Hari Mirch Keema | Minced with Green Chillies

Hari Mirch Keema (Green Chillies Minced Meat) is one of my favourite ways to consume mincemeat after kebabs. I love the smell and taste of green chillies along with ginger in Keema and if it is served with homemade Parhata.
.
.
.
Try this HARI MIRCH KEEMA recipe and give me your comments, and don't forget to subscribe to my channel @AT THE TABLE RECIPES and like my videos. For more delicious recipes hit the bell icon.
/ atthetablerecipe
www.facebook.c...
#atthetablerecipess #harimirchkeema #homemade #quickdinner #quickrecipe #ramadanrecipes #ramadanfood #ramadanspecial #muttonmince #mincerecipe #muttonrecipe #pakistanifoodrecipes #pakistanirecipe #pakistanrecipes #bohrarecipes #bohrafood #specialramzanrecipe #ramzanrecipe #ramzanspecial #easydinner #easydinnerrecipe #easylunchboxrecipe