Рет қаралды 168
"Welcome to Zayke Ka Safar , your go-to destination for authentic and flavorful Indian recipes! In this video, we’re bringing the classic street food-style Dhabe Wali Chane Ki Dal Tadka right to your kitchen. Packed with aromatic spices and a smoky tadka, this hearty dish is a perfect blend of comfort and tradition. Whether you're a seasoned cook or just starting out, join us as we take you through easy, step-by-step instructions to recreate this iconic dish. Don’t forget to like, share, and subscribe for more delicious recipes from the heart of India!"
Ingredients :
. Chana dal 1+1/4 cup
. Moong dal ( dhuli ) 1/4 cup
. Water 3 cup
. Salt as per taste
. Haldi 1/2 teaspoon
. Tomato 3
. Garlic cloves 4-5
. 2-3 green chilli
. 1 onion
. Laung 4-5
. 1 badi Elaichi
. 1 inch cinnamon stick
- FOR TADKA
. Ghee 2 tbsp
. Jeera 1 teaspoon
. Red chilli 2-3
. Chopped garlic 1 tbsp
. Chopped ginger 1 inch
. Slit green chilli 2-3
. Haldi 1/4 teaspoon
. Heeng 1/4 teaspoon
. Kashmiri Laal mirch 1 teaspoon
. Kasuri methi 1/2 teaspoon