Just out from swan bay. text me on the messenger. I 'm more than happy to send you my mark
@frankfrok12657 ай бұрын
@@happyfishermanadventures Hi HF, what are you targeting over this winter? My boat should be back soon and I am looking for a productive area?
@frankfrok12658 ай бұрын
Great fisherman Andrew.
@vassilylucashenko8 ай бұрын
Mates, you gotta be happy about that session. Very tasty garfish done as butterfly fillets in Panko breadcrumbs in peanut oil (you can get the heat up higher than with olive oil without it burning) Subscribed.
@happyfishermanadventures8 ай бұрын
Thanks for the tip!
@frankfrok12658 ай бұрын
Hi HF, I will get back to you when my boat is back it’s being repowered.
@samwoods35738 ай бұрын
Tuna in for a great day lol
@ReedysRigs8 ай бұрын
well done guys
@Evenstephenss8 ай бұрын
Hi Tibby, you don’t use floating burley pots? What’s in your burley mix exactly? Thanks : )
@happyfishermanadventures8 ай бұрын
to attract garfsih i do use a burley pot in the back of my transom. The pallets i use are the here fishy fishy and the red bullets but id o put extra tuna oil in them. I will show this in next few weeks. Also, I do put some tuna leftovers or pilchard if I don't have tuna. I crush that slowly but frequently. Lets say every five minutes i use the burley muncher and do couple twists
@frankfrok12658 ай бұрын
Brilliant. Must do that too.
@frankfrok12658 ай бұрын
Are there any garfish left?
@happyfishermanadventures8 ай бұрын
Just did another session and there's tones of garfish. Unreal, considering that we get them all around the bay atm