was much better & yummy rather than market. You are awesome ma'am.
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Most welcome 😊 *Hemlata Kushwaha*
@jyotipatil7262
@jyotipatil7262 Жыл бұрын
try kiya awesome bane the gulab jamun
@nishamadhulika
@nishamadhulika Жыл бұрын
Bahut bahut dhanyawad *Jyoti Patil*
@gamishthagupta8521
@gamishthagupta8521 7 жыл бұрын
apki kr recipe bhaut acchi hoti h
@reetasharma2172
@reetasharma2172 3 жыл бұрын
Thank you mam for this yammi Rasgulla ke liye.
@nishamadhulika
@nishamadhulika 3 жыл бұрын
Most welcome *Reeta Sharma*
@YoutuberRituSharma
@YoutuberRituSharma 4 жыл бұрын
I tried this recipe today.. it's very tasty and yummy...... Thanks 4 your recipe...
@nishamadhulika
@nishamadhulika 4 жыл бұрын
Thanks n welcome *Ritu Sharma*
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